Squid mai cin gashi wani abu ne mai dadi, kuma idan an dafa wannan kayan cin nama tare da cuku, to, babu wanda zai iya gasa tare da wannan zafi a kan teburinku.
Squid cushe da cuku da tafarnuwa
Sinadaran:
- sabon burodi gurasa - 1 abu;
- ham - 75 g;
- kyafaffen cuku - 75 g;
- grated parmesan - 1 abu;
- kwai - 1 yanki;
- faski;
- gishiri, barkono - dandana;
- man zaitun - 50 ml;
- farin bushe ruwan inabi - 750 ml;
- squid - 6 carcasses;
- tafarnuwa - 2 cloves;
- barkono barkono - dandana.
Shiri
Gurasar gurasa, naman alade da salsed an haxa shi tare da ƙwaiye da kuma yankakken ganye. Sanyaka da barkono da cikawa ku dandana, ƙara masa tafarnuwa da tafarnuwa, da teaspoon na man fetur da lita 125 na giya. Abin shayarwa ta shafe kullun da aka zubar. A cikin kwanon frying, muna zafi man fetur da kuma tafarnuwa tare da ganye a kan shi. Mun sanya squids, cakuda da naman alade da cuku, a cikin kwanon frying, kuma toya su har sai haske na zinariya. Zuba ragowar giya a cikin gurasar frying, ƙara yankakken alkama kuma simmer da tasa a karkashin murfi na minti 10 a mafi zafi.
Squid cushe da tumatir, shrimps da cuku
Sinadaran:
- squid - 8 guda;
- albasa - 1 pc.;
- tafarnuwa - 1 albasa;
- man zaitun - 2 tbsp. spoons;
- dried tumatir - 1/3 na karni;
- man shanu - 1 tbsp. cokali;
- sabon alayyafo - 250 g;
- Ricotta cuku - 350 g;
- kwai - 1 yanki;
- gishiri, barkono - dandana;
- busar farin giya - 1/2 st.;
- tumatir a kansa ruwan 'ya'yan itace - 2 abubuwa;
- shrimps - 300 g;
- lemun tsami - 1 pc.
Shiri
Yayinda ya damu har zuwa digiri 180. Albasa suna sliced kuma suna tare tare da tafarnuwa a kan cakuda man zaitun da man shanu. Don yadawa, ƙara alayyafo kuma dafa don minti daya.
Cakuda ta doke tare da kwai kuma ƙara tumatir da aka yi da rana, alayyafo tare da albasa, shrimps shuki, gishiri da barkono. Muna kaya gawar squid tare da cakuda cakuda kuma yanke shi tare da tsutsarai. Saka squid a kan takardar gishiri mai greased kuma zuba tumatir a cikin ruwan 'ya'yan ku da giya. Salt da barkono da miya da kuma sanya tasa a cikin tanda na minti 40. Muna bauta wa tasa tare da yankakken lemun tsami.
Squids cushe da kwai da kuma narke cuku
Sinadaran:
- squid - 4 sassa;
- sarrafa cuku - 200 g;
- Boiled shinkafa - 2 abubuwa;
- qwai - 4 guda;
- albasarta kore;
- gishiri, barkono - dandana;
- tumatir miya - 2 tbsp.
Shiri
Qwai tafasa wuya Boiled da crushed, ƙara su Boiled shinkafa tare da kore albasa da kuma Mix da cika tare da narke cuku. Kammala tare da cakuda caramelized squid kuma sara su da toothpicks. Squash da squid, cushe da shinkafa da cuku, a cikin tumatir miya a kan m wuta na 10-15 minti.