Qwai a cikin microwave

Qwai a cikin injin na lantarki sun fi dadi kuma sun fi dadi fiye da lokacin da suka yi soyayyen, kuma yawancin abincin da ake amfani dasu ya bayyana. Yawancin girke-girke da aka ƙaddara ga ƙwayar dafa a cikin microwave za su yi mamakin mawuyacin kullun masu cin abincin.

Zan iya tafasa qwai a cikin tanda lantarki?

Tsarin tafasa mai yalwa cikin harsashi a cikin injin na lantarki yana da hatsarin gaske, tun lokacin da aka yi amfani da tururi mai ƙarfi a cikin kwasfa, kuma yasa zai iya fashewa. Kafin ka dafa kwai a cikin microwave, ya kamata ka dauki kariya: ruwan dafa don dafa abinci ya rufe qwai ya zama m. A lokacin dafa abinci, kada ka bude microwave don kaucewa fashewa. Bayan wadannan shawarwari, za ku iya samun albarkatu cikin lafiya a cikin harsashi a cikin microwave.

Sanya qwai a cikin tanda na lantarki na musamman a cikin dutsen daya kuma zuba ruwa mai yawa don rufe su gaba daya. Add 15 grams na gishiri a cikin ruwa, sanya akwati a cikin inji na lantarki da kuma dafa qwai a matsakaicin iko na minti 8. Don ƙara gudun dafa abinci, zuba qwai tare da ruwan zãfin kuma dafa tsawon minti 5, to, kuyi sanyi cikin ruwan sanyi.

Yadda za a soyayye qwai a cikin tanda na lantarki?

Mafi yawan kayan girke-girke don ƙin dafa a cikin microwave su ne qwai na "qwai mai laushi" da "chatterbox", hanyar da za ta shirya su a cikin inji na lantarki ya fi yadda ake yin frying qwai a cikin kwanon rufi.

Lubricate da farantin tare da kayan lambu mai, yayyafa da gishiri kuma a hankali hada da gina jiki, ƙoƙarin kada su lalata gwaiduwa. A cikin gwaiduwa, yi wasu kwakwalwa don kada kwai ya fashewa, kuma sanya a cikin microwave na minti 2 a 600 volts.

Lokacin shirya "chatterbox" ya kamata a zuga yaro ya kuma dafa shi na minti daya a wannan iko. Kwanciyar musamman ga tanda za ta ƙara cakuda mai naman alade da naman alade, kafin a haɗe shi da qwai.

Gurasar nama a cikin tanda na lantarki

An girke kayan girke-girke na musamman saboda tsarin dafa abinci a cikin microwave na 1 minti daya. Zuba kwalban ruwa a cikin kofin, ta doke cikin kwai, rufe murfi kuma dafa don minti daya a 600 volts. Zuba dabbar da aka yanka tare da cokali kuma kwantar da ruwa. A kwai, dafa shi ta wannan hanya, za'a iya amfani dashi a matsayin babban sashi a cikin girke-girke "Qwai Benedict" .

Guga a cikin Bun a cikin tanda na lantarki

Sinadaran:

Shiri

Yanke saman Bun kuma cire ɓangaren litattafan almara. Sanya kasa da ganuwar bun tare da naman alade. Zuba kwai a cikin kofin, sa'an nan kuma zuba cikin bun. Tabbatar cewa an sanya kwan a cikin kofin, in ba haka ba samfur zai iya fashewa. Yi kananan guntu tare da wuka a kwai yolk. Yanayi samfurin da barkono. Grate da cuku a kan grater kuma yayyafa kwai a kai. Rufe kwai tare da gurasar da aka yanka a baya sannan sanya bun a shirye a cikin tanda. Gasa na minti 2 a 600 volts.

Guga a cikin injin lantarki a cikin wani tasiri

Hanyar shirya ƙwai a cikin wani kararraki a cikin tanda na lantarki yana amfani dashi a Amurka, kuma yanzu yana da mashahuri a kasarmu. Hada abubuwa masu yawan sinadirai tare da kwai, zaka iya samun abincin abincin dare ba tare da barin wurin aiki ba.

Sinadaran:

Shiri

Lubricate da mug da man da kuma doke da kwan. Finely sara da naman alade. Ƙara madara, barkono da yankakken naman alade a cikin alade, haɗuwa. Cook a cikin microwave na 1 minti a ikon 600 volts. Cire omelet, yalwata da kuma ba da wani karin lokaci 45, ba tare da canza ikon ba.