Za ku yi mamakin sanin yawan fassarorin da aka samu a cikin hade da kankarin tare da cuku da tumatir: kayan lambu lasagna , "jiragen ruwa", robobi da ratatouille , zamu bayyana duk wannan daki-daki a cikin girke-girke gaba.
Recipe na gasa aubergines tare da tumatir da cuku
Sinadaran:
- tumatir puree - 340 g;
- tafarnuwa hakora - 3 guda;
- albasa - 45 g;
- barkono mai dadi - 120 g;
- babban zucchini da eggplant - 1 pc.;
- dankalin turawa, tubers - 3-4 guda;
- thyme - 1 teaspoon;
- m cuku (feta ko goat) - 120 g;
- ganye na kore basil.
Shiri
Sanya tanda don dumi har zuwa digiri 180 ta hanyar ajiye gilashi ɗaya a ƙarƙashin ginin, ɗayan kuma a tsakiya.
Zuba ruwan tumatir a cikin zaɓaɓɓen tsari na yin burodi, kuma a saman, rarraba tafarnuwa da albasa. Kayan sauran kayan lambu daga mai tushe kuma a yanka su a cikin nau'i na daidai kauri. Bugu da ƙari, a yanka kuma a wanke wanke dankalin turawa. Rarraba kayan lambu da ke kan murhun matashin daga tumatir da albasarta, yayyafa da dukan kame da gasa a farkon rabin sa'a a matsakaicin matakin, sannan kuma minti daya a karkashin ginin.
Eggplants gasa tare da cuku da tumatir aka bauta tare da sabo ne Basil da crumbled taushi cuku a kan.
"Boat" daga eggplants tare da tumatir da cuku
Sinadaran:
- eggplant (matsakaici size) - 4 inji mai kwakwalwa.
- albasa - 90 g;
- barkono mai dadi - 140 g;
- Zakaran - 180 g;
- tafarnuwa hakora - 2 guda;
- wani stalk na seleri - 1 yanki;
- tumatir puree - 320 ml;
- nama mai naman - 450 g;
- grated mozzarella - 1 tbsp.
Shiri
Yayinda yawan zafin jiki a cikin tanda ya kai digiri 180 a kan wajibi, a yanka da kwanciya cikin rabi kuma ya cire dukkanin tsaba da kuma ɓangare na ɓangaren litattafan almara. Ƙasa karamin man fetur cikin saucepan kuma bari sauran kayan lambu akan shi. Bayan minti 4, sanya nama mai naman sa kuma jira har sai ya kai cikakkiyar shiri. Zuba a cikin saucean miya.
Rarraba kayan lambu tare da naman nama a tsakanin eggplant "jiragen ruwa" kuma yayyafa da mozzarella. Bayan rabin sa'a na eggplant a cikin tanda, eggplants gasa da nama, tumatir da cuku za su kasance a shirye.
Gasa eggplants tare da tumatir da cuku
Sinadaran:
- tumatir - 780 g;
- gari - 60 g;
- eggplant (babba) - 1,2 kg;
- gurasa gurasa - 2 abubuwa;
- qwai - 4 guda;
- sabo mozzarella - 340 g;
- grated parmesan - 1 abu;
- ganyen Basil.
Shiri
Yi la'akari da tanda zuwa 175 digiri. An dasa bishiya tare da faranti, yayyafa da gari, tsoma cikin kwai kuma ya rufe shi da gurasa. Gumannun kayan lambu suna da launin ruwan kasa tare da ɗan man. Sauya yadudduka na eggplants, tumatir da cuku cakula, cika siffar da aka zaɓa don yin burodi zuwa saman don haka lakabin karshe yana grated Parmesan. Safa kayan lambu lasagna tare da tsare da kuma gasa don minti 45 na farko, sa'annan ku sanya tasa a ƙarƙashin ginin zuwa launin ruwan kasa.
Hot appetizer: eggplant tare da tumatir cuku da tafarnuwa
Sinadaran:
- babban eggplant - 1 yanki;
- qwai - 2 guda;
- gurasa gurasa - 2 abubuwa;
- Mix na cheeses (zai fi dacewa: ricotta + mozzarella) - 1 1/2 st.;
- karas - 130 g.
- tumatir puree - 480 ml;
- tafarnuwa - 4 hakora;
- albasa - 130 g.
Shiri
Salo da yawa na eggplant tsoma cikin ƙwaiye tsirara kuma yayyafa da crumbs. Kurkura kayan lambu a cikin ƙananan man fetur mai tsanani. Mix da wando tare da tafarnuwa manna a cikin irin kek da kuma sanya wani ɓangare na cika a daya daga cikin gefuna na eggplant kintinkiri. Dauki eggplant a cikin takarda.
Spasertsuyte albasa da karas da kuma zuba tumatir puree. Sakamakon abincin da aka zana a cikin ƙwayar, kuma daga sama sama da jerin. Yayyafa da sauran cuku. Eggplants gasa tare da cuku da tumatir ya kamata a gasa na rabin sa'a a 175 digiri.