Bagels an shirya tare da nau'i-nau'i iri-iri - zaka iya yin amfani da duk wani lokacin jam, jam, madara madara, cuku gida. Kuma za mu gaya muku yadda za a shirya jaka da marmalade.
Recipe ga bagels tare da marmalade
Sinadaran:
- gari - 1,5 gilashi;
- kirim mai tsami - 100 g;
- sugar - 1 tbsp. cokali;
- margarine - 100 g;
- jujube don cikawa.
Shiri
An narke Margarine a cikin injin na lantarki ko a wanka na ruwa. Ƙara sukari, kirim mai tsami kuma haɗuwa da kyau. Sa'an nan kuma sannu a hankali ƙara gari da kuma haɗa da kullu. A kullu ya fito da kyawawan mai da nauyi. Raba shi zuwa sassa 6 kuma mirgine shi a kusa. Mun yanke kananan tube na jujube. Mun raba rabon gwajin zuwa sassa 8, sanya marmalade a kan wani bangare na kowane yanki kuma kashe kashe. A zazzabi na digiri na 170-180, gasa har sai m.
Cottage cuku bagsels tare da marmalade
Sinadaran:
- gari - 2 kofuna waɗanda;
- qwai - 1 yanki;
- man shanu - 200 g;
- low-mai gida cuku - 200 g;
- soda - 0,5 tsp.
- marmalade - 200 g;
- gwargwadon sukari don foda.
Shiri
Cikakken kwalliya da ke tafe a cikin sieve, ƙara man shanu, kwai, gari, soda, slaked vinegar, da kwai. Muna haɗe kome da kyau. Sa'an nan kuma rufe kullu tare da adiko na goge baki da kuma barin minti na 20-30. Teburin ya yayyafa gari da kuma yada shi a cikin wani bakin ciki. Mun yanke shi a ko da magunguna. Har ila yau an yanka Marmalade a kananan ƙananan. A gefen gefen kowanne triangle, saka wani marmalade da kuma kunsa kullu tare da jaka. Girasar dafa abinci mai yalwa da margarine ko man shanu, dafa shi a cikin jaka da kuma gasa a cikin tanda a zazzabi na digiri na 160-180 na minti 20. Gurasar da aka yanka tare da cukuran gari ya yayyafa shi da sukari.
Sandals da marmalade
Sinadaran:
- man shanu - 250 g;
- gari - 500 g;
- kirim mai tsami - 250 g;
- soda - a kan tip na wuka;
- mai launin marmalade - 300 g.
Shiri
An haɗa man shanu mai yisti tare da kirim mai tsami. Sannu a hankali gabatar da sifted gari da soda. Muna knead da kullu mai roba, mirgine shi a cikin kwano kuma saka shi cikin firiji na awa daya da rabi. Bayan wannan, mirgine shi a cikin wani bakin ciki mai laushi kuma a yanka shi cikin triangles. Mun sanya a kan wani ɓangare na wani ɗan marmalade da kuma kashe bagel. Mun rufe kwandon burodi tare da takarda burodi, da zaku da jaka da gasa don minti 20-25 a zafin jiki na 180-190.
Puff irin kek "bagels da marmalade"
Sinadaran:
Don gwajin:
- alkama gari - 700 g;
- ruwa - gilashin 1;
- madara - 1 gilashi;
- sabon yisti - 20 g;
- sugar - 3 tbsp. spoons;
- man shanu - 50 g;
- gishiri - wani tsunkule;
- Vanilla sugar - 1 sachet.
Ga dan lokaci:
- Butter - 60 g.
Ga cikawa:
- marmalade - 350 g.
Shiri
A cikin ruwan dumi, zuba sukari, ƙara game da 1 tablespoon na gari da yisti. Mix da kyau kuma saka soso a wuri mai dumi. A cikin tasa mai zurfi mun janye gari, ƙara madara mai dumi, naman gishiri, man shanu da cokali mai dacewa. Muna gurasa da kullu mai laushi, mu rufe shi da fim kuma sanya shi a wuri mai dumi na awa daya da rabi. Sa'an nan kuma raba shi a cikin kashi 8 kuma ya fitar da su
Yanzu kai 2 bukukuwa, danna su zuwa girman girman diamita na 8-10. Muna yayyafa burodi ɗaya da man shanu, yana barin 1-2 cm a gefen gefen. A yanzu wadannan nau'in gilashi guda biyu da aka haɗa da su an yi birgima a cikin wani Layer game da mintimita 0.5. Raba kullu a cikin sigogi, saka wani marmalade akan kowannensu kuma mirgine jakar. Muna maimaita wannan hanya don sauran gwajin. Mun sanya jaka a kan takardar burodi kuma barin minti na 15 don tafiya. A cikin tanda da yawan zafin jiki kimanin 180, gasa na minti 20-25. Wannan shi ne dukan bagels na puff irin kek a shirye!