Kuma ku san cewa saba yau da kullum omelet za a iya bambanta da kuma bauta wa karin kumallo tare da gaba daya sabon da asali tasa - cushe omelette! Shin, ba ku sani ba? To, bari mu dafa shi tare!
Omelet cushe tare da namomin kaza
Sinadaran:
- kayan lambu mai - 1 tbsp. cokali;
- kirim mai tsami - 1 tbsp. cokali;
- gari - 1 tbsp. cokali;
- madara - 0,5 abubuwa;
- kwai - 2 guda;
- kayan yaji.
Ga cikawa:
- kore gwangwani Peas - 3 tbsp. spoons;
- namomin kaza - 150 g;
- kwan fitila - 1 pc.
Shiri
An sarrafa namomin kaza, da sliced da kuma gurasa a cikin man fetur tare da albasa albasa. Sa'an nan kuma ƙara gwangwani Peas, dumi don 2-3 minti da Mix. Don wani omelet, karya da qwai a cikin kwano, kakar da gishiri, sukari, zuba a cikin gari da kuma hankali zuba a cikin madara. Ana kwantar da ruwan magani mai sauƙi kuma ya zuba a kan kwanon greased frying. Muna gasa wani omelet daga bangarorin biyu har sai an kafa ɓawon burodi. Sa'an nan a hankali juya shi zuwa tasa, kuyi sanyi, ku yada naman gishiri, ninka shi a rabi kuma ku yi aiki a kan teburin tare da kirim mai tsami.
Omelet cusa da kayan nama
Sinadaran:
- kwai - 3 sassa;
- madara ko ruwa - 50 ml;
- margarine - 10 g;
- man shanu - 5 g;
- kayan yaji.
Ga cikawa:
- naman alade ko tsiran alade - 40 g;
- tumatir miya - 30 ml.
Shiri
A girke-girke don shayar da omelette yana da sauki. Na farko mun shirya cakuda kaza da madara, gishiri da shi, haxa shi da kyau kuma toya shi a cikin kwanon frying na minti 5-7. A wannan lokacin muna yin cikawa. Don yin wannan, dauki naman alade, tsiran alade ko tsiran alade, a yanka su cikin yanka na bakin ciki, wucewa da mai, ƙara tumatir miya da kuma tafasa kowane minti 1-2. Da zarar omelet yayi girma, sanya nama mai zafi a tsakiyar, kusa da shi tare da gefuna, ya ba shi nau'in siffar. Ka shirya abinci dan kadan kaɗan kuma ka yi aiki a kan tebur, zuba man shanu mai narkewa.
Omelet cusa da kayan lambu
Sinadaran:
- madara - 0,5 abubuwa;
- kwai - 8 guda;
- man shanu - 30 g;
- gishiri;
- Butter - 15 g.
Ga cikawa:
- zucchini;
- Peas gwangwani - 0.5 gwangwani;
- madara - 3 tbsp. spoons;
- gari - 1 tbsp. cokali.
Shiri
Muna zafi man a cikin kwanon frying, zuba peas, a yanka a cikin cubes na zucchini, a zuba a cikin gari, a zuba a cikin wani madarar madara kuma kunyi shi kadan. A wannan lokaci, ta doke qwai tare da gishiri, a hankali kara madara da kuma toya omelette a cikin wani kwanon rufi 3. Mintuna 3. Bayan haka, a tsakiyar sa shimfiɗa kayan lambu, muna samar da "patty", kunna shi kuma toya har sai an shirya.