Fure masu jiyya - abubuwan ban sha'awa masu ban sha'awa don abincin dare ko gidan abinci

Mutane da yawa ba sa son yin jita-jita daga kashewa, amma idan kun dafa hawan pancakes, to, zaɓin dandano mafi yawan masu amfani na iya canzawa da yawa. Ku bauta wa abincin zai iya zama zafi ko kuma ya rigaya ya sanyaya ta hanyar sanwici, daɗa kan gurasa. A matsayin gefen tasa, mai dankali, hatsi, taliya ko salatin kayan lambu.

Yadda za a dafa hanta pancakes?

Pancakes daga hanta an shirya su ne kawai, amma yana da muhimmanci a zabi abu mai kyau da sabo. Bugu da ƙari ga babban sashi, ana buƙatar mafi yawan kayan da ake bukata. Za a iya yin pancakes mai dadi mai nishaɗi daga naman sa, naman alade ko hanta hanta, tare da Bugu da ƙari na sauran kayan aikin da zai zama abin sha'awa. Kafin cin abinci, kana buƙatar shirya kayan samfurin.

1. Wanke wanke, cire fim.
2. A cikin minti 10, ya kamata a shayar da samfurin a cikin ruwan sanyi tare da cokali na gishiri da sukari, to, ku wanke.
3. Idan yazo ga hanta mai naman alade, ya fi dacewa don jiƙa shi na mintina 20 a madara, to, ku wanke.
4. Yi amfani da samfurin da ake amfani da shi, tare da hadawa.
5. A taro yayi kama da kullu don pancakes , don haka fry hanta pancakes bukatar guda iri.

Hepatic pancakes sanya daga naman sa hanta

Mafi dadi kuma mafi amfani yana fitowa cikin hanta pancakes, girke-girke wanda ya shafi yin amfani da naman sa ko naman alade. Wannan bambance-bambance na tanda ba wuya a ba wa yara ba, amma manya kamar wannan abinci kamar shi. Don shirya rabo 5 maras nauyi ba zai wuce sa'a daya ba.

Sinadaran:

• hanta - 600 g;
• gari - 3 tbsp. l.;
• albasa - 2 guda;
• kwai - 2 guda;
• zuma - 2 tbsp. l.;
• gishiri, barkono;
• Muscat - 1 kananan tsunkule;
• tafarnuwa - 2 cloves;
• brandy - 2 tbsp. l.;

Shiri

1. Pechenka, albasa da tafarnuwa grind a cikin nama grinder.
2. Kusa da bulala sunadaran.
3. Shigar da taro na hepatic na yolks, siffa gari, gishiri, kayan yaji, zuma, brandy, Mix.
4. Sunadaran suna kaiwa cikin nama mai naman, a hade.
5. Fry hanta pancakes a man fetur a garesu biyu.

Fritters daga kaza hanta - girke-girke

Zai fi dacewa don yin fritters daga hanta na hanta tare da manga, tun da samfurin da aka ƙwace ya zama ɗan ƙaramin ciki, kuma gawarwaki zasu taimaka wajen daidaita samfurori. Wannan tasa za a iya ba da yardar rai ga yara kuma za su yaba da shi tare da mutunci. Daga wannan adadin samfurori a kowace awa zai zama 12 zuwa 15. m pancakes.

Sinadaran:

• hanta -400 g;
• manga - 3 tbsp. l.;
• kwai - 2 guda;
• gishiri;
• gari - 3 tbsp. l.;
• man fetur don frying.

Shiri

1. Yarda da hanta da manga.
2. Add qwai, kayan yaji kuma bari tsayawa na minti 20.
3. Whisk a bit, daidaita yawan tare da gari.
4. Toya a cikin kwanon rufi a garesu.

Hepatic pancakes daga alade hanta - girke-girke

Babu hanyoyi masu yawa na yin hanta , kuma pancakes shine kyakkyawan madaidaici ga al'ada da dan kadan mai raɗaɗi. Tattalin wadannan pancakes daga hanta na aladu da kuma tsari ne kama da shiri na kayan dadi. Don yawancin kullu, zaka iya ƙara duk hatsi ko gari, amma tare da abun da ke cikin calorie wanda ke biye da shi ya rage.

Sinadaran:

• hanta - 600 g;
• cream 10% - 200 ml;
• oatmeal - 5 tbsp. l.;
• masara, jan barkono;
• gishiri;

Shiri

1. Cire dumi da kuma zub da flakes na mintina 15.
2. Yayyafa hanta da cakuda oat tare da zub da jini.
3. Ƙara kayan yaji, gishiri, haɗuwa.
4. Fry da hanta m pancakes, har sai wani ruddy ɓawon burodi.

Hepatic pancakes da shinkafa - girke-girke

Don samun karin pancakes, uwargidan yana amfani da hanyoyi daban-daban, daya daga cikinsu yana ƙara croups zuwa kullu. Magunguna masu fure da shinkafa sun fita mai ban sha'awa kuma suna da dadi sosai, kuma ba a jin dasu a cikin kayayyakin da aka gama. Zaka iya bautar da su tare da salatin ka fi so ko kirim mai tsami.

Sinadaran:

• hanta - 500 g;
• kwai - 1 yanki;
• shinkafa shinkafa - 100 g;
• albasa - 1 yanki;
• gari - 2 tbsp. l.;
• gishiri, kayan yaji;
• man fetur don frying.

Shiri

1. A cikin bluender aika guda na hanta, yankakken albasa, da punch.
2. Ƙara kwai, gari, kayan yaji da gishiri, sannan kuma sake dokewa.
3. Zuba cikin taro a cikin kwano mai kyau, ƙara shinkafa da haɗuwa.
4. A dumi man soya lush hanta pancakes daga bangarorin biyu har sai da shirye.

Pancakes tare da hanta da karas da albasa

Ko da mafi dadi ne hanta pancakes tare da karas, albasa da tafarnuwa. Kayan lambu ba da jimawa da juiciness da saturation. Irin wannan tasa za a iya ba da izini ga baƙi ko kuma kawai dafa a gida don abincin dare ta hanyar yin amfani da wani kayan abinci mai banƙyama, salatin da aka fi so da kuma gado na gefen gurasa ko kayan lambu.

Sinadaran:

• hanta - 1 kg;
• albasa - 2 guda;
• karas - 2 guda;
• tafarnuwa - 3 hakora;
• qwai - 2 guda;
• gari - 150 g;
• madara ko cream 10% - 3 tbsp. spoons;
• man fetur don frying;
• gishiri, barkono.

Shiri

1. Yanke nama da kuma aikawa zuwa wani maniyyi tare da albasarta da baƙarar da aka yi da karas, tare da kyau.
2. Ƙara gari, yankakken tafarnuwa.
3. Zuba cikin madara, ta doke qwai, gishiri, barkono, sake bugawa.
4. A kan greasing pan mai tsanani da mai, gishiri hanta fritters mai ƙanshi a garesu.

Hepatic pancakes ba tare da qwai

Ko da ba tare da adadin qwai ba, tasa zai zama dadi. Pancakes daga hanta, abin girke-girke wanda aka bayyana a kasa, su ne m da m, kuma sinadaran zasu buƙaci mafi ƙarancin. Saboda dankali, samfurori sun fi gina jiki kuma zasu kasance da taushi a rana mai zuwa. Yi la'akari da su a cikin tanda, microwave ko kawai browned a cikin wani dumi frying kwanon rufi karkashin murfi.

Sinadaran:

• hanta - 1 kg;
• albasa - 150 g;
• tafarnuwa - 2 hakora;
• dankali - 200 g;
• gishiri, barkono;
• man fetur don frying;
• yin burodi foda - 1 tsp.

Shiri

1. Yanke hanta, tafarnuwa tafarnuwa, aikawa zuwa bokon jini da fashewa.
2. Tsaftace ku wanke dankali, ku shige ta nama tare da karamin sieve.
3. Ƙara dankali zuwa masallacin hepatic, gishiri, barkono da barin barkeccen burodi, haɗuwa.
4. Fry da fritters a bangarorin biyu a kan matsanancin zafi.

Fure masu jiyya a kirim mai tsami

Wannan tasa za ta ci nasara har ma da abokin adawar irin waɗannan maganganu. Pancakes su ne m, m kuma za su iya canza har ma da mafi m lunch abinci. Shirya babban tasa ba wuya fiye da gargajiya ba, ya kamata a ba da ɗan lokaci kaɗan don kirim mai tsami . Yana ɗaukar minti 40 don shirya 4 servings.

Sinadaran:

• hanta - 400 g;
• man alade sabo - 150 g;
• kwai - 1 yanki;
• albasa - 1 yanki;
• karas - 1 yanki;
• gishiri, barkono;
• manga - 100 g;
• gari - 1 tbsp. l.;
• ruwa - 2 abubuwa;
• kirim mai tsami 20% - 100 g.

Shiri

1. Hanya tare da karas, man alade da albasarta ta wuce ta nama.
2. Fitar da kwai, gishiri, barkono, haɗuwa.
3. Zuba a cikin mango, an ajiye shi na minti 15-20, don haka an ba da katako.
4. Fry fritters a kowane gefe, sanya dabam a cikin wani zurfi frying kwanon rufi.
5. An shirya miya don pancakes mai hanta kamar haka: zuba gari cikin gari mai frying da man shanu, saro.
6. Zuba a cikin ruwa, motsawa kullum.
7. Da zarar taro ya yalwata ƙara kirim mai tsami, gishiri, barkono, sake sake sakewa.
8. Sauce zuba pancakes a cikin kwanon rufi, rufe da simmer na minti 10.

Furewa masu warkewa a cikin tanda

Don rage abun da ke cikin calorie na tasa, yawancin abincin gurasa a cikin tanda . A kan labaran zai iya rinjayar mafi kyau, musamman idan ka ɗauki hanta. Don cikakkiyar daidaito, za ka iya ƙara oatmeal ko shinkafa zuwa kullu. Ku bauta wa tare da kayan lambu ko mai dankali. 6 za su kasance a shirye a cikin awa daya.

Sinadaran:

• hanta - 500 g;
• albasa - 1 yanki;
• Round shinkafa - 50 g;
• madara - ½ abu;
• kwai - 1 yanki;
• gishiri, barkono, nutmeg;
• semolina ko gari - 75 g.

Shiri

1. Kafin shirya pancakes daga hanta, da samfurin da aka soaked cikin madara da hagu na 12 hours.
2. Tafasa shinkafa, sanyi.
3. Tare da hanta rayar da madara, gungurawa ta wurin mai sika, sauke albasa da albasa.
4. Season tare da kayan yaji, doke a cikin kwai, Mix.
5. A kan tukunyar burodi mai laushi, yada kullu tare da cokali da gasa tsawon minti 30 a 180.