Wings yana daya daga cikin wuraren da aka fi so da kayan kaji. Yanzu yana da sauƙin samun fuka-fukai daban-daban a cikin hanyoyin sadarwar kasuwanci, daga abin da za ku iya shirya abincin abun da ke da kyau (don yin magana, wannan shine abin da za ku yi). Wadannan nau'in yi jita-jita masu kyau ne ga jam'iyyun da abokai, wasan kwaikwayo ko tarurruka tare da giya.
Soyayyen fuka-fuki a cikin kaza
Sinadaran:
- fukafukan kaji - 1 kg;
- tafarnuwa - 5 kwayoyi;
- Ƙasa kayan yaji (jan zafi da barkono fata, cloves, coriander, da dai sauransu);
- mustard shirye ;
- farin giya mai karfi - 50 ml;
- mai kaji;
- sesame man - 2 tbsp. spoons;
- Soya Sauce ;
- lemun tsami.
Shiri
Shirya ruwan 'ya'yan itace: kuyi ruwan' ya'yan itace daga lemun tsami kuma ku haxa shi da tafarnuwa, mustard, soya miya da kayan yaji a cikin sararin samaniya.
Mun yanke sashin kajin kowane fanni - wasu yananan sassa sun fi soyayye. Matsanancin phalanxes, mai yiwuwa ba mu buƙata, yana da hankali don bari su a cikin shirye-shiryen broth.
Mun sanya sassa na fuka-fuki a cikin miya don akalla 2 hours (har ma mafi kyau - a 4). Kafin cin nama, dole ne ka yi hankali kuma a hankali ka shafe sassa na fuka-fuki daga miya domin kada su da wani nau'in tafarnuwa na tafarnuwa wanda zai iya ƙone kafin frying. Sauran nau'in miya an haɗa shi da giya kuma an sarrafa shi a cikin tukunyar da aka raba ta wurin mai ma'ana.
Yaya mai dadi don dafa fuka-fukin kaza a cikin kwanon frying?
Na farko za mu fure sassa na fuka-fuki a cikin frying pan a kan zafi mai tsanani, to, zamu kawo shi zuwa cikakken kasancewa tare da yawancin abinci.
Kwancen kaji yana nutsewa a cikin kwanon rufi da kuma ƙara sauti na satura - zai haifar da dandano.
Ƙara rabo daga fuka-fuki a ko'ina har sai an kafa kyakkyawan launin ruwan kasa mai launin ruwan zinari.
Saturate miya da yalwa da fuka-fuki, rage wuta sannan a dafa a karkashin murfin don akalla minti 20.
Fure-fukan furen Ruddy suna jin dadi sosai, muna hidima wannan abincin tare da giya mai haske.
A madadin, bayan an cire fuka-fukin kaza a cikin miya, za a iya soyayyar su
Don shirye-shiryen batter, muna amfani da ƙwairo kaza tare da ƙari da sitaci, sauya miya da / ko giya a kananan ƙananan. Mix da sandan da cokali mai yatsa, kada ku yi masa bulala.
Frying kamar haka: a cikin kwano tare da batter, muna zafi wasu daga cikin winglet da crumble shi a masara gari, sa'an nan kuma muka sanya shi a cikin mai a cikin wani mai frying kwanon rufi. Sa'an nan kuma rage wuta da tabbatar cewa duk abin da ke da soyayye.