Strudel tare da apples daga puff irin kek

Strudel tare da apples daga puff faski ne mai gargajiya Austrian tasa, wanda ya zama rare a cikin daban-daban ƙasashe. Irin wannan tsari an shirya shi sauƙi kuma sauƙi. Don haka idan kana son yin abin mamaki ga masu ƙaunataccenka, to, bari mu sauka zuwa aiki.

Recipe ga strudel tare da apples daga puff irin kek

Sinadaran:

• miki yisti-free kullu - 250 g;
• apples - 500 g;
• sugar - 4 tbsp. spoons;
• crushed rusks - 4 tbsp. spoons;
• ƙasa kirfa - tsunkule;
• raisins - 50 g;
• walnuts peeled - 50 g;
• kwai gwaiduwa - 1 yanki;
• gari - 1 teaspoon;
• tace ruwa - 150 ml.

Shiri

Don yin strudel tare da apples, saya fasalin da aka shirya da aka shirya, ya shafe shi kuma ya juyo da shi a kan teburin. An shayar da zabibi mai tsami, zuba ruwa mai zafi kuma ya bar minti 15 don sa steamed. Mun fitar da walnuts, cire kayan datti daga gare su kuma ya rushe su a cikin tsakiya. Apples, dried tare da tawul na takarda, yanke da kwasfa da sukari shredded cubes. Canja 'ya'yan itace a cikin tanda mai zurfi, ƙara raisins, kwayoyi, saharim dandana kuma jefa kirfa. Muna haɗuwa da kyau sosai tare da cakulan nama da kuma sanya kayan abinci da aka ajiye. A cikin wani karamin kwano, karya ƙwai gwaiduwa kuma ta doke shi da cokali mai yatsa har sai daidaito mai kama. Yi fitar da kullu a kan tawul, a zuba shi a kowane bangare tare da gari da kuma yayyafa dukan surface tare da gurasar gurasa. Don rabin rabi zana kwalliya mai laushi na cikawa kuma a kwantar da kullu a cikin takarda tare da tawul, ƙara ƙarfafa gefuna kuma yada su a kan takardar shirye-shiryen da aka shirya. Daga sama, saro da strudel tare da kwai gwaiduwa kuma aika da shi zuwa tanda na preheated na kimanin minti 40. Bayan haka mun cire kullun, sanya shi a kan tasa da yayyafa kuma yayyafa shi da mai kyau sugar foda!

Strudel ya yi da yisti mai yisti tare da apples

Sinadaran:

• yisti gurasar kishiri - 300 g;
• apples ne kore - 4 inji mai kwakwalwa.
• Butter - 3 tbsp. spoons;
• sukari - 150 g;
• walnuts - 150 g;
• prunes - dandana;
• Vanillin - dandana;
• ƙasa crusts - 4 tbsp. spoons.

Shiri

Kwayoyi suna cikin ƙasa, kuma an wanke bishiyoyi a cikin cubes. A apples muna share ainihin kuma shinkuem na bakin ciki yanka. Sa'an nan kuma yada 'ya'yan itace a cikin kwanon rufi tare da man shanu kuma toya daidai da minti daya. Next, jefa kwayoyi, prunes, Mix da kuma rauni ga minti kaɗan. Cire kwanon frying daga farantin, yayyafa sukari, kirfa da vanillin. An shafe shi da naman gurasa, an yayyafa shi da gurasa, yana rarraba cika, yana mirgina da waƙa da alamar gefuna. Mun yada shi a kan takarda mai laushi kuma aika shi na minti 35 zuwa tanda mai zafi.

Viennese strudel ya yi da puff irin kek tare da apples a cikin wani multivark

Sinadaran:

Don gwajin:

• gari - 250 g;
• man shanu ya narke - 3 tsp.
• kwai - 1 yanki;
• ruwa - 0.5;
• gishiri.

Ga cikawa:

• apples - 1,5 kg;
• man melted - 150 g;
• sukari - 100 g;
• ƙasa crumbs - 100 g;
• raisins - dandana;
• walnuts - 50 g;
• Muscat giya - 2 tbsp. spoons;
• kirfa foda - 1 teaspoon;
• ruwan 'ya'yan lemun tsami.

Shiri

Don yin koshin soyayyen, yarda da gari, ƙara kwai kuma knead da kullu, a hankali zuba cikin ruwa. Daga karbar da aka karɓa mun samar da ball, mun rufe tare da man fetur kuma mun cire rabin sa'a cikin firiji. An wanke apples, yanke da kwasfa da shred ta bakin ciki yanka. Yayyafa 'ya'yan itacen tare da ruwan' ya'yan lemun tsami da kuma ƙara walnuts. Yayyafa cika da sukari, jefa raisins, kirfa da kuma zuba cikin ruwan inabin. An yi birgima a cikin wani bakin ciki mai zurfi, ta shafa farfajiya tare da man shanu mai narkewa da yayyafa da gurasa. Muna rarraba cikawa da ninka tare da takarda mai mahimmanci. Top tare da man shanu kuma aika da strudel zuwa multivark. Saita yanayin "Baking" da kuma alama shi na minti 40.