Cowberry a syrup - girke-girke

Cowberry - mai matukar amfani da m dadi Berry. Har ila yau, ana iya shirya don hunturu, sa'an nan kuma, a lokacin hunturu maraice sanyi, ji dadin ban mamaki, dandano mai dan kadan. Cowberry a syrup ba zai zama kawai zama m lura a kan tebur, amma har mai kyau multivitamin da magani.

Cowberry girke-girke a sugar syrup

Irin wannan Berry yana da kyau a yi amfani da shi don abincin naman alade don nama , ga kiwon kaji, da kuma wasan. Ana iya amfani da shi azaman kayan zaki ko a matsayin ƙari ga fritters da pancakes. Girke a cikin syrup zai taimaka maka da sanyi, zazzabi har ma da gishiri.

Sinadaran:

Don syrup:

Shiri

Don haka, don yin lingonberries a cikin syrup don hunturu, a hankali a raba berries, mine a cikin ruwan sanyi da kuma sanya su a kan kwalba gilashi. Next, dafa syrup: zuba ruwa a cikin tukunya, yayyafa sukari da zabin lemon zest a so. Duk ke motsawa kuma tafasa a kan wuta mai rauni. Sai a sanyaya syrup, idan ya cancanta, tace ta hanyar sieve da kuma zuba lingonberry. Mun sanya lids a kan lids kuma saita su a cikin duhu, wuri mai sanyi.

A girke-girke na m jam daga cowberries a syrup

Sinadaran:

Shiri

Mun bayar da wani zaɓi, yadda za a yi lingonberries a syrup. Cowberry tsaka, wanke da dried. An raba berries zuwa kashi biyu. Muna zuba rabin rabi zuwa cikin bala'in da aka yi wa lakabi, tare da rufe sukari da haɗuwa da kyau. Muna sanya cranberries a wuta kuma mu kawo tafasa. Da zarar dukkan berries sun yi iyo sama, da kuma syrup boils, ƙara sauran rabon na berries zuwa yi jita-jita. Mix da taro kuma yada shi a kan kwalba. Ku rufe su da lids kuma ku bar jam na cranberries don kwantar da su. Sa'an nan kuma mu cire shi a cikin firiji kuma adana shi a can.

Lingonberry jelly

Sinadaran:

Shiri

An zuba nama a cikin kwandon da burodi ba tare da ƙara ruwa ba a cikin ruwan 'ya'yanta har sai dukkanin berries ya fashe. Sa'an nan kuma a hankali iri da salla ta hanyar cheesecloth, ƙara zuma ko sukari dandana. Muna tafasa zuwa cikakken shiri, muna kwantar da hankali kuma mun yada tare da syrup a kan bankunan.

Abin girke-girke na Wet Cowberry

Dafa shi a kan wannan girke-girke na cowberries, daidai dace da kaza da nama yi jita-jita. Har ila yau, ana iya ƙara shi da kayan alkama da kuma salads.

Sinadaran:

Don syrup:

Shiri

An wanke bishiyoyi da kuma jefar da su a kan sieve. Lokacin da duk ruwa ya rushe, zuba cikin berries a cikin dafaccen sukari sugar syrup. Don yin wannan, zuba ruwa a cikin wani saucepan, ƙara sugar, tsuntsaye na gishiri da kirfa, kadan cloves. Mun sanya ganga a kan wuta ta wuta, kawo syrup zuwa tafasa da tafasa don minti 10, lokaci-lokaci cire kumfa. An tara nama a cikin kwalba gilashi, an zuba shi cikin syrup. Muna rufe bankuna a saman tare da takarda takarda kuma saka su a wuri mai sanyi.

Cowberry jam a syrup

Sinadaran:

Don syrup:

Shiri

Za a wanke bishiyoyi na farko, dried, a zuba tare da ruwan zãfin ruwa mai tsayi kuma ya tsaya na minti 3. Sa'an nan kuma mu jefa su a kan sieve kuma jira gilashi don rufe dukkan ruwa. Sa'an nan kuma muna matsawa da kayan dafa a cikin basin da aka sanyawa da kuma cika shi tare da syrup mai tafasa. Muna dafa shi a gabani: kawo ruwa zuwa tafasa, zub da sukari da hankali kuma haxa shi. Daga gaba, sanya ƙashin ƙugu a kan jinkirin wuta kuma tafasa da jam don minti 20. A ƙarshen dafa abinci mun sa cloves dandana. Zaka kuma iya ƙara lemun tsami peels, zest, apples or pears.