Tafasa wani nau'i mai sauƙi na strawberry ba zai zama mawuyaci ba har ma da dafaccen dafa. Amma akwai girke-girke na asali wanda zai taimaka wajen fadada yanayin hunturu tare da sababbin sharaɗɗa masu ban sha'awa. Irin wannan zaki yana sau da yawa a matsayin zane-zane don pancakes ko fritters, kuma wani lokacin ana amfani dashi a matsayin mai cika a yin burodi.
Yadda za a dafa jam jamberi?
Kyakkyawan matsawa na strawberry, girke-girke wanda aka sani ga mafi yawan uwayen gida, ba wuya a shirya ba. Babu wata fasaha ta musamman da kuma asirin da aka yi, amma akwai nuances da ake buƙatar bin su.
- Tattara berries dole wanke da kuma cire wutsiyoyi.
- Zuba da berries tare da sukari kuma ku bar don raba ruwan 'ya'yan itace.
- Cook a dadi strawberry jam bisa ga abin da aka zaɓa girke-girke. Lokacin dafa abinci zai iya ɗaukar daga rabin sa'a zuwa kwana biyu.
Yadda za a dafa lokacin farin ciki jam daga strawberries?
Don shirya wani lokacin farin ciki jam daga strawberries bukatar mu ciyar lokaci mai yawa. Kafa abin da ake yi don dogon lokaci, sau da yawa sau biyu. A sakamakon haka, ya fito da zaki mai girma, amma ba jam, ƙarin jam zai tunatar da jam ko karamin. Wannan bidiyon ya kara girma yayin ajiya, bayan kimanin wata daya zai yiwu a gwada shi.
Sinadaran:
- Strawberry - 5 kg;
- sugar - 4 kg.
Shiri
- A wanke masu tsabta.
- Zuba berries a cikin yadudduka na sukari. Leave for 5-7 hours.
- Sanya dafa a kan matsakaiciyar zafi, shan kashe kumfa don jira don tafasa.
- Dama da strawberry jam minti 25-30.
- Cool da jam don 5 hours.
- Maimaita dafa abinci, tafasa don minti 35 a mafi zafi.
- Sanya kan kwalba bakararre kuma an rufe shi.
Yadda za a dafa matsawa daga wata gandun daji?
Wannan girke-girke zai taimaka wajen shirya deliciously m jam daga gandun daji strawberries domin hunturu. Berries suna da bambanci da waɗanda suka girma a cikin gida lambu, yana da wani sabon abu dandano da ƙanshi. Sakamakonsa mai girma shine ƙananan ƙananan, ba zai zama mai sauƙin tattara rukuni ba, amma idan har yanzu kuna sarrafawa don tattara kadan - amfani da damar don rufe wani sabon abu.
Sinadaran:
- daji Berry - 1 kg;
- sugar - 1 kg;
- citric acid - 1 kananan tsunkule.
Shiri
- A wanke strawberries, ba dole ba a cire wutsiyoyi.
- Zuba a kan sukari.
- Narke citric acid a cikin ruwa, zuba cikin berries.
- Leave for 5 hours.
- A kan zafi kadan a dafa murfin strawberry, tafasa shi ya zama minti 15. Bar shi don kwantar da hankali.
- Cook duk da haka, tafasa don minti 10.
- Zuba a kan akwati maras asali da kuma rufe hatimi.
Strawberry jam tare da dukan berries - girke-girke
Yawan bugun hatsi mafi sauri shine dafa shi kawai mintina 15 da sau ɗaya kawai. Jira har sai an bar berries don fara ruwan 'ya'yan itace ba lallai ba ne, an dafa abinci a nan da nan bayan an tattara strawberries. Ana adana shi na dogon lokaci kuma ya fito da dukan berries a syrup. Za'a iya amfani da wannan kayan aiki a matsayin mai cika ga gidan yin burodi, da kuma syrup zuba pancakes ko ice cream.
Sinadaran:
- Strawberry - 3 kg;
- sugar - 2 kg;
- ruwa - 150 ml.
Shiri
- Strawberry tsarkake daga wutsiyoyi, kurkura, zuba sukari.
- Zuba a ruwa da kuma sanya matsakaici zafi.
- Tafasa strawberry m jam na mintina 15.
- Yada a kan gwangwani, gwangwani, sa a kan ajiya.
Jam daga strawberry "Pyatiminutka" - girke-girke
Ana iya dafa abinci mai dadi na jamberi don hunturu a bisa ka'idar "minti biyar". Delicacy zai zo da dukan, m berries a cikin wani lokacin farin ciki aromatic syrup. Ba'a dafa abinci da sauri ba, zaka iya buƙatar wata rana don yin shi. Shiri na jam daga strawberries na faruwa a cikin matakai biyu: tafasa don 5 da minti da sanyaya. Maimaita hanya sau uku.
Sinadaran:
- Strawberry - 2 kg;
- sugar - 2 kg.
Shiri
- Kurkura da strawberries da kuma yayyafa su da sukari. Leave for 5 hours.
- Cook a kan zafi mai zafi, tafasa da jam ya kamata minti 5. Refrigerate.
- Maimaita tafasa da sanyaya sau uku.
- Bayan na uku tafasa, zuba cikin jam a kan kwalba da kuma abin toshe kwalaba.
Strawberry jam tare da gelatin - girke-girke
Cikakken kafa daga strawberries tare da gelatin za a iya samo shi a rana mai zuwa. An adana cin abincin sanyi duk lokacin hunturu kuma ya zama abin ban sha'awa sosai. Shirya takarda tare da dukan berries a gelled syrup ko knead kadan strawberry, sakamakon shi a lokacin farin ciki da kusan uniform jam.
Sinadaran:
- Strawberry - 3 kg;
- sugar - 2 kg;
- gelatin - 50 g;
- ruwa - 150 ml.
Shiri
- Yayyafa da wanke berries tare da sukari, bar don 4-5 hours.
- Sanya tafasa, cire kumfa, kawo tafasa.
- Cook na minti 20.
- A halin yanzu, zuba gelatin da ruwa mai dumi.
- Jam ajiye, zuba gelatin taro, Mix da kyau, dumi (ba tafasa).
- Für da strawberry jelly a kan bakararre kwantena da ukuporite.
Strawberry jam ba tare da bambance berries
Hanyar da ba ta sabawa ba ta shirya abinci mai kyau, abin girke-girke wanda aka gabatar a kasa. Na farko, an dafa shi don yaji daga strawberries, suna cike da berries kuma suna dagewa cikin wannan tsari na tsawon sa'o'i kadan. An shirya wannan shiri na dogon lokaci, da kuma syrup a cikin 'yan kadan. A berries sun kasance cikakke kuma mai dadi isa, dandano na strawberries ne a kusa da yiwu ga sabo ne.
Sinadaran:
- Strawberry - 500 g;
- sukari - 250 g;
- ruwa - 150 ml.
Shiri
- Cika sukari da ruwa sa'annan ya sa zafi matsakaici.
- Cook da syrup na tsawon minti 7-10.
- Pick berries, wanke, cika da zafi syrup.
- Ka bar strawberries a cikin syrup har sai an sake sanyaya.
- Drain da syrup, sake dafa don mintina 5, sannan kuma ku rarraba berries a cikin akwati bakararre.
- Zuba jam tare da syrup, rufe shi da tam.
Sandar Strawberry tare da Mint da lemun tsami
Very sabon abu bar strawberry jam tare da Mint . Its sabo, dan kadan citrus dandano zai faranta duk masoya na ban sha'awa Sweets. Adadin sukari za a iya gyara bisa ga dandano na mutum, amma ka'idar misali shine rabo daga 1: 2. Abincin shine mai dadi, sabo ne kuma mai dadi.
Sinadaran:
- Strawberry - 3 kg;
- lemun tsami - 1 yanki;
- Mint;
- sugar - 1,5 kg.
Shiri
- A wanke mint tare da ruwa mai dadi kuma bar rabin sa'a.
- Sakamakon ruwan mint zuba a cikin akwati, wanda za'a dafa shi jam.
- Yayyafa sukari da kuma lemun tsami.
- Cook da cakuda har sai sugar dissolves.
- Nuna jita-jita, zuba kayan strawberries, bar su 7 hours.
- Drain da syrup, dafa na mintina 15.
- Zuba ruwa a cikin strawberry, duk tare da tafasa zuwa tafasa.
- Gwada matsawa a kan kwalba bakararre kuma saka shi don ajiya.
Ƙungiyar 'ya'yan itace
Raw jam daga strawberries ba tare da dafa abinci ya fito mafi amfani. Ana yin rubbed tare da sukari kuma ba a ba su magani ba, saboda duk abubuwan da ke amfani da su da kuma bitamin suna kiyaye su. An ba da alamar ajiya a duk lokacin hunturu a cikin firiji, zaka iya cin shi kawai, ƙara shi da kayan da aka yi gasa ko daga cikin shayi mai sha.
Sinadaran:
- Strawberry - 3 kg;
- sugar - 2-2,5 kg.
Shiri
- Kurkura da strawberries, cire wutsiyoyi kuma ƙara sukari.
- Razotritte hanya mai kyau: blender, tolkushka ko kawai cokali mai yatsa.
- Zuba man dankali a cikin kwalba bakararre, ba ta kai 2 cm ba.
- Top tare da sukari zuwa gefuna na gilashi.
- Ƙulla da kuma firiji don ajiya.
Madaurin Strawberry a cikin mahaɗin
Shirye-shiryen hatsi a cikin multivarquet ba ta da kyau a cikin inganci ga abincin da aka dafa ta hanyar gargajiya. Kuna buƙatar shirya kayan haɗewa, ku shiga cikin kayan aiki kuma ku jira tafasa don tattara dukan kumfa. Idan injin ba shi da aiki na musamman don matsawa, amfani da "Ƙara" ko "Suga". Cook da zaki na akalla sa'a, zaka iya maimaita hanya mai dafa, idan kana bukatar jam.
Sinadaran:
- Strawberry - 2 kg;
- sugar - 2 kg.
Shiri
- A cikin kwano na multivarka wuri da wanke strawberries, yayyafa da sukari.
- Ka bar har sai an bar berries zuwa ruwan 'ya'yan itace.
- Kunna "Jam" ko "Tsarin", jira tafasa, tattara kumfa.
- Cook da jam don 1 hour, sake maimaita aikin idan ya cancanta.
- Zuba kan kwakwalwa na kwakwalwa, kwararo da adana don ajiya.