Cikakken sabon abu don cake shi ne kawai kirim mai tsami, domin zai iya hada nau'in 'ya'yan itatuwa daban daban da berries. Yanzu za mu gaya maka wasu kima girke-girke don yin wannan cikawa mai cikawa ko kayan zaki.
Kirim mai tsami ga cake biscuit
Sinadaran:
- Strawberries - 200 g;
- cream na 30% mai abun ciki - 150 g;
- sukari - 90 g;
- madara - 100 ml;
- qwai - 2 guda;
- gelatin - 10 g.
Shiri
Yolks da ɓangare na sukari sosai rubbed, sa'an nan kuma zuba a cikin madara mai dumi. Heat kullum motsa har sai lokacin farin ciki. Gelatin an bred a cikin ruwa ko madara da kuma zuba a cikin cakuda da sanyaya shi. Cikakken kayan shafa tare da sauran sukari, ƙara da cakuda mai-gishiri, sannan kuma kuyi amfani da kayan lambu. Tare da sakamakon strawberry cream, za mu lubricate da biscuit da wuri .
Recipe ga 'ya'yan itace
Sinadaran:
- guzberi ko rasberi - 500 g;
- sukari - 200 g;
- cream m - 350 ml;
- sugar vanilla - 2 tsp.
Shiri
Ɗauki lita 150 na ruwa, zuba gishiri sugar 125 a cikinta kuma ƙara berries zuwa gare shi, kawo zuwa tafasa. Berries stew har sai da taushi a kan zafi kadan na mintina 15. Sa'an nan kuma mu shafa ta sieve kuma bari shi sanyi. Cream whisk a kan rabi, ƙara 60 g na sukari da vanillin da whisk har sai sugar ya tafi. Kirim mai tsami da aka haxa da Berry puree, whisk wani minti uku. Kuma aika da tsirrai mai tsami zuwa firiji na sa'o'i biyu. Ana iya amfani dashi a matsayin cream don cake ko a matsayin kayan 'ya'yan itace mai' ya'yan itace.
Cottage cuku da 'ya'yan itace
Sinadaran:
- gida cuku - 400 g;
- qwai - 2 guda;
- sugar - 1.5 kofuna waɗanda;
- gelatin - 15 g;
- abarba - 100 g;
- Peach - 2 guda;
- kiwi - 1 yanki;
- Vanillin - dandana.
Shiri
Cikakken kwalliya nada ta sieve, ƙara sukari da whisk tare da zubar da jini. Rashin yolks daga sunadarai. Whisk da whiskey har sai an kafa wani sinadarin gina jiki. Mix cakuda gida tare da furotin kuma ƙara vanillin. Gelatin an shafe shi a cikin karamin ruwa kuma yana mai tsanani har sai an rushe shi. Ƙara murfin gina jiki na curd-giratin zuwa gelatin kuma kawo zuwa tafasa sau da yawa yana motsawa. An shayar da abarba, peach da kiwi tare da kananan cubes. Ƙara sliced 'ya'yan itace zuwa curd-gina jiki taro da Mix. Idan an yi amfani da cream don cake sai nan da nan ya sanya shi a kan wuri. Kuma idan a matsayin kayan zaki, to sai mu zuba kan kremanki kuma aika shi zuwa firiji don kwantar da hankali.