Schnitzel tare da naman kaza miya - classic ba muni fiye da apple pie ko vanilla pudding. An gwada wannan girke-girke ta ƙarnin, an kuma inganta shi kuma ya kawo ga teburinka a cikin tsari. Don haka me ya sa ba za ka kula da kanka ga nama mai kyau ba don abincin dare na yau?
Chicken schnitzel tare da namomin kaza - girke-girke
Sinadaran:
Don miya:
- shallot - 100 g;
- man shanu - 20 g;
- man zaitun - 15 ml;
- gwangwani - 30 ml;
- bushe farin giya - 120 ml;
- kirim mai tsami - 50 g;
- namomin kaza - 200 g;
- sabon faski.
Ga schnitzel:
- filletin kaza - 400 g;
- alkama gari - 85 g;
- burodin gurasa;
- ƙwai kaza - 2 inji.
Shiri
A cikin saucepan, narke man shanu da kuma sanya albasa don minti 4. Mun zubo alkama, kuma a cikin minti daya da fari. Bari ruwa ta tafasa kuma ta ƙafe na minti 13.
A wani kwanon rufi, mu namomin kaza, suna jiran cikakken evaporation na ruwa. Mun ƙara namomin kaza zuwa gawar da aka saka a ciki, mun kara da cakuda tare da kirim mai tsami da kuma kakar ta. A karshe taskar shi ne yankakken faski.
Raba rawanin kaza a cikin halves, kaddamar da nauyin nau'i daya a kan dukkanin sassa, sannan kuma ya raya shi a garesu. Mun sauke nama a alkama gari, bayan mun tsoma shi cikin kwai mai kaza da kwanon rufi a cikin gurasa. Mun yada schnitzels a kan tukunyar burodi da gasa na minti 20 a 180 ° C.
Schnitzel tare da namomin kaza za a iya cike da cuku, idan ana so, amma fassarar layi ba ya nufin hakan.
Yadda za a dafa schnitzel daga naman alade tare da namomin kaza?
Sinadaran:
- madara - 125 ml;
- ruwan inabi marar fari ko kaza mai kaza - 125 ml;
- gari - 20 g;
- man shanu - 30 g;
- tafarnuwa tafarnuwa;
- farin albasa - 60 g;
- Zakaran - 180 g;
- m mustard - 30 g;
- naman alade - 400 g;
- gari - 100 g;
- qwai na kaza - 2 guda;
- gurasa gurasa - 120 g.
Shiri
Muna bugun naman alade kuma mun zuba shi cikin gari. Kusa gaba, yankakken tsintsa cikin kwai kuma yayyafa da gurasa gurasa. Yanke schnitzels a garesu biyu, kawo nama zuwa cikakken shirye-shirye.
A cikin kwanon frying, bari mu tsallaka albasa na albasa don minti 3, ƙara tafarnuwa, rubbed a cikin irin kek, zuwa gare shi, kuma bayan minti daya da namomin kaza. Lokacin da namomin kaza suka ba da duk abincin su kuma suka zama zinariya, yayyafa gurasar tare da gari kuma su zuba cakuda madara da ruwan inabi, kwashe har sai lokacin farin ciki, sannan kuma hada shi da mustard.
Naman abincin nama ga nama ya kamata a yi aiki nan da nan, da zarar tsinkayen ya kai shirye. A wannan yanayin, a cikin al'ada, schnitzel tare da naman kaza yana aiki tare da salatin daga sauerkraut da kayan ado na dankalin turawa.