Yau za mu gaya maka yadda zaka dafa fam din pear. Abincin nasu ya zama abu mai ban mamaki, mai yawa kuma mai cikakken.
A girke-girke na pear jam
Sinadaran:
- pears rawaya - 1 kg;
- vanilla - tsunkule;
- lemun tsami - 1 yanki;
- sugar - 500 g.
Shiri
An wanke pears da lemun tsami, muna cire peduncles, yanke da kwasfa kuma bari 'ya'yan itace ta wurin mai sika. Sa'an nan ku zub da sukari a sakamakon taro, ku haxa kuma ku bar wani dan lokaci, don haka dukkanin lu'ulu'u suna narkar da su. Bayan haka, za mu sanya sauyi a kan jinkirin wuta, jefa jigon vanilla da kuma motsawa, tafasa don kimanin minti 30. Mun kasance a shirye don duba kwakwalwan pear tare da lemun tsami kamar haka: rushe delicacy a kan saucer kuma idan ta kara haske lokacin da ta kwantar da hankali, to, yana shirye! Muna zuba shi cikin kwalba mai tsabta kuma kunna shi.
Recipe ga pear jam tare da orange
Sinadaran:
- pears cikakke - 1 kg;
- sugar - 1,5 kg;
- sabon orange - 1 pc.
Shiri
Don shirye-shirye na m jam, an wanke pears, dried, yanke da kwasfa da kuma yanke zuwa yanka. Yada 'ya'yan itacen a cikin wani saucepan tare da ruwan sanyi kuma dafa, yin motsawa, har sai' ya'yan itace mai taushi. Sa'an nan kuma zuba sugar, kawo zuwa tafasa, rufe tare da murfi da kuma tafasa don wani minti 30. Bayan haka, a hankali ka shafa pears mai zafi ta hanyar sieve, ƙara ruwan 'ya'yan itace orange da kuma zane. Muna haɗuwa da kome sosai kuma muka shimfiɗa tatsuni a kan bankuna.
Jirgin pear a cikin multivark
Sinadaran:
- tace ruwa - 350 ml;
- ruwan 'ya'yan lemun tsami - 1 teaspoon;
- pears cikakke - 1 kg;
- sugar - 1 kg.
Shiri
Pears sosai wanke da kuma shimfiɗa don 2 hours a cikin akwati na ruwan sanyi. Dole ne a yi haka, don tsarkake 'ya'yan itace daga abubuwa masu cutarwa. Sa'an nan kuma a yanke a kwantar da kwasfa, raba rawanin zuwa kashi 4 daidai kuma cire ainihin. Mun sanya kayan aiki a cikin wani tudu, wanda ya zubar da ruwa mai tsabta kuma ya kunna "Varka"
Bayan siginar sauti, buɗe murfin kayan aiki, zubar da sukari kuma ka rufe shi duka tare da murkushe har sai ya zama mai yawa. Yanzu zamu sanya shirin "Gyara" a kan nuni kuma alama 60 min, sau da yawa stirring jam tare da cokali. A ƙarshen shirye-shiryen, mun ƙara dan kadan ruwan 'ya'yan lemun tsami don biyan da tafasa don wani minti 10 har sai yana da m caramel dandano da m citrus ƙanshi. Nan gaba, saka kayan zafi mai laushi a kan tsabta mai tsabta, ko kuma zuba a cikin piello kuma ku yi aiki a teburin.