An yi ainihin kofi daga ƙasa da hatsi na naman gurasa. Dama a lokacin cin abinci, tsarin tafiyar caramelization da sukari da kuma samar da sababbin abubuwa da ke ba wannan ruwan abin launi launin ruwan kasa, dandano mai ban sha'awa da ƙanshi mai dadi. Bari mu shirya kofi na Amaretto tare da ku a gida, kuma za mu faranta wa dan'uwanmu rai ta hanyar kawo kullun kofi da gangan don kwanta da safe.
Kofi na kofi - girke-girke
Sinadaran:
- kofi na daban-daban maki - 100 g;
- almonds - 20 g;
- almond liqueur - 50 ml;
- sugar - dandana;
- Tsuntsaye guba - 30 g.
Shiri
Kayan girke na kofi na Amaretto yana da sauki. Ɗauki almonds da kofi na wake daban-daban iri kuma a foda a cikin kwanon rufi. Sa'an nan a hankali ka shafe su tare da zub da jini. Zuba jarin da aka samu a cikin kwalba. Yanzu zuba ruwa, jira shi don tafasa, kuma saka 1 tablespoon mu cakuda daga gilashi. Muna jiran minti 10, har sai an tashe kumfa mai kyau, kuma mun cire tukunyar kofi daga wuta. Bayan kumfa ya sauka, sai mu sanya tukunyar tukunya a wuta kuma mu sake tafasa shi. Muna yin wannan hanya sau da yawa. Sa'an nan kuma mu ba da kofi kadan, zuba a cikin kofuna waɗanda, kara da giya da sukari don dandana. Top tare da kirim mai tsami kuma yayyafa kumfa da almond. Freshly brewed Amaretto tare da cream shirya!
Cappuccino Amaretto
Wannan girke-girke don yin cappuccino abu ne mai ban mamaki kuma yana da dandano mai dandano. Wasu mutane suna tunanin cewa wannan milkshake ne tare da ƙarancin kyaun Amaretto almond.
Sinadaran:
- sanyi kofi - 500 ml;
- vanilla ice cream - 200 g;
- madara - 100 ml;
- Kofi na kofi - 60 ml;
- vanilla - 2 teaspoons;
- almonds - 1 tsp.
- kankara.
Shiri
A nan za mu buƙaci kofi marar kyau, an shirya bisa ga girke-girke da aka bayyana a sama. Muna daukan dukkanin sinadirai sai dai kankara da kuma haɗuwa a cikin wanzuwa har sai an sami wani taro mai kama tare da kumfa mai haske. Sa'an nan kuma zuba a bit of crushed kankara a cikin wani kofin da kuma zub da kofi.
Yi farin dare don kopin kofi!