Clay kifi da mayonnaise - girke-girke mai sauƙi

Babu shakka babu wani daga cikinku da zai ba da wani ɓacin nama marar yisti da kyawawan ɓacin nama? Kuma don yin tasa mai dadi sosai, kana buƙatar sanin yadda za a dafa tsiran alade. Za mu gaya muku a yau wasu kayan girke-girke mai sauƙi don kifaye kifi tare da mayonnaise.

Yadda za a dafa kifi da mayonnaise?

Sinadaran:

Shiri

Sabili da haka, karya ƙwayoyin nama a cikin kwano, sanya mayonnaise, jefa kayan yaji kuma haɗin mawudin da kyau, ta amfani da karamin gudu. Sa'an nan ku zuba ruwa mai tsabta, ku zuba gari mai daɗi kuma ku tsoma kullu, ba tare da lumps ba. Ta hanyar daidaito, ya kamata ya zama kamar tsumma mai tsami. Bayan haka, gwada dandano akan dandano kuma idan ya cancanci dan ƙara gishiri. Yanzu a cire kifaye da aka rigaya dafaɗa kuma toya shi a cikin kwanon frying a man fetur.

A girke-girke mai sauƙi don kifaye kifi tare da mayonnaise

Sinadaran:

Shiri

Gwanaye an rushe a cikin karamin kwano, sanya gishiri kuma ta doke har sai kumfa mai haske. Mayonnaise sa a cikin wani akwati, sa'an nan kuma sannu-sannu fara shigar da kwai kwaikwayo yayin ci gaba da whipping. Bayan wannan, gwada abincin da aka yi da ɗan rago, kuma idan ya cancanta, ƙara dan gishiri. Yanzu tsoma ƙwayar da ake sarrafawa da kuma sliced ​​kifi kuma toya shi a cikin kwanon frying a cikin man fetur mai zafi.

Kartar kifi tare da cuku da mayonnaise

Sinadaran:

Shiri

Cikali a kara a babban manya da kuma zuba a cikin kwano. Sa'an nan kuma ƙara ƙwaiye sabo, sanya mayonnaise, da kuma hada kome da kyau. Bayan haka, za mu jefa kayan yaji don dandana, zuba ƙananan da hankali a cikin gari. Sa'an nan kuma mu haɗu da kome kuma sake ajiye sandunan da aka yi. Yanzu kai kifin fillet, yanke shi a kananan ƙananan, tsoma kowane cikin cakuda cakuda kuma fry kifi a garesu biyu a cikin kwanon frying mai zafi a man fetur.

Recipe ga kifi batter tare da mayonnaise da giya

Sinadaran:

Shiri

Muna janye gari, muyi tafarnuwa a ciki, kara gishiri don dandana da kuma sanya mayonnaise da giya. Ciki sosai kuma ku bar mintina 15 don tsayawa, sannan ku juya zuwa frying kifaye.