Ba za a iya kiran ƙoshin yisti mai amfani musamman ko ƙananan calorie ba, duk da haka, idan yazo don yin amfani da shi, to, zabi na da yawa yana dakatar da wannan batu na yin burodi. Domin kada mu rasa lokaci mai tsawo don gabatarwa, bari mu fara nan da nan tare da yisti, ƙanshin abin da zamu tattauna a baya.
Recipe ga yisti tare da apples apples
Sinadaran:
Don gwajin:
- ruwan zafi - 1 1/2 abubuwa;
- yisti - 4 tsp;
- sugar - 2 tsp.
- gari - abubuwa 3;
- gishiri - tsunkule.
Ga kek:
- madara - 1/3 na karni;
- apples - 2 guda;
- Brown sugar - 1/3;
- kirfa - 1/2 tbsp. spoons.
Shiri
Mix ruwa tare da sukari da yisti, kuma ku bar minti 5. Gasa gari tare da gishiri kuma a zub da kwakwalwan busassun a cikin yisti bayani, a hankali kwashe da kullu. Mun bar gurasar kullu don 1 hour.
Ana tsabtace apples da kuma yanke, to, yayyafa da cakuda kirfa da sukari. Yanzu muna yin cake. Kuna iya rufe kwalliyar apple tare da batter, kuma zaka iya yin wani zaɓi mai mahimmanci ta rarraba cake a kananan buns. Don yin wannan, an raba kullu zuwa kashi 8, kowannensu ya birgima cikin tef kuma ya nada shi a cikin taban apples. "Snails" daga kullu an dage kusa da juna da kuma lubricated tare da madara. Mun ba da minti 30, sa'an nan kuma gasa a 180 digiri 20-25 minti. Idan ana so, zane za'a iya zub da shi da glaze .
Recipe ga yisti kek tare da gida cuku
Sinadaran:
- gida cuku - 150 g;
- mozzarella - 100 g;
- cheddar - 100 g;
- sabo ne ganye - guntu;
- kwai yolks - 2 guda;
- madara - 2 tbsp. spoons;
- sesame tsaba da kuma poppy tsaba - 1 tbsp. cokali;
- yisti kullu.
Shiri
Cottage cuku ƙara da grated wuya cheeses da kwai gwaiduwa. Add da crushed sabo ne ganye da gishiri da barkono dandana. Gurasar yisti ta yi ta birgima cikin madaidaicin gurasar, ta rarraba cakuda cakuda a kan fuskarta kuma ta mirgina. Mun yanke lakabi, amma ba zuwa ƙarshe, kuma iyakar suna tattare tare don samar da bagel. Lubricate da kek tare da cakuda kwai gwaiduwa da madara, yayyafa da tsaba da kuma barin su zo na minti 20. Gasa cikin tanda a cikin tanda a digiri 200 digiri 20.
Recipe ga yisti kull tare da nama da kabeji
Sinadaran:
- yisti kullu.
- abincin naman - 400 g;
- farin kabeji - 1/2 kai;
- qwai - 5-6 guda;
- tumatir manna - 1 tbsp. cokali;
- namomin kaza - 300 g;
- albasa - 1 pc.;
- gishiri, barkono - dandana;
- man kayan lambu.
Shiri
Abincin nama ruwan kasa akan kayan lambu, kada ka manta da gishiri da barkono don dandana. Cabbage shred da tushim kamar yadda ya saba har sai da taushi da tumatir manna. An yayyafa namomin kaza da kuma soyayyen da albasarta. Qwai tafasa mai wuya.
Kullu don kull an yi birgima a cikin wani square kuma mun fara yada shaƙewa. An kafa launi na farko da karfi, sannan albasa da albarkatu, qwai da stewed kabeji suke bin su. Ninka gefuna da kullu tare da ambulaf da kuma man shafawa da nauyin kek da man fetur. Bari a wanke kullu na karo na biyu minti 20, sa'an nan kuma sanya cake a cikin wutar lantarki 180 zuwa minti 25-30.
Recipe ga yisti kek tare da cherries
Sinadaran:
- cuku - 180 g;
- yisti kullu.
- kwai - 1 yanki;
- sugar - 1 tbsp. cokali;
- gishiri - wani tsunkule;
- cherries (ba tare da rami) - 150 g;
- ruwa - 3 tbsp. spoons;
- gwargwadon sukari - 1 1/4 tbsp.
Shiri
Gurasar yisti ta birgima a cikin girasar elongated A tsakiya muna rarraba takalmin cuku, mai yalwa da sukari, gishiri da kwai. Muna rarraba cherries a saman. By hanyar, wannan girke-girke na yisti kuku za a iya maimaita tare da jam, pre-emptying syrup daga berries. Kowane ɓangare na cake an haɓaka kuma an yi katako akan farfajiya. Mun ba da gwaji na minti 20. Muna gasa burodin na minti 30 a digiri 180, sa'an nan kuma muna bautawa, shayar da syrup sugar daga foda da ruwa.
Yisti yisti a cikin multivarque, bisa ga wannan girke-girke, an shirya a cikin yanayin "Baking" don 1 hour.