Akwai matakai masu yawa na ice cream a gida, suna iya samun abinci tare da kayan aiki na musamman kamar masu kirkiro da masu tasowa mai sauri, kuma a bayansu. Za mu tattauna kowane irin bambancin da za a iya yi domin ku iya shirya wani abin da ya dace don ku dandana.
Milk ice cream a gida - girke-girke
Tsarin gwanin vanilla ne mai sauƙi don shirya tare da taimakon mai kirkiro . Shine mai kirki mai taimakawa wajen kwantar da taro a hankali, tare da haɗuwa da juna, don kauce wa samuwar babban lu'ulu'u kankara da kuma kula da daidaitattun uniform.
Sinadaran:
- sukari - 135 g;
- talakawa talakawa - 345 ml;
- mai mai tsami - 280 ml;
- vanilla ainihin - 5 ml.
- qwai - 2 inji.
Shiri
Sanya saucepan tare da cream da sukari a kan jinkirin wuta kuma fara fara dafa tare har sai lu'ulu'u sun warke kuma isa farkon tafasa. Cire ƙarancin sautin daga wuta, kayar da qwai kuma fara sannu a hankali don yalwar daɗin cakuda mai zafi, ba tare da tsayawa ba. Manufarka shine hada hada zafi tare da qwai don kada su juya cikin omelet. Sake dawo da sakamakon da ya samo a cikin wuta kuma ya tsallaka tare da kirim mai tsami. Fara farawa da tushe na ice cream tare da yin motsawa har sai daidaito na cakuda ya isa cikakke don rufe cokali a ko'ina (har zuwa mintina 15). Cire ciwon cream mai zuwa daga wuta, ƙara jigon vanilla, sannan kuma kwantar da cakuda na akalla sa'o'i 3 kuma bayan da ya zuba cikin mai kirim. Bar ice cream a gida a cikin daskare, bin umarnin cikin umarnin musamman don na'urarka.
Ice cream a gida ba tare da cream
Idan ba ku da cream, to, kuyi kwanciyar hankali a kan gida daga madarar gida. A karshen an riga an kwatanta da babban abun ciki, sabili da haka baya buƙatar tarawa.
A cikin wannan girke-girke, mun hada da ceri ice cream, amma zaka iya zabar 'ya'yan itace da kuma kari ga dandano.
Sinadaran:
- cherries (pitted) - 2 abubuwa;
- sukari - 185 g;
- madara mai naman gida - 770 ml;
- cire daga almonds - 1 teaspoon.
Shiri
Cakuda da kuma kimanin nau'in sukari na sukari 50 a cikin wani saucepan da kuma dafa a kan zafi kadan na kimanin minti 8 har sai berries ya zama taushi kuma an fitar da ruwan 'ya'yan itace.
Haɗa sauran sukari da rabi na madara da kuma dafa har sai lu'ulu'un sun narke. Ƙara sauran madara, almond cire kuma yardar da cakuda don kwantar da sanyi a kimanin sa'o'i 3. Zuba ruwan gishiri a cikin kirim mai kirki kuma dafa ta bin umarnin zuwa na'urar. Mix da ice cream tare da cherries kuma a karshe sanyi a cikin injin daskarewa.
Ice cream a gida ba tare da daskarewa ba
A wani ɓangare na wannan girke-girke, ba'a buƙatar kayan aiki na musamman banda wani mahaɗa mai mahimmanci. Godiya ga karshen wannan, za mu kama kitsen mai mai yalwaci tare da nauyin kirim, kuma sauran sauran kumfa a cikin cakuda zasu bada izinin ice cream don kasancewa cikin iska da kirim, kuma kada a daskare a cikin wani yanki.
Sinadaran:
- madara madara - 195 ml;
- mai mai gishiri (33%) - 245 ml;
- cire daga vanilla - 2 tsp.
Shiri
Ƙara cream zuwa madara mai raɗaɗin ciki da kuma rufe kowane abu tare da mahadi a iyakar gudun kusan kimanin minti 10, har sai an samu buƙatun kullun. Zuba a cikin tsantsa vanilla, kuma, bayan hadawa, rarraba cakuda a cikin wata takarda. Bar
Simple ice cream a gida
Sinadaran:
- banana - 1 yanki;
- berries - 3 tbsp.
Shiri
Cikakken tsiran banki da berries, sannan kuma suyi kullun tare tare da mai da hankali da sauri har sai santsi.