Maganar fasinjoji ta jaridar "New York Times" ta yi kara ba kawai a cikin asali ba, amma har ma da masu cin abinci na kasashen waje.
Tabbas, akwai girke-girke daya kawai don wannan keɓaɓɓun, kuma lalle zamu gaya game da shi a farkon. Bayan haka zamu bada kayan aiki zuwa bambancin da zai taimaka wajen fadakar da tasa ga duk waɗanda suka sami lokacin da za su gamsu tare da kayan dadi.
Amurkan Amurka - mai girke-girke daga jaridar "New York Times"
Tarihin wannan batu na New York Times ba abu ne mai ban mamaki ba. An buga wannan girke a jaridar kusan shekaru goma (daga 1983 zuwa 1995) a buƙatar masu karatu. A cikin 95th haƙuri na edita ya kawo ƙarshen kuma aka girke girke-girke na karshe.
Tun da girke-girke ne Amurka, to, shirya don gaskiyar cewa dukkanin kayan da aka ƙera za a auna su da ƙananan ma'adanai da teaspoons. Ɗaya daga cikin gilashi an tsara don 240 ml na ruwa, da kuma tablespoon - don 15 ml.
Sinadaran:
- sugar - 1 abu;
- man shanu - ½ na karni;
- gari - 1 abu;
- plums - 12 guda;
- yin burodi foda - 1 teaspoon;
- qwai - 2 guda;
- wani tsunkule na gishiri;
- tsunkule na ƙasa kirfa.
Shiri
Kafin ka dafa wani nau'i mai laushi, ana buƙatar zafin wuta zuwa 180 digiri ta hanyar ajiye gurasar a matsakaicin matakin.
Game da ¾ na sukari da sukari da man shanu mai taushi har sai iska mai iska. Add gari, yin burodi foda, kamar qwai da tsuntsaye na gishiri zuwa cream. Bayan haɗuwa da kyau, yada kullu a cikin siffar takarda mai zagaye (diamita game da 20 cm). Rufe gefen cake tare da tsumburai na plums, tsalle su zuwa ƙasa.
Mix da kirfa tare da sauran sukari kuma yayyafa da cakuda fuskar fuskar. Gasa na 45-50 minti kuma bauta kawai bayan sanyaya don dumi.
Amirkawa suna son yin amfani da 'ya'yan itace a cikin kamfanin cream vanilla, gwada ku.
Delicious Amurka plum kek - girke-girke
Kamar yadda a sama muna da daki-daki ya kwance wannan tsinkayyar na yanzu, yanzu zamu wuce zuwa ƙananan bambancin girke-girke. Canje-canjen da aka yi ba su da mahimmanci kuma kadan dan kadan ya canza canji a cikin nauyin sinadirai, a cikin ainihin suna dogara ne akan ƙarin kayan da aka yi da ƙanshi da ƙanshi.
Sinadaran:
- man shanu - 115 g;
- sukari - 155 g;
- gari - 115 g;
- qwai - 2 guda;
- ruwan 'ya'yan itace ½ lemun tsami;
- yin burodi foda - 5 g;
- wani tsunkule na gishiri;
- plums (kananan) - 6 inji mai kwakwalwa.
- apricots (kananan) - 6 guda;
- kirfa - 1 teaspoon.
Shiri
Hada man shanu da aka yalwata tare da sukari har sai an samu daidaitattun gashi. Ba tare da dakatarwar bugun mahaɗin ba, wanda ya bugi qwai guda biyu, sannan ya kara gishiri da kuma cakuda sinadaran bushe a cikin hanyar foda da gari. Ƙara kullu da kirfa da ruwan 'ya'yan lemun tsami. Rarraba cakon da ya samo a cikin kashi 20-cm don yin burodi da kuma shimfiɗa nau'in plums da apricot a saman.
Gasa Goma New York plum cake na minti 50 a 180 digiri. Ku bauta wa dumi tare da hawan ice cream.
Yaya za a gasa a gishiri daga New York Times?
Sinadaran:
- sugar granulated - 165 g;
- man shanu - 115 g;
- plum ruwan 'ya'yan itace - 45 ml;
- gari - 135 g;
- qwai - 2 guda;
- cirewar vanilla - 5 ml;
- plums - 12 guda.
Shiri
Beat da nau'i na farko na sinadaran tare har sai yanayin kirim. Ƙara nau'in qwai zuwa ga man shanu mai ma'ana, ci gaba da whipping da kuma zuba a vanilla tare da ruwan 'ya'yan plum. Mix dukkan abubuwan sinadaran tare da gari da kuma rarraba a cikin wata mota. Sanya rabin raga na ƙwayar daji da kuma dafa a 185 digiri na minti 45-50.