Duck tare da zuma da mustard ne kayan ado mai ban sha'awa kuma mai kyau wanda zai yi ado kowane tebur kuma zai haifar da motsin zuciyarmu mai kyau a tsakanin baƙi.
Duck a mustard
Sinadaran:
- duck gawa - 2 kg;
- mustard - 2 tbsp. spoons;
- ruwa - 1 abu;
- ruwan zuma - 2 tbsp. spoons;
- kayan yaji.
Shiri
Don haka, ɗauki gawaccen tsuntsu, wanke shi, ya bushe ta da tawul na takarda kuma ya shafa shi da gishiri da barkono don dandana. Don shirya marinade, Mix zuma da mustard kuma a hankali sa mai wannan miya shirya Duck. Sa'an nan kuma yada shi a kan tanda a cikin tukunya tare da baya, ƙara ruwa kaɗan kuma a saka a cikin tanda na kimanin awa 1. Gasa cikin tasa a zafin jiki na digiri 200, a lokacin watering da tsuntsu tare da ruwa daga takardar burodi. Mun sanya duck a shirye a kan wani babban kayan da ke da kyau, yafa masa ganye da kuma aiki a kan tebur.
Duck marinated a mustard
Sinadaran:
- brock duck - 1.5 kg;
- Soya Sauce - 100 ml;
- red bushe ruwan inabi - 100 ml;
- zuma - 1.5 tbsp. spoons;
- mustard Faransa - 1 tbsp. cokali;
- ruwan tumbu - dandana;
- kayan yaji.
Shiri
Mu wanke duck, bushe shi, sarrafa shi kuma a yanka shi cikin sassa hudu. Saka nama cikin saucepan, zuba a miya mai yisti , ƙara giya mai ruwan inabi, zuma, mustard da ruwan tumaki. A dan kadan podsalivayem da barkono tsuntsaye dandana. Yanzu mun ajiye shi kuma mu bar don muyi kimanin awa daya.
A ƙarshen lokacin, toya kowane yanki a kan man fetur daga kowane bangare zuwa launin launi. Sa'an nan kuma sanya nama a kan takardar burodi, yayyafa abincin da aka yi masa marin, kuma gasa na tsawon sa'o'i 1.5 a cikin tanda a 180 digiri.
Duck dafa da zuma da mustard
Sinadaran:
- soya miya - 6 tbsp. spoons;
- zuma - 3 tbsp. spoons;
- Ginger - 1 tbsp. cokali;
- Duck carcass - 1 yanki;
- gwangwani - 3 tbsp. spoons;
- lemun tsami - 1 yanki;
- orange - 1 yanki;
- mustard - 1 tbsp. cokali;
- quince - 1 yanki;
- kayan yaji.
Shiri
Don haka, na farko bari mu shirya marinade: a cikin kwano, hada waken soya, zuma, gishiri, barkono, mustard, gwaninta da ginger. Duk kayan da aka haxa, yayyafa wannan miya da aka wanke da wanke duck.
Dukkan 'ya'yan itatuwa sun tsabtace, sun kasu kashi kuma suna cusa su da duck. Sa'an nan kuma sanya gawa a cikin multivark, rufe na'urar tare da murfi kuma sanya "Baking" yanayin na tsawon minti 40.
Bayan lokaci ya ƙare, zamu cire kitsen da ya rabu da nama, kunna duck kuma sake shirya minti 40 a cikin wannan tsarin. Bayan siginar sauti, muna bauta wa tasa a teburin kuma mu ji dadin dandano mai ban sha'awa, juiciness da ƙanshi.