Wannan labarin zai zo wurin ceto daidai lokacin da babu lokacin da za a dafa na dogon lokaci. Za mu gaya muku yadda za ku shirya kayan dadi da asali tare da tsiran alade. Daga samfurori masu sauki za su zama dadi sosai.
A girke-girke na taliya da tsiran alade
Sinadaran:
- spaghetti - 250 g;
- sausages - 4 sassa;
- gishiri - dandana.
Shiri
An saka kwanon rufi da ruwa mai yawa akan wuta kuma ya kawo tafasa. Kowane tsiran alade an yanke zuwa kashi 3. Kuma yanzu mafi ban sha'awa - mun wuce spaghetti tare da sausages. Mun ƙyale akwatunanmu a cikin ruwan tafasa mai salted kuma dafa har sai an shirya don taliya. Kuma to, ko dai kuyi ruwan, ko dai ku fitar da sausages tare da spaghetti.
Taliya da tsiran alade casserole
Sinadaran:
- taliya - 400 g;
- Sausages - 150 g;
- kayan lambu mai - 1 tbsp. cokali;
- wuya cuku - 100 g;
- ham - 100 g;
- qwai - 3 guda;
- kirim mai tsami - 50 ml;
- madara - 150 ml;
- man shanu - 20 g;
- gishiri - dandana.
Shiri
Gurasa dafa har sai an shirya shi cikin ruwa salted, sa'annan a jefa su a cikin colander, ƙara man kayan lambu da kuma haɗuwa, don haka ba a makaɗa manna ba. Form for yin burodi man shafawa tare da man shanu, sa fitar da taliya. Daga sama muna sanya sausaji, a yanka a cikin yanka da naman alade, a yanka a kananan cubes.
A yanzu mun shirya cika: whisk qwai tare da bugu da madara da kirim mai tsami, kara gishiri don dandana. Cika alkama da sausage shirya cakuda. Top tare da kyawawan cuku, grated a kan babban grater. A zazzabi kimanin 180 digiri, gasa na minti 20.
Macaroni tare da tsiran alade a cikin multivark
Sinadaran:
- taliya - 300 g;
- Sausages - 300 g;
- kayan lambu mai - 1 tbsp. cokali;
- ketchup, gishiri - dandana.
Shiri
Ana yanka sausages cikin sassan. A cikin multivarke mun zaɓi yanayin "Hot", zuba a cikin kwano na man shuke-shuke, shimfiɗa sausages kuma fry su don kimanin minti 10 tare da rufe murfin. Bayan haka, ƙara ketchup , haxa da dafa don minti daya 2. Yanzu ƙara da alade da kuma haɗuwa da kyau. Muna zuba ruwan zafi. Ya kamata 1 cm sama da matakin manna, Mix. An rufe murfi na multivark, mun zaɓi yanayin "Pilaf" da kuma lokacin dafa abinci shine minti 20. Bayan haka, buɗe murfin ka kuma hada abubuwan da ke ciki. Taliya tare da tsiran alade a shirye, zaka iya hidima a teburin!
Macaroni da tsiran alade da cuku
Sinadaran:
- taliya - 300 g;
- Sausages - 300 g;
- cuku - 100 g;
- man zaitun - 1 tbsp. cokali;
- albasa - 100 g;
- tafarnuwa - 2 cloves;
- Gwangwani tumatir - 300 g;
- m cream - 120 g;
- kaza mai kaza - 450 ml;
- gishiri, barkono - dandana;
- albasa kore - 1 bunch.
Shiri
Albasa a yanka a kananan cubes, sara tafarnuwa, tsiran alade a yanka a cikin yanka, da kuma tumatir - cubes. A cikin kwanon frying fry sausages na kimanin minti 3 a man zaitun. Sa'an nan kuma mu yada albasa da kuma dafa har sai an yi launin ruwan kasa. Bayan wannan, ƙara tafarnuwa, motsawa kuma toya don kimanin 20 seconds.
Zuba a cikin frying kwanon kaza broth , zuba da taliya da Mix. Add tumatir, cream, gishiri da barkono dandana. Bayan broth ya fara tafasa, rage wuta da simmer karkashin murfi na minti 15-20 har sai softness na taliya. Sa'an nan kuma kashe wuta, ƙara cuku, grated a kan mai kyau grater, da kuma Mix. Top tare da yafa masa kore albasarta.