Ƙwararriya, m da kuma dadi mai daɗin ƙanshin kifi sun saba da kowannenmu tun daga yara. Yanzu suna da ƙasa da ƙasa da ƙananan shagunan, amma idan har yanzu kuna so ku bi da kawunan ku tare da wannan irin abincin da ke da kyau, muna ba da shawara ku fahimci wasu girke-girke na yin madara mai cin nama. Sun tabbata don farantawa ba kawai yara ba, amma mazan ma!
Recipe ga madara crusts
Sinadaran:
- alkama alkama - 3 abubuwa;
- sugar granulated - 1 abu;
- madara - 100 ml;
- man shanu - 100 g;
- kwai kaza - 1 yanki;
- soda - 0,5 tsp.
- vanilla sugar - 3 g.
Shiri
Yaya za a gasa da bishiya mai madara? A cikin tukunyar da aka sanya ko ladle don madara, zuba sukari da kuma sanya wuta mai rauni. Da zarar madarar ta buba, da sukari gaba daya ya rushe, mun cire jita-jita daga farantin karfe, muna kwantar da hankali da kuma qara qwai, vanilla sugar don dandana man shanu mai laushi. Dukan rijiyoyin da aka haxa don minti 2. Kusa gaba, haxa gari tare da soda da kuma janye zane-zane a teburin. Ku zuba shi a cikin madara mai daɗi kuma ku tsoma shi. Yayyafa shi da gari, don kada ya tsaya a hannunka, kuma ya mirgine shi a cikin wani Layer kimanin 6 mm. Yin amfani da ƙwayar mudu, yanke biscuits kuma saka su a kan takardar gishiri. Gasa gurasa a kan madara na mintina 15 a zafin jiki na digiri 200.
Milk crusts bisa ga GOST
Sinadaran:
- alkama gari - 423 g;
- sugar granulated - 210 g;
- margarine ko man shanu - 96 g;
- melange - 21 g;
- madara madara - 76 g;
- vanillin - 1 g;
- yin burodi foda - 20 g.
Shiri
Yaya za a dafa kiran dafa? Don shiri na kiwo da wuri bisa ga GOST mun dauki dukkan nau'ikan da ke cikin irin waɗannan nauyin, wanda aka rubuta a cikin girke-girke. Zuba madara a cikin kwanon rufi, dafa shi dan kadan, zuba sukari da kuma dafa har sai ya rushe gaba ɗaya, yana motsawa kullum. Sugar syrup din yana sanyaya zuwa zafin jiki na 20 °, ƙara margarine mai laushi, haɗin, vanillin da yin burodi. Mun haɗe kome da kyau kuma a hankali zuba cikin gari. Yi amfani da kullu mai laushi. Muna jujjuya shi a cikin wani takarda kuma yanke kananan ƙwayoyi tare da zane don cupcakes. Saka su a kan takarda mai greased da gasa na mintina 15 a cikin tanda a zazzabi na digiri 170.
Milk cakuda tare da kwayoyi
Sinadaran:
- man shanu - 100 g;
- karan yolks - 4 kwakwalwa.
- powdered sugar - 1 abu;
- madara - 0,5 abubuwa;
- alkama gari - 500 g;
- soda - 1 teaspoon;
- vanilla sugar - 3 g.
Shiri
Yadda za a gasa buroyin kiwo? Don shirya biscuits tare da kwayoyi, dauka kaso na man shanu da kuma narke shi a cikin inji na lantarki. Sa'an nan kuma mu shafa yolks yadda ya dace tare da sukari da sukari da kuma karawa da hankali ga man shanu mai kwakwalwa tare da madara mai madara.
A siffar alkama gari, zuba dan soda kadan da daya fakitin vanilla sugar. Mix tare da man-da-man manna. Idan ana so, zaka iya ƙara kirfa, cardamom, poppy, grated ginger zuwa ga irin kek domin yin burodi dandano na musamman da ƙanshi. Yanzu sanya kullu na tsawon sa'o'i 2 a firiji. Sa'an nan kuma cire, raba zuwa kashi 10 kuma daga kowane nau'i na ball. Sa'an nan kuma muka lazimta su a garesu kuma su saɗa daya gefe
Mun sanya biscuits a kan abincin gurasa mai greased kuma gasa a cikin tanda mai zafi don kimanin minti 15 har biscuits sun zama launin ruwan kasa kadan a cikin zafin jiki na 160 °.
Irin wannan kayan dadi da walnuts za a iya amfani dasu da zafi ga madara mai sanyi ko sanyaya zuwa shayi mai shayi.
Kuma idan ba ku da madara a cikin firiji, zaka iya yin korzhiki akan kefir , da kyau, ko yin kuki tare da cakulan .