Salads da aka yi daga kaza suna haske, mai dadi sosai, kuma, haka ma, a shirye suke. Tsarin naman kaza yana daidaita da kusan dukkanin samfurori, wanda ya buɗe damar samun gwaje-gwaje.
Muna ba da wasu daga cikin mafi kyaun salads daga kaza, waxanda suke da kyau don tebur da za su gamshe ku da baƙi.
Sassasa mai sauƙi da dadi tare da kaza da pineapples - girke-girke
Sinadaran:
- chicken breast (fillet) - 550 g;
- gwangwani gwangwani - 270 g;
- kwari abba - 270 g;
- kore albasa - 2-3 mai tushe;
- mayonnaise - 200 g ko dandana;
- gishiri - dandana;
- sabo ne ganye don kayan ado.
Shiri
Irin wannan salatin an shirya shi sosai da sauri. Ya isa ya tafasa nama a cikin ruwan salted tsawon minti ashirin da biyar zuwa talatin, sa'an nan kuma kwantar da shi kuma ya yanka shi da kananan cubes. Yanzu a cikin tasa mai zurfi, kaza kaza, masara da gwangwani gwangwani, a yanka a cikin guda. Mun ƙara albasa mai tsami, mayonnaise, gishiri, shredded tare da gashin tsuntsaye, mu shuffle shi a cikin kyawawan jita-jita kuma za mu iya hidima, yin ado da rassan sabo ne.
Simple da dadi Kaisar salad tare da kaza - girke-girke
Sinadaran:
- filletin kaza - 370 g;
- qwai - 4 guda;
- tafarnuwa breadcrumbs - 100 g;
- wuya cuku - 210 g;
- ceri tumatir - 210 g;
- letas bar - 210 g;
- man kayan lambu;
- gishiri;
- barkono;
Domin shan iska:
- man zaitun - 100 ml;
- ruwan 'ya'yan itace na rabin lemun tsami;
- tafarnuwa - 2 cloves;
- Doard cin abinci daki - 40 g;
- gishiri - dandana.
Shiri
Tafasa qwai na minti goma, sannan a tsabtace ku a yanka a cikin yanka. Chicken fillet wanke, a yanka a kananan brusochkami da kuma toya a mai ladabi mai a gaban browning. A ƙarshen kakar frying kaza da gishiri da barkono. Muna shafa cuku a kan grater, a yanka dan tumatir a cikin halves.
Mun shirya miya ta hanyar haɗuwa a cikin tasa dukkan abubuwa masu sinadirai daga lissafin sinadaran, muna tsarkake tafarnuwa don wannan kuma bari ta ta latsa.
A kan tasa, muna da salatin ganye da aka tsage zuwa guntu kuma ruwa da su tare da kadan dressing. Sa'an nan kuma shimfiɗa ƙwayar kaza, qwai, tumatir tumatir da croutons, mu sa kayan ado na salatin, muna yin ado da cuku kuma za mu iya hidima.
Salad salad tare da kaza, namomin kaza da kuma Pekinese kabeji - sauki girke-girke
Sinadaran:
- filletin kaza - 200 g;
- kabeji Peking - 150 g;
- Zakaran - 220 g;
- apple - 100 g;
- wuya cuku - 95 g;
- mayonnaise - dandana;
- gishiri - dandana;
- barkono - dandana;
- man kayan lambu;
- sabo ne ganye, kwayoyi da qwai qwai don kayan ado.
Shiri
Chicken Fillet tafasa, da yankakken namomin kaza toya har sai shirye, gishiri da barkono. Ciyar da kaza tare da nama mai naman sa da apple apple, ƙara gishiri mai laushi, cuku cuku, cika shi da mayonnaise, dandana shi da gishiri da haɗuwa. Mun yada salatin a cikin tasa, ya yi ado tare da halves na qwai qwai, kwayoyi da kwayoyi da ganye.