Tsarin Kiriksiya - wani abu mai yawa da kuma kayan ado na yau da kullum a kan bukukuwan gargajiya, amma duk da wannan, babu wanda ya hana yin fasin wannan abincin fasara ga iyalinka a rana ta yau. Lokaci da aka kashe zai wuce sakamakon biya, wanda ya isa ya cika mutane da yawa don cika cika.
Kayan Crib - girke-girke
Kurnik yana tsoratar da runduna tare da mahalarta, amma idan kuna so a gyara lokaci mai dafawa da kuma matsala, za ku iya cire pancakes daga girke-girke kuma ku cika harsashin gurasa tare da cika guda. Kamar yadda na karshe a wannan girke-girke shine kaza da dankali.
Sinadaran:
Don gwajin:
- kirim mai tsami - 65 g;
- kefir - 120 ml;
- soda - 1/2 teaspoon;
- gari - 420 g.
Ga cikawa:
- dankali - 390 g;
- nama mai kaza - 510 g;
- albasa - 145 g;
- tafarnuwa hakora - 4 inji mai kwakwalwa.
- Laurel bar - 3 sassa;
- kaza mai kaza - 165 ml;
- man shanu - 35 g.
Shiri
Kafin ka dafa katik na kurik, ya kamata ka knead da kullu kuma ka bar shi don hutawa game da rabin sa'a. Don gwada gwajin, ya isa ya haɗa dukkan abubuwan da aka hade tare har sai sun kasance a cikin wani shinge maras nauyi.
Yayin da kullu yana kwance kafin ya fita, shirya sauran sauran sinadaran. Yanke bishiyoyi masu tsalle da cubes. Tare da kaza (farin ko jan nama) yanke fim da sauran kitsen, raba nama cikin kananan tubalan. Albasa a yanka a cikin manyan rami.
Yi fitar da kullu da aka shirya da kuma rufe shi da kasa na siffar da aka zaɓa. A kan sa dankali, bayansa - kaza da albasa, da yankakken chives da tafarnuwa da laurel. Tattara gefuna da kullu tare a tsakiyar cake, barin ramin rami domin ya zub da broth. Kayan kurik tare da kaza da dankali a gasa a cikin wutar lantarki 165 a kimanin minti 50.
Puff Pastry Cockerel Pie
Don sauƙaƙe dafa abinci, yin amfani da kullu da aka shirya, alal misali puff, taimaka, wanda ya zama tushen abin girkewa na gaba.
Sinadaran:
flaky, unleavened kullu; to- filletin kaza - 310 g;
- shinkafa - 90 g;
- cream - 170 ml;
- albasa - 230 g;
- Zakaran - 380 g;
- gashinsa na albasa - 4-5 inji mai kwakwalwa.
Shiri
Tafasa shinkafa kuma hada shi da launin albasa. Albasa rabuwa cikin rabi haɗin da kuma ceto tare da namomin kaza har sai evaporation daga danshi daga karshen. Tafasa kajin ka kuma kwaskwantar da shi a cikin ƙwayoyi. Koma wasu nau'i biyu na irin naman alade, saka daya a cikin mahimmin ginin, yana rufe kasa da ganuwar, sa'an nan kuma cika shi da layi na cikawa. Rufe kome da ta biyu Layer na kullu da kare gefuna. A tsakiyar tsakiyar cake sai ku yi wani inji kuma ku zuba cream a ciki. Gasa kurik din minti 35-45 a digiri na 195.