Shiga da yawan masu ƙaunar daɗaɗɗen gidan gida da kuma gwada cakulan cakulan, ta amfani da girke-girke daga kayanmu. Da ke ƙasa, zamu dubi yadda za a yi gidaje a gida a karkashin girke-girke daban-daban.
Yadda za a yi nutlet a gida - girke-girke
Daya daga cikin bambance-bambance a tsakanin samfurin gida da kuma kantin sayar da shi shine nau'in mahaukaci. Tun da nutella ya dogara ne akan hazelnuts, karawa da shi zuwa cikakkiyar uniformity na iya zama matsala sosai, musamman ma idan ba ka da wani samfuri na sabuwar samfurin. Duk da haka, jigilar kwayoyin halitta kawai yana ba gidan cakulan cakulan kayan ado wanda zai iya zuwa yawancin mutane.
Sinadaran:
- hazelnut - 2 abubuwa;
- man kayan lambu - 35 ml;
- koko - 35 g;
- powdered sugar - 115 g.
Shiri
Ana sanya kwayoyi mai laushi a cikin kwano na bluender kuma fara tayarwa a iyakar gudu. Lokacin da zaka iya cire albarkatun mai daga kwayoyi kuma manna ya zama kama, zaka iya ƙara sukari da kuma dan kadan mai kayan lambu wanda zai sa ya fi sauƙi ga bulala. Ka ci gaba da yin aikin ƙwaƙwalwar nutel, a wani lokacin da zazzage taro a bango na na'urar. Zuba a cikin koko da kullun a cikin manna har sai yana da haske kuma ya kai iyakar daidaituwa.
Zuba famfin gida a cikin akwati mai tsabta kuma adana shi cikin sanyi.
Yaya za a yi nutro ba tare da kwayoyi ba?
Classic cakulan manna "Nutella" an shirya a kan hazelnut kernels, amma zaka iya sa gida version of samfurin fiye da kasafin kudin, ta amfani da kernels na sunflower tsaba.
Sinadaran:
- kernels na sunflower tsaba - 2 abubuwa;
- cire daga vanilla - 10 ml;
- koko foda 25 g;
- zuma - 65 ml;
- man kayan lambu - 15 ml;
- madara - 115 ml.
Shiri
Kafin ka yi shafe gida a gida, ka gasa da murhun sunadarai a cikin gurasar frying mai bushe har sai an sami haske mai launin zinariya, don haka sun ba da karin dandano da kayan mai. Zuba ruwan da aka gurasa a cikin kwano da kuma fara tayarwa. Lokacin da taro ya zama kamar yadda ya dace, kuma bayan da zai yiwu, bayan kimanin minti daya, ƙara duk sauran sinadaran daga cikin jerin kuma ci gaba da bugu don akalla minti 5. Ajiye nutlet a cikin sanyi don ba fiye da kwanaki 30 ba.
Yaya za a iya gina gidaje ba tare da madara ba?
Don samun mafi yawan kama da cakulan danna manna, bi wannan girke-girke tare da babban jini. Wannan girke-girke yana amfani da kawai nau'i-nau'i, amma duk da wannan, dandano na ƙãre samfurin zai kusan kusan yayi daidai da na analog ɗin ajiya.
Sinadaran:
- Tsarkake hazelnut - 2 abubuwa;
- cakulan crumb - 85 g.
Shiri
Don ƙanshi mai laushi da aka fi sani, za a iya cire furanni a cikin kwanon frying ko a cikin tanda mai tsanani zuwa digiri 200. Wannan mataki yana da muhimmanci idan kana amfani da kernels na raw hazelnut.
Sanya kwayoyi a cikin kwano na bluender kuma fara whipping. Tsarin man zaitun zai ɗauki kimanin minti 5, yayin da taro zai buƙaci a cire murfin na'urar a duk tsawon 30 seconds. A lokacin da manna gurasar ya fi kama, narke cakulan cakulan da fara fara zuba shi a cikin bishiyar gaba ba tare da tsayawa ba.
Rarraba manna a cikin kwalba mai gilashi mai tsabta kuma adana cikin sanyi don ba fiye da wata daya ba.