Gem daga apples don hunturu - dadi girke-girke na bitamin da kuma asali billet

Cunkushe mai hatsi daga apples don hunturu zai zama kyakkyawan taimako ga iyalan gida masu kyau, waɗanda suke cikin kakar sanyi suna son suyi dangin su da kayan zinare masu ban sha'awa, abubuwan da ke cikin gida na cika. Abincin zai yi kira ba kawai ga manya ba, amma har da ƙananan gourmets.

Yadda zaka dafa jam daga apples don hunturu?

Don dafa tsami jam jam don hunturu yana da sauki. Don ƙirƙirar sutura baya buƙatar ƙwarewar musamman ko ilmantarwa na musamman, yana da muhimmanci a bi kawai shawarwarin masana da aka tabbatar da su ta hanyar masana masana'antu da ke da ƙwarewa da kuma ɗora kanka da kayan girbi mai ban sha'awa. Abu na farko da kake buƙatar ƙayyade abin da daidaito ya kamata a bi da shi: jimla, jelly ko tare da ƙananan rawaya.

1. Don yin jigon apple jam don hunturu a gida, don yin amfani da mai amfani da nama ko mai girbi.
2. Don kara kayan haɗe da sinadarai, dole ne a fara dafa shi kafin taushi.
3. A cikin apples, mai yawa pectin, domin yin lokacin farin ciki apples apples don hunturu ne mai sauqi qwarai. A yayin da ake dafa abinci da ajiya na baya, jam zai kai daidaito da ake bukata.
4. Idan kana so ka sanya jam tare da wasu nau'i, za a yanka apples a cikin cubes na matsakaici matsakaici. Kada ku yi nisa sosai, idan ba ku so ma'anar ta fito da tsarki.
5. A lokacin sarrafawa, apples sukan jawo duhu. Don dakatar da aiwatarwar samfur a cikin raw, kawai sake yin amfani da taro, zuba cikin ruwan 'ya'yan lemun tsami.

Apple jam - wani girke-girke na hunturu ta wurin nama grinder

Shirya jam daga apples ta wurin mai sika don hunturu mai sauqi ne. Zaka iya amfani da guda tare da fata, amma ba tare da akwatin nau'in ba. Kada ku dade ku ci abinci a kan kuka, in ba haka ba zai zama wani abu mai ban sha'awa - jam. A hankali, wajibi ne don ƙayyadadden daidaitattun daidaito - zabin ya kamata ya zama m, dan ruwa kaɗan, a lokacin ajiya, jam ɗin ya taurare.

Sinadaran:

• apples - 1 kg;
• sukari - 600 g;
• ruwan 'ya'yan lemun tsami - 50 ml.

Shiri

1. Yanke apples, cire tsaba, gungura ta hanyar nama grinder.
2. Zuba ruwan 'ya'yan lemun tsami, haɗuwa don saka murfin don wuta kadan.
3. Kamar yadda tafasa, ƙara sugar, hadawa da taro.
4. Cook har sai sugar dissolves.
5. Zuba a cikin kwantena da aka haifar, ƙara da murfi, saka don ajiya.

Apple jam tare da oranges don hunturu - girke-girke

Wani dandano mai laushi da launi an girbe jam daga apples and oranges for winter. An shirya kyakkyawan tsari sosai da sauri, ya ba da cewa citrus kwasfa yana da yawa pectin, wanda accelerates da aiwatar da thickening da salla. Lemon ruwan 'ya'yan itace ba wajibi ne don ƙarawa ba, akwai isasshen ruwan acid, don haka buri ba zai yi duhu ba.

Sinadaran:

• apples - 1 kg;
• sukari - 700 g;
• ruwa 400 ml;
• orange - 2 inji.

Shiri

1. Yanke apples cikin cubes.
2. Cire ɗan kwasfa na orange orange daga orange, cire fata fararen, yanke nama a finely.
3. A cikin tukunya, sanya apples, zuba cikin ruwa, simmer na minti 20.
4. Punch tare da blender, ƙara sugar kuma ƙara zest da citrus 'ya'yan itace ɓangaren litattafan almara. Cook na mintina 15.
5. Don yada a cikin kwalba, zuwa gwangwani kuma don cire jam daga apples and oranges for winter in a cool placement.

Jam daga plums da apples don hunturu

Apple-plum jam don hunturu an shirya daga m yawan sinadaran. Don yin kyauta mai kama da wani dandano mai ban sha'awa, kuna buƙatar ciyar da lokaci mai yawa da ƙoƙari, amma duk ƙoƙari na biyan kuɗin halaye mai ban sha'awa na adana mai dadi. Don samun sassin 'ya'yan itace mai sassauci, bai isa ya karya sinadirai tare da zub da jini ba, yana da kyau a yi amfani da sieve da kuma rub da su.

Sinadaran:

• apples - 1 kg;
• plums - 1 kg;
• ruwa - 2 abubuwa;
• sugar - 1,5 kg.

Shiri

1. Yanke apples da cube, raba rassan daga kasusuwa.
2. Hada 'ya'yan itace, ƙara ruwa, dafa don minti 20-30, har sai guda ya zama taushi. Cire da broth a cikin wani akwati dabam.
3. Shafe ta sieve, zuba sugar, zuba a cikin broth, sanya a kan kadan wuta.
4. Tumble mintina 15, zuba a cikin kwalba steamed, abin toshe kwalaba.

Gem daga apples and pears domin hunturu

Apple-pear jam don hunturu - m bi da dandano na yau da kullum, saboda ana amfani da wannan hade daga tun zamanin dā. Don tabbatar da haske mai haske kuma mai banƙyama, kada a dafa shi da dogon lokaci, kada ka damu cewa ranka ya juya ruwa, a cikin tsari na ajiya shine zazheziruetsya.

Sinadaran:

• apples - 1 kg;
• pears - 1 kg;
• sugar - 1,2 kg;
• ruwan 'ya'yan lemun tsami - 100 ml;
• ruwa Boiled - 100 ml.

Shiri

1. Apples da pears tsabtace, cire kwalaye iri, a yanka a cikin cubes.
2. Zuba ruwan 'ya'yan lemun tsami, haxa, ƙara ruwa, saka wuta kadan.
3. Ƙara ƙara sugar, dafa har sai lu'ulu'un sun narke.
4. Tomtom minti 20, zuba a kan bankunan, abin toshe kwalaba, cire jam daga apples and pears don hunturu a cikin ginshiki.

Gem daga apples da gelatin domin hunturu

A shirye-shiryen apple jam don hunturu tare da Bugu da kari na gelatin ne da ɗan daban daga hanyar gargajiya na dafa abinci. Ba'a dafa abinci a dindindin ba, don yana da amfani. Yana da muhimmanci mu tuna cewa gelatin ba za a iya bufa shi ba, an kara shi da zafi mai zafi, yana karar har sai bayyanar farko da kumfa kuma ta shimfiɗa a kan gwangwani.

Sinadaran:

• apples - 2 kg;
• sugar - 1,5 kg;
• ruwa - 300 ml;
• gelatin - 50 g.

Shiri

1. Yanke apples, yanke finely, ƙara ruwa, tafasa har sai m.
2. An shayar da broth a cikin wani akwati dabam, an shafe apples a cikin sieve, an kuma zubar da broth.
3. Ƙara sugar, dafa har sai lu'ulu'u sun narke. Don barin.
4. Jiƙa gelatin a cikin ruwa mai dumi.
5. A cikin zafi zafi, ƙara gelatin, Mix. Cook har sai kumfa bayyana, saro ba tare da barin tafasa ba.
6. Zuba ruwa a cikin kwalba mai turbu, gwangwani, cire jam daga apples don hunturu a wuri mai sanyi.

Apple jam ba tare da sukari ba don hunturu

Cunkushe jam daga apples ba tare da sukari don hunturu, kana bukatar ka fahimci cewa babban mai kiyayewa ba shi da shi, don haka kana bukatar ka kula da lafiyar aikin. Kyakkyawan zaɓi da tabbatarwa - sterilization, a gida, ana gane ra'ayin ta amfani da babban tukunyar ruwa. A cikinta sanya aikin, jam a cikin kwalba ya kamata a tafasa don minti 10, bayan an rufe sashin aikin.

Sinadaran:

• apples - 1 kg;
• ruwa - 200 ml.

Shiri

1. Kwasfa da apples, ƙara ruwa, dafa har sai da taushi.
2. Shafe taro ta hanyar sieve, sanya dankali mai dankali a kan karamin zafi, har sai an yi shiru.
3. Zuba cikin kwalba, saka haifuwa. Bayan minti 10, tafasa, kullun bankuna, kunsa shi a cikin bargo mai dumi, sa jam daga apples a cikin sanyi a cikin hunturu.

Apple jam da kirfa - girke-girke na hunturu

Jumma mai tsami daga apples tare da kirfa don hunturu an nuna shi ne ta hanyar piquant da dandano mai jituwa. Abincin nasu ya zama lokacin farin ciki, a lokacin kwanakin shekara ba za su iya kulawa da iyalansu kawai don shayi ba, amma suna cika duk abincin da ke da shi, suna faɗakar da dandano na al'ada. Daga wannan adadin sinadarai, za ku sami 2 gwangwani na 0.5 lita kowace.

Sinadaran:

• apples - 1,5 kg;
• sugar - 1 kg;
• kirfa - 2 tsp;
• ruwa - 150 ml;
• ruwan 'ya'yan lemun tsami - 50 ml.

Shiri

1. Kwasfa apples, a yanka a cikin cubes, ƙara ruwa, dafa na minti 20.
2. Yarda da cakuda tare da zub da jini kuma ƙara sukari da kirfa.
3. Sanya taro zuwa daidaitattun ra'ayi.
4. Zuba a cikin kwalba, mirgine tare da lids.

Gem daga apples in a breadmaker domin hunturu

Brew apple jam a cikin gurasar burodi don saurin hunturu fiye da hanyar gargajiya. Yana da muhimmanci a tuna cewa kana buƙatar cika da tasa ta hanyar rabi girma, kuma bi tsari har sai taro yayi kuka, cire kumfa. Smart na'urar zai yi duk abin da kanta, weld da Mix. Don sa jam tafi kama, murkushe apples tare da karamin kwari.

Sinadaran:

• apples - 1 kg;
• sukari - 500 g;
• ruwa - 150 ml.

Shiri

1. Kwasfa apples, finely sara, zuba a cikin wani kwano, ƙara sukari da ruwa.
2. Yi amfani da "Gem" da "Fara", cire kumfa, dafa har sai sigina.
3. Zuba jam a cikin kwalba, toshe kwalaba, saka a cikin daki mai sanyi don hunturu.

Gem daga apples a cikin multivark domin hunturu

An dasa shi a cikin kullun da ake amfani da shi a lokacin da ake yin hunturu a kan gurasar burodi, kuma ba zai iya yiwuwa a cika kwano fiye da rabin ba, cire kumfa, amma a wannan yanayin dole ne a haɗa da taro a lokaci-lokaci. Idan na'urar ba ta da yanayin "Jam", zaka iya amfani da "Sugar" ko "Ƙaddara" ta hanyar ƙara lokaci zuwa 2 hours.

Sinadaran:

• apples - 1 kg;
• sukari - 500 g;
• ruwa - 200 ml.

Shiri

1. Kwasfa da apples a finely, zuba a cikin wani kwano, ƙara sukari da ruwa.
2. A cikin yanayin "Jam", shirya jam ta cire kumfa, wani lokaci ana motsawa, na tsawon sa'o'i 2.
3. Zuba a cikin kwalba mai sutura, abin toshe kwalaba. Tsare sanyi don ajiya.