Puffs da cherries

Puffs tare da cherries ne mai ban sha'awa aromatic da dadi pastries, wanda zai faranta maka da kuma baƙi.

A girke-girke na ceri

Sinadaran:

• puff faski - 500 g;
• ceri - 400 g;
• sitaci - 1 teaspoon;
• man kayan lambu;
• sugar granulated - dandana.

Shiri

Bari mu dubi hanya mai sauƙi don shirya kullun tare da ceri. Kulle da aka rigaya ya gurgunta, mirgine a kan tebur, yafa masa gari gari, kuma a yanka a cikin murabba'i. Sa'an nan kuma sanya cherries a kan kowane yanki, yayyafa da sukari da kuma sitaci. Muna kunsa kullu a cikin kwakwalwa kuma a haɗa da gefuna sosai. Muna lubricate trays tare da man fetur, yada jannun cherries a cikin nesa kaɗan kuma gasa a cikin tanda na kimanin minti 25 a digiri 200.

Puff irin kek da puff ceri

Sinadaran:

• puff faski - 500 g;
• daskararre cherries ba tare da rami - 250 g;
• sitaci - 2 tsp.
• sugar - 3 tsp.
• gari - domin sprinkling.

Shiri

Cherries narke, lambatu duk ruwa, da kuma matsi da berries da kyau. Sa'an nan kuma ƙara sugar da Mix. Yayyafa aikin aiki a hankali tare da gari. Gudu cikin kullu mai laushi a cikin takarda kuma raba shi a cikin murabba'i tare da gefen 10 cm Yanzu, muna shafa su da kwai kuma yada wani ceri, wanda aka sanya tare da sitaci, zuwa rabin rabi. Yanzu kayar da gefuna kuma amfani da cokali mai yatsa don yin samfurin a kan sutura, wanda zai kara hada da kullu. Sanya samfurori a kan takardar burodi da aka rufe tare da takarda, shafa man da su da ƙwai da aka zana da gasa tsawon minti 25 a cikin tanda a 180 digiri. Ready to gasa sanyi da kuma yayyafa da powdered sukari.

Puffs tare da ceri da gida cuku

Sinadaran:

• yisti puff faski - 1 kg;
• kwai - 2 guda;
• gida cuku - 400 g;
• sukari - 100 g;
• powdered sukari;
• ceri - 400 g;
• sesame tsaba;
• Butter.

Shiri

An yi amfani da naman alade mai tsami, kuma wannan lokacin muna shirya cikawa don lokacin. Don yin wannan, gida cuku mirka ta babban sieve, ko gungurawa ta hanyar nama. Sa'an nan kuma ƙara kwai, sukari da haɗuwa da kyau. The kullu an dan kadan yi birgima fitar, a yanka a cikin murabba'ai kuma ga kowane muka sa kadan gida cuku da 'yan cherries.

Ninka damuwan da zane-zane, wani shinge, a cikin gefe. Muna lubricate trays tare da man fetur, ajiye kayan da aka ƙayyade, ku rufe su da ƙwai da aka ƙwai kuma yayyafa da tsaba saame. Yi burodi na minti 15-20 a cikin tanda mai dafa. Lokacin yin hidima ga shayi, an yi amfani da kayan shafa mai kyau tare da sukari.