Cupcake a cikin muggan abu mai sauki ne mai sauƙi, wanda aka dafa shi a cikin minti 5. Za mu raba wasu girke-girke tare da kai, kuma za ka zabi mafi dace da kanka.
Cake girke-girke a cikin wani mug
Sinadaran:
- sugar - 2 tbsp. spoons;
- gari - 4 tbsp. spoons;
- kwai - 1 yanki;
- cakulan - 30 g;
- koko - 2 tbsp. spoons;
- kayan lambu mai - 3 tbsp. spoons;
- Vanillin - dandana.
Shiri
Muna daukan muga, zuba gari a ciki, jefa koko, sukari da haɗuwa sosai. Sa'an nan kuma mu karya yaron, zuba a madara da kayan lambu. Next, jefa jigon vanilla don ku ɗanɗana ku sa 'yan fannoni na cakulan. Bugu da ƙari, duk abin da aka haɗe, sanya karar a cikin injin na lantarki kuma ya yi gudu na tsawon minti 3, zaɓi babban iko. An gama gurasar cakulan, a hankali an fitar da shi daga mugaji kuma ya juya kan saucer.
Cupcake a cikin wani kararrawa na minti 5
Sinadaran:
- brandy - 1 tbsp. cokali;
- sukari - 50 g;
- man shanu - 50 g;
- ceri seedless - 2 tbsp. spoons;
- kwai - 2 guda;
- cakulan - 50 g;
- Kwayoyi - dandana;
- yin burodi foda - tsunkule.
Shiri
Ana tsabtace 'ya'yan itatuwa, sun shafe su a cikin wani abincin, kuma cakulan suna rubbed melenko a kan grater. Muna janye gari, munyi man shanu sosai da sukari da hankali kuma ƙara qwai. Sa'an nan kuma ƙara cakulan, ƙara gari, kwayoyi da kuma jefa bakaken foda. Bayan haka, a zuba ɗan ƙaramin, ƙara cherries, saro da kuma watsa sakamakon kullu a cikin wani mug. Gasa kofin cin kofin a cikin kofin ba tare da madara ba don mintuna 4 a cikin tanda na lantarki, yana kafa wutar lantarki zuwa 900 watts. Bayan haka, muna kwantar da kayan kayan zaki, saka shi a kan farantin karfe kuma muyi hidima a teburin.
Gilashi da sauri a cikin wani kararraki a cikin tanda na lantarki
Sinadaran:
- Butter - 8 tbsp. spoons;
- powdered sugar - 1 abu;
- orange kwasfa - 1 teaspoon;
- ruwan 'ya'yan itace orange - 50 ml;
- gari - 2 abubuwa;
- koko - 0,5 abubuwa;
- kwai - 2 inji.
Don glaze:
- powdered sugar - 1 abu;
- madara cakulan - 20 g;
- ruwan 'ya'yan itace orange - 0.5 tbsp.
Shiri
Kafin yin cupcake a cikin wani kararraki, ɗauki kwano da kuma yada man shanu a cikinta. Sa'an nan kuma zuba da powdered sukari da kuma kara duk abin da zuwa wata kama. Kusa, jefa jigon man fetur na ruwan 'ya'yan itace, zuba ruwan' ya'yan itace mai ruwan 'ya'yan itace da gabatar da ƙwai kaza. Sa'an nan kuma mu zuba gishiri gari, da koko, kuma ta doke mai haɗin gwiwa zuwa wani taro mai kama. Ana cinye tsummoki tare da karamin man fetur kuma an zuba su a cikin kowane ƙura. Mu aika da kayan aiki zuwa tanda mai kwakwalwa kuma lura daidai da minti 2. Sa'an nan kuma mu kwantar da burodi, kunna tsokotai, a hankali cire hotcakes kuma yada su a kan farantin farantin. Top tare da 'ya'yan itace glaze. Don shirye-shirye, whisk tare da melted cakulan, orange ruwan 'ya'yan itace da kuma powdered sukari.
Apple Cupcake a cikin wani tsami da kirfa ba tare da koko
Sinadaran:
- gari - 60 g;
- sugar - 1 tbsp. cokali;
- kirfa - tsunkule;
- yin burodi foda - 10 g;
- apple puree - 1 tbsp. cokali;
- kayan lambu mai - 0.5 tbsp. spoons;
- madara - 0.5 tbsp. spoons;
- Vanillin - dandana.
Don glaze:
- cuku - 1 tbsp. cokali;
- powdered sugar - 2 tbsp. spoons;
- madara - 1 teaspoon.
Shiri
Da farko, bari mu shirya icing: saka cuku a cikin kwano, zuba a cikin sukari mai kyau kuma kuyi dukkanin madara mai dumi. Mix da cakuda sosai da whisk har sai an kafa ma'auni uniform. Don kofin cin abinci, ku hada dukkan nauyin sinadarai na farko, sa'an nan kuma ƙara apple puree, ƙara madara da kuma haɗuwa da kyau. Muna shayar da mug tare da man fetur, yada kullu, aika da wasiƙa zuwa microwave, saita yanayin mafi girma da kuma alama shi tsawon 45 seconds. Idan wannan lokaci bai isa ba, to, sai mu ci kayan zaki don kimanin minti daya. Kafin yin aiki a hankali cire cake, gishiri, shimfiɗa a kan farantin mai kyau kuma ya zuba a sama tare da ruwan sanyi mai tsami.