Mafi dadi eggplant caviar

A lokacin dafa abinci, kayan lambu sun wuce hanya mai zafi, sa'an nan kuma an zubar da su. Don samun kayan lambu mai mahimmanci da mai gina jiki, ana amfani da hanyoyi daban-daban: kayan lambu suna gurasa, dafa shi a kan gurasar da cikin tanda, dafa shi ko gasa a kan gawayi. Ka yi la'akari da girke-girke na eggplant caviar, waɗanda suke da kyau a cikin gogaggen gidaje.

Mafi dadi eggplant caviar a cikin multivariate

Sinadaran:

Shiri

Tura da eggplant daga fata, a yanka a cikin cubes kuma jiƙa a cikin saline bayani don kawar da abubuwa da ba da haushi na kayan lambu ɓangaren litattafan almara. Duk da yake an lafafan da kayan lambu, shirya kayan lambu: yanke albasa da kuma sanya su a cikin kwano na multivarket da aka haɗa a cikin yanayin "Gurasawa". Ƙara man kayan lambu da kuma dafa albasarta don minti 5, to ku zub da karas da aka yanka da kuma simmer da yawa. Diced zaki da barkono aika shirya don karas da albasa. Sa squeezed eggplants a cikin kwano na multivark. Shirya cakuda kayan lambu na minti 10, sa'annan ku sanya tumatir da kuma sliced ​​tumatir, yankakken tafarnuwa kuma ku canza multivarker zuwa yanayin "Cire". Cook da eggplant caviar na minti 50.

Recipe ga dadi gasa eggplant caviar ga hunturu

Yin amfani da kayan lambu guda biyar na ƙayyadad da dandalin kwalliyar eggplant. Kafin ka shirya wani dadi mai kyau na caviar don hunturu, ya kamata ka kawar da kayan lambu na haushi, kuma ka toya kowace kayan lambu a cikin man fetur ka kuma haɗa da sauran. Ƙara tafarnuwa, kayan yaji da ruwan inabi bazai saturates kawai ba tare da dandano mai kyau, amma kuma taimakawa wajen kiyaye shi a cikin sanyi.

Sinadaran:

Shiri

Raba cikin cubes eggplants aika a cikin ruwan gishiri don kawar da haushi. Yanke albasa, karas, barkono da tumatir. Zuba man fetur a cikin kwanon ruɓaɓɓen frying, zafi da kuma shimfiɗa shirye-shiryen da aka shirya. Bayan 'yan mintoci kaɗan ƙara albasa, sa'an nan kuma, a madadin, sauran kayan lambu, lura da wannan lokaci lokaci. Sake kayan lambu don minti 40, motsawa. Minti 15 kafin a gama dafa abinci don vinegar. Tattalin caviar yada kan gwangwani kuma aika haifuwa. Kayan samfurin kunna tare da murfin.

Mafi dadi eggplant caviar tare da zucchini na hunturu

A matsayinka na mulkin, ana amfani da man fetur mai yawa don yin caviar kayan lambu, wanda sau da yawa yana ƙara ƙarin calories zuwa abinci. Wannan girke-girke zai sanar da kai da shirye-shiryen wani abincin da yake da kyau a cikin ruwan 'ya'yan itace, yayin da ake shirya hunturu ba zai rasa dandano ba.

Sinadaran:

Shiri

Eggplants, a yanka a cikin yanka kuma yayyafa da gishiri don cire haushi. Yi aiki a shirye-shiryen kayan lambu: karas da kuma zucchini a kan kayan lambu, da barkono da albasa su raba cikin cubes. Tattalin eggplant da tumatir karkatarwa. Ka sanya cakuda kayan lambu a cikin saucepan, kakar tare da tafarnuwa tafarnuwa, kuma simmer na tsawon sa'o'i kadan. Saka qwai a kan gwangwani.