Gem daga apples - mafi kyau girke-girke na shirya shirye-shiryen mai dadi

Shirya jam daga apples yana da sauki fiye da weld wani jam. A cikin shakka za ka iya bari 'ya'yan itacen da aka ƙi, domin za a ba su damar yin niƙa. Dangane da burin waɗanda za su dandana dandano, ana iya dafa shi ƙanshi, karin ruwa, lokacin farin ciki ko jelly.

Yadda za a dafa apple jam?

Apple jam shi ne mafi sauki, sabili da haka rare, delicacy a cikin gida da yawa. Akwai girke-girke masu yawa don shirye-shiryensa da kuma abinci na musamman ga mutane da yawa.

1. Apples suna da arziki a cikin pectin, sabili da haka babu hankali a ƙara gelling sinadaran zuwa abun da ke ciki.
2. Ganyar da 'ya'yan itace a hanyoyi daban-daban don yin kama mai sauƙi apple jam, ana yanka su ta hanyar nama.
3. Shirya jam daga apples a gida zai iya ƙunsar kananan guda, a cikin wannan yanayin a yanka tare da karamin kwari.
4. 'Ya'yan itãcen marmari suna da kyau tare da Citrus, kirfa, pears, yin jamba mai yawan gaske ba ya fi wuya fiye da layi ba.
5. Ƙasantar da matsala a yayin dafa abinci mai gina jiki - mai yin burodi da kuma multivark. Yana da muhimmanci a jira tafasa da kuma cire duk kumfa.

Apple jam - wani girke-girke na hunturu ta wurin nama grinder

Yana da daraja ƙoƙarin shirya kayan dadi mai mahimmanci kuma mai kama da shi, abincin girke mai sauƙi don hunturu bazai haifar da matsala ba a lokacin aikin sarrafawa. Za a iya yanka bishiyoyi tare da kwasfa, suna dauke da mafi yawan adadin pectin, wanda ke da alhakin yawancin abincin da ya dace. Kwatar da jam a kwalba har yanzu ruwa, lokacin ajiya zai kai daidaito da ake so.

Sinadaran:

• apples - 1 kg;
• sugar - 800 g;
• ruwan 'ya'yan lemun tsami - 100 ml.

Shiri

1. Cire apples daga akwatin nau'in, gungura ta wurin nama grinder, da sauri zuba ruwan 'ya'yan itace lemun tsami da kuma haɗuwa.
2. Saka wuta, ƙara sukari cikin rabo, cire kumfa.
3. Cook a m ​​zafi na minti 20.
4. Raba zuwa bankuna da kuma mirgina.

Ginger-apple jam

Apple jam, abin girke-girke wanda ya dauka ƙarin kayan ginger, yana da taimako mai kyau lokacin da ya wajaba don taimakawa dangi cikin yaki da sanyi . Wannan matsawa ba za ta zama dole ba a cikin kakar wasa, zaka iya cin shi kawai cokali, don haka dadi yana fitowa. Wadannan sinadaran sun isa su cika 2 gwangwani na 0.5 lita.

Sinadaran:

• apples - 2 kg;
• sugar - 2 kg;
• Ginger - 50 g;
• ruwan 'ya'yan lemun tsami - 50 ml.

Shiri

1. Yanke apples finely, zuba ruwan 'ya'yan itace lemun tsami, ƙara sugar.
2. Sanya stew, cire kumfa.
3. Ginger grate, zuba cikin jam daga apples.
4. Tafasa wani minti 15 kuma ku zubar da bankunan, mirgine sama. Kashe kwantena kuma saka zafi don jinkirin kwantar da hankali.

Apple jam da lemun tsami don hunturu - girke-girke

Dama mai ban sha'awa daga apples tare da lemun tsami ya zama haske, m da sosai lokacin farin ciki, domin pectin yana ƙunshe ba kawai a apples, amma har ma a cikin citrus kwasfa. Brew irin wannan abincin ba ya buƙatar lokaci mai tsawo, yana ɗauka a lokacin ajiya. Za a samu jam mai haske idan ka cire duk samfurori da aka kafa.

Sinadaran:

• apples - 1 kg;
• sugar - 1 kg;
• lemun tsami - 1 pc.

Shiri

1. Zedra a kan gwaninta mai kyau, cire farar fata daga lemun tsami, yanke jiki cikin cubes, cire kasusuwa.
2. Peel apples, yanke finely.
3. Mix kome da kome, ƙara sukari.
4. Cook, cire kumfa, har sai an shayar da sukari. Tafasa ruwan lemons da apples a minti 10.
5. Zuba cikin gwangwani, mirgine tare da lids. Saka a karkashin bargo don kaiwa kan kai tsaye.

Apple jam da kirfa

Cakuda Apple tare da kirfa a cikin kakar wasanni zasu kasance cikakke cikakke ga pies. Abin mamaki mai ban sha'awa zai yi roƙo ga duk masoya na kayan yaji mai dadi. Don wani dandano mafi girma, zaka iya ƙara cloves da cardamom, ruwan 'ya'yan lemun tsami bazai bari yankunan su yi duhu ba, kuma blank zai fito fili da gaskiya.

Sinadaran:

• apples - 2 kg;
• sugar - 1,5 kg;
• kirfa - 2 tsp;
• cloves - 5 kwakwalwa.
• cardamom - 1 tsp;
• ruwan 'ya'yan lemun tsami - 100 ml.

Shiri

1. Yanke da apples a cikin wani cube, zuba ruwan 'ya'yan itace, Mix.
2. Shigar da sukari, sanya dafa, cire duk kumfa.
3. Bayan minti 20, ƙara kirfa, cardamom da cloves, tafasa don minti 5.
4. Yada jam daga apples a gwangwani, abin toshe kwalaba. Yi watsi da blank, rufe da bargo, bayan kwana daya zuwa cikin dakin mai sanyi.

Apple jam tare da oranges don hunturu - girke-girke

Gem daga apples and oranges wani haske ne mai ban sha'awa, wanda zai dauki wuri mai daraja a cikin kewayon adana mai dadi. Da girke-girke don dafa abinci kamar kama lemun tsami ne, amma dandano da ƙanshi na wannan takardar ba sa kama da wani nau'i daya. Irin wannan gurbin duk gidaje zasu ci tare da cokali, suna manta da rashin cin abinci a teburin.

Sinadaran:

• apples - 2 kg;
• oranges - 2 guda;
• sugar - 1 kg;
• ruwan 'ya'yan lemun tsami - 100 ml.

Shiri

1. Yanke apples finely, zuba ruwan 'ya'yan itace lemun tsami, Mix.
2. Grate fin a cikin kwasfa na fata, cire fatar fararen, ku yanke ruwan orange.
3. Mix 'ya'yan itace, sanya wuta mai sauƙi, a hankali gabatar da sukari, jira don cikakke rushe, cire kumfa.
4. Tsoma na mintina 15, yada jam daga lemu da apples a kwalba bakararre, juya su tare da lids. Sanya wani bargo mai dumi, jira har sai ya sake hutawa, sake mayar da shi zuwa gidan abincin.

Apple-plum jam

Kwayar Apple-plum ga hunturu zai kasance da dadi, idan kun yi amfani da plum "Hungary", yana da nama mai laushi ba tare da ciwon daji da kasusuwa ba. Zaka iya yin mash mai kama da juna, kuzari 'ya'yan itace ta wurin mai siyar nama, ko kuma bayar da ɗan gajeren lokaci akan yanka yankakken zuwa guda.

Sinadaran:

• apples - 2 kg;
• plums - 2 kg;
• sukari - 3 kg;
• ruwan 'ya'yan lemun tsami - 200 ml.

Shiri

1. Yanke apples finely, zuba ruwan 'ya'yan itace lemun tsami, sanya yanke plums a nan, Mix.
2. Saka wuta, rabo daga sukari, cire kumfa.
3. Cook har sai sugar ya rushe, kimanin minti 15.
4. Yada a kan kwalba haifuwa, mirgine sama. Saka shi a cikin bargo mai dumi, bayan kwanaki biyu, motsa shi zuwa wuri mai sanyi.

Gem daga apples and pears

Delicious da sauki jam daga apples da pears for hunturu ne manufa domin ciko gida yin burodi, shi dai itace lokacin farin ciki, m, ba ya yada, ya zama sosai mai yawa da kuma m lokacin ajiya. Gwaran dandano na cardamom, da kuma citrus ruwan 'ya'yan itace ba zai bada izinin cin abincin ya yi duhu ba. Yawan sinadaran an lasafta don gwangwani na 0.5 lita.

Sinadaran:

• apples - 1,5 kg;
• pears - 1.5 kg;
• sugar - 2 kg;
• ruwan 'ya'yan lemun tsami - 150 ml;
• cardamom - 1 tsp.

Shiri

1. Yanke apples da pears tare da karamin kwari, zuba ruwan 'ya'yan lemun tsami, haɗuwa.
2. Add sugar, bar 2 hours.
3. A sa a cikin jinkirin wuta, jira na tafasa, cire kumfa.
4. Jingi na minti 20, zuba a kan gwangwani, mirgine, rufe tare da barga mai dumi, har sai ya rufe baki.

Apple jam a cikin gurasar gurasa

Yi tanadin damba a cikin gurasar gurasar, idan akwai tsarin mulki na musamman. Yana da muhimmanci a jira don tafasa da kuma cire kumfa, sannan na'urar zata yi duk aikin da kanta - da kuma weld, kuma ya hada da taro, mai dafa zai ci gaba da zubawa a kan jam da kuma abin toshe kwalaba. Ba za ku iya cika kwano fiye da rabi girma ba, don haka jam bata "gudu ba."

Sinadaran:

• apples - 2 kg;
• ruwan 'ya'yan lemun tsami - 50 ml;
• sugar - 1 kg.

Shiri

1. Yanke apples a cikin kananan cubes, zuba a cikin kwano burodi, zuba a ruwan 'ya'yan lemun tsami, Mix.
2. Shigar da sukari, bar 3 hours, don ware ruwan 'ya'yan itace.
3. Zaɓi yanayin "Jam", latsa "Fara", dafa har sai sigina. Kafin tafasa cire duk kumfa.
4. Zuba a kan kwalba steamed, tam hatimi. Sanya a cikin ɗumi mai dumi, jira na sanyaya, saka a cikin gidan abincin.

Apple jam a cikin multivark

Kamar sauƙin kamar yadda ake yi a gurasar burodi, an shirya jam daga apples a multivark. Yawan adadin apple salla bai kamata ya wuce rabi girma na tasa ba, dafa tare da bude valve kuma ya motsa shi lokaci-lokaci. Idan na'urar ba ta samuwa tare da yanayin "Jam" ba, yi amfani da "Suga" ko "Ƙarawa", ƙara lokaci zuwa 1.5 hours.

Sinadaran:

• apples - 1 kg;
• sukari - 600 g;
• ruwan 'ya'yan lemun tsami - 100 ml;
• ruwa 100 ml.

Shiri

1. Yanke apples a cikin wani kwari da kuma zuba ruwan 'ya'yan lemun tsami.
2. Gabatar da sukari da ruwa.
3. Sanya tasa a cikin multivark, zaɓi yanayin "Jam" domin awa 1.5, shirya don sigina.
4. A cikin tsari, cire kumfa kuma motsawa lokaci-lokaci.
5. Zuba cikin kwalba bakararre, hatimi hatimi. Don cire zafi don yin jima'i, a rana don sanya wuri mai sanyi.