Mun riga mun sadu da girke-girke masu yawa don cakulan cakulan - wannan hakika abin dadi ne, amma game da abubuwa masu ban sha'awa don kare kanka da iri-iri, alal misali, cukuran gida. Cottage cuku Brownies ne sosai m, da kuma dandano mai kyau da cakulan da aka diluted tare da haske curd sourness.
Brownie - girke-girke tare da gida cuku
Cakulan ruwan 'ya'yan itace tare da tsummaran gida zuwa ga iyawa ku kama da mai kirim mai tsami. Abincin zaki mai kyau zai cika nauyin shayi mai kyau.
Sinadaran:
- man shanu - 100 g;
- black cakulan - 100 g;
- qwai - 2 + 1 inji.
- gari - 1/4 na abu;
- sugar - 1 1/4 na labarin;
- koko foda - 1/4;
- pecans - 1/3 na karni;
- raisins - 1/4 abu;
- gida cuku - 250 g;
- cakulan crumb - 3/4 tbsp.
Shiri
Mun sanya takalma mai banƙarar baki a kan wanka mai ruwa tare da man shanu. Lokacin da taro ya zama kama da dan kadan mai sanyi, muna fitar da ƙwai (2 guda) ɗayan ɗaya, yana motsawa kullum. Na dabam, mun haɗa gari da aka yi da sukari, ƙara koko da kuma zuba cikin cakulan cakulan a cikin rabo. Da zarar an shirya cakulan cakulan ga brownies, za mu ƙara masa raisins da kwayoyi.
Cottage cuku ƙara ko whisk tare da blender a cikin wani m manna. Mix gida cuku da kwai, cakulan crumb da tablespoon na sukari.
An zuba gurasar burodi a cikin siffar greased da takarda-siffar 18x28 cm.Mu rarraba murfin murfin kan saman kuma sanya tasa a cikin tanda na minti 40-45 a 160 ° C.
Idan kana so ka dafa launin ruwan kasa tare da cuku a cikin launi, sannan saita yanayin "Baking" zuwa minti 50.
Chocolate brownie tare da banana da gida cuku - girke-girke
Ƙunƙasa mai haske a kan wannan girke-girke yana kama da burodin gari, amma daidaituwa na tasa ya nuna cewa ya fi ƙarfin gaske da nauyi.
Sinadaran:
- black cakulan - 200 g;
- Ayaba - 4 guda;
- man shanu - 200 g;
- gari - rabin karni;
- sukari - rabin karni;
- gida cuku - 400 g;
- qwai - 4 inji.
Shiri
An shayar da ƙwayar cakulan a cikin wanka mai ruwa da man shanu. Ƙarƙwancin sanyi da sakamakon taro kuma ku haɗa shi da qwai 2. Add da sifted gari zuwa cakulan cakuda da knead da lokacin farin ciki cakulan kullu.
Gyaran daɗa da ƙwai har sai homogeneity. Mun ƙara ayaba da sukari da aka yayyafa da cokali mai yayyafi cikin cakuda.
Lubricate kwanon rufi don yin burodi da man fetur kuma ya rufe tare da takardar takarda. Zuba rabi na cakulan a kan tayar da burodi, rarraba rabi na cuku a cikin sama kuma sake maimaita layin. Sanya brownie a cikin tanda preheated zuwa 180 ° C na minti 25-30. Kafin yin hidima, an yi amfani da tasa a ɗan sanyi kuma a sare cikin murabba'i.
Brownie tare da gida cuku da raspberries
Tun da cakulan daidai daidai da yawa berries, daya daga cikin sinadaran Brownie na iya zama daidai da su. Bugu da ƙari, raspberries a cikin tasa za ka iya sa guda na strawberries ko cherries, zai juya ba m dadi.
Sinadaran:
- black cakulan - 200 g;
- man shanu - 200 g;
- sugar - 400 g;
- qwai - 5 kwakwalwa.
- gari - 110 g;
- gida cuku - 400 g;
- vanilla cire - 1 teaspoon;
- sabo raspberries - 120 g.
Shiri
An tanda tanda a 170 ° C. Baking tire size 20x30 cm man kuma rufe da takardar.
Narke da cakulan a cikin wanka mai ruwa kuma bar shi don kwantar da dan kadan. A halin yanzu, kullun man shanu mai yalwa da sukari (250 g), ƙara kwai daya (3 inji.) A wani lokaci zuwa cakuda, sannan kuma ku zuba cikin cakulan dumi. Na ƙarshe a cikin kullu don launin ruwan kasa shine siffar gari, bayan haka an zuba 2/3 na jaraba a kan tarkon.
Cikakken cakuda daban daban tare da sauran sukari da qwai, ƙara adadin vanilla da rarraba taro a kan cakulan cakulan. Mu kambi da tasa tare da ragowar kullu don brownies da kayan lambu.
Mun gasa cakulan brownies tare da gida cuku na minti 40-45.