Abinci akan sanyi

Jelly (jelly) shi ne abincin da aka fi so, abin da ke da kyau ga rayuwar yau da kullum da kuma tebur. Bugu da ƙari, ita ce abincin furotin, wanda ya dace daidai cikin tsarin kayan abinci daban-daban. Ka yi la'akari da duk wadata da fursunonin jelly, kazalika da abincin da za'a iya amfani dashi.

Shin sanyi mai kyau ne don lafiya?

Gishiri shine samfurin samfurin - yana da tsabta mai tsabta, wadda aka fado daga kasusuwa da kuma cartilages. Dalili ne saboda babban abun ciki na gina jiki wanda an dauke tudun curative cikin cututtuka na kwakwalwa, kasusuwa da haɗin gwiwar. Gishiri ya ƙunshi mai yawa da yawa, wanda ya ƙarfafa tsarin da ba a rigakafi, da kuma lysine, wanda ya ba da damar samun sanyayi.

Wani abu mai kyau na jelly shine ikon ƙarfafa ƙaunar tsarin da ƙarfafa aikin kwakwalwa.

Ga wadanda suka dade suna shan maganin maganin rigakafi, ko don wasu dalilan, sun sami rashin bitamin B a cikin jiki, ruwan sanyi ne mai taimako wanda ba za a iya so ba, tun da shi ne ainihin abun da ke cikin wannan abu wanda yake da yawa.

Duk da haka, kada ka manta cewa irin wannan tasa ne mai kariya na cholesterol mai cutarwa, saboda haka amfani da shi akai-akai yana haifar da rikici da jini da duk matsalolin da suka shafi hakan. Bugu da ƙari, cin zarafin irin wannan tasa zai iya haifar da raguwa a cikin matakai na rayuwa, kuma, a sakamakon haka, don samun karuwar. Duk da haka, idan ba ku ci ba kowace rana, kuma daga lokaci zuwa lokaci, babu hatsari. Zai iya kuma ya kamata a ci shi sau ɗaya a mako.

Abinci a kan sanyi

Kamar yadda muka riga muka gano, cin abinci kawai don rage nauyin ba shi da lafiya kuma ba zai ba da sakamakon da ake so ba. Zai fi kyau a koma zuwa abincin da jelly zai iya zama ɗaya daga cikin abubuwan da aka gyara:

Idan ka rage nauyi a kan abincin abinci mai kyau, ruwan sanyi yana da kyau tasa ga kowane abinci, mafi kyau duka - abincin dare.

Nawa furotin ke cikin sanyi?

Adadin furotin, kamar nau'in calorie na tasa, ya dogara da samfurorin da aka yi amfani da su a dafa abinci:

Calories a cikin sanyi na naman sa, naman alade da sauran kayayyakin sun dogara ne akan hanyar dafa abinci, yawancin broth da nama a cikin shiryeccen kayan da aka yi amfani dashi a cikin kariyar kayan lambu. Ƙididdiga da aka bayar suna da kimanin.