Kowane mutum ya taɓa jin labarin gwanin ginger na shayi don asarar nauyi. Amma wannan abin sha ne mai kyau ba kawai wannan ba. Abubuwa mai mahimmanci da wasu abubuwan da suke amfani da su a cikin tushen ginger, inganta aikin gyaran fuska, inganta aikin kowane tsarin jiki, taimakawa wajen tsarkakewa, kuma sakamakon haka, sake dawowa.
Yau za mu gaya maka yadda za a shirya ginger shayi a gida, kuma za ka iya gwada dukiyarsa. Ana iya fahimtar sakamako bayan mako guda na yin amfani da ita akai-akai.
Yaya sauki ne don yin ginger shayi?
Don shawo ginger shayi rubutattun bishiyoyi a kan takarda mai kyau, ƙaddamar da teaspoon na murmushi, yayyafa shi a cikin kwano tare da yankakken lemun tsami kuma zuba ruwa mai tafasa. Zaka iya ƙara sugar don dandana, amma mafi amfani da wannan shayi tare da zuma.
Yaya za a kawo ginger shayi tare da lemun tsami, zuma da barkono?
Sinadaran:
- grated tushen ginger - 3 tbsp. spoons;
- zuma - 5 tbsp. spoons ko dandana;
- ruwan 'ya'yan lemun tsami - 4 tbsp. spoons;
- ƙasa baki barkono - tsunkule;
- ganye na Mint (zaɓi) - dandana;
- ruwa mai tsabta - 1,25 l.
Shiri
Don yin ginger shayi tare da wannan girke-girke, muna buƙatar tushen tushen ginger. Don yin wannan, muna tsabtace shi daga fata kuma bari ta tarar da tarar da kyau. Sa'an nan kuma ku wanke ruwa mai tsabta don tafasa, ku jefa uku tablespoons na grated taro, ƙara zuma, Mix har sai an ƙare gaba daya kuma tafasa da cakuda na minti bakwai. Yi amfani da kayan shayi ta hanyar mai kyau ko kuma daɗaɗɗen man fetur, kakar da shi tare da barkono baƙi, ruwan 'ya'yan lemun tsami da ganye mai dadi idan an so, bari shayi ya tsaya na da mintina kaɗan, kuma ya yi zafi.
Ba za a kara zuma ba a yayin dafa shayi, kuma ku bauta masa daban.
Shirye-shirye na ginger shayi na gida
Sinadaran:
- grated tushen ginger - 2-3 tsp.
- shayi kore - 1 teaspoon;
- cardamom - 2 pods;
- cinnamon ƙasa (dama) - tsunkule;
- zuma flower - 3-5 hours spoons ko dandana;
- cloves (idan ake so) - 1-2 buds;
- lemun tsami - 1/2 inji mai kwakwalwa.
Shiri
Da farko dai, muna cire shayi mai shayi a hanyar gargajiya, bari a cikin minti biyar kuma tace daga ganye. Mun ƙayyade ruwa a cikin sauya ko tsalle, ƙara teaspoons biyu ko uku na ƙasa sabo da ginger tushe, cardamom, kirfa da cloves idan an so, kuma ba da damar tafasa don minti ashirin. Sa'an nan kuma ku fitar da ruwan 'ya'yan itace na rabin lemun tsami, jefa sauran jiki tare da fata kuma tafasa don wani minti biyar. Kafin yin hidima, tacewa da kuma kakar zuma tare da zuma.