Meatballs tare da hawan - wani kayan dadi mai kyau, da sauri shirya, ba ya buƙatar ƙwarewar na dafa na musamman. Cikakken hade tare da ado dankali, hatsi, salads na kayan lambu. Za'a iya yin kwalliya ba kawai daga nama ba, har ma daga kifaye, yawancin gidaje suna shirya iri.
Yadda za a dafa nama da giraguwa?
Akwai fasali da farko da za a shirya nama tare da sauya koya wa wakilan mutanen Turkkan. Sunan yanzu shine "kufte", wanda ya yi gudun hijira zuwa Turai. Mafi sauƙi mafi sauƙi na nama mai naman, yadda dadi zai fita, ya dogara ne a kan rashi.
- Dole ne a dauki kayan yaji, ba daskararre ba.
- To meatballs a cikin miya su ne m, kana buƙatar kafin cin abinci don bugun kashe wani fakiti nama nama a kan kwano.
- Za'a iya kwantar da buƙata don yin amfani da shi a nan gaba.
- Sauce ga nama da shinkafa da girasa zai dace da kowane: bechamel, mustard, tumatir.
Yaya za a dafa nama tare da raguwa a cikin kwanon frying?
Yana da mafi dacewa da gaggawa don shirya nama tare da gumi a cikin kwanon rufi. Don wannan girke-girke shi ne mafi alhẽri a kara nama na naman da kanta, zaka iya ɗaukar nama mai nama. Wasu 'yan gidaje suna ƙara buckwheat dafaɗa ko furen oat don ƙara ƙarar da kuma sa kwallaye ya fi lush. Zaka iya sanya wani zucchini grated, wanda aka haɗe shi da wani manga.
Sinadaran :
- forcemeat - 400 g;
- albasa - 1 yanki;
- Bulgarian barkono - 1 pc.;
- karas - 1 yanki;
- gari - 1 teaspoon;
- kirim mai tsami - 3 tbsp. spoons.
Shiri
- Karas, albasa da barkono sara.
- Fry har sai da taushi.
- Mix kirim mai tsami tare da gari, zuba cikin kayan lambu.
- Ƙara kayan yaji, yin kwalliya.
- Zuba a kan raguwa.
- Stew minti 10 bayan tafasa.
Meatballs a cikin tanda tare da m
Za a iya cin nama da ganyayyaki idan an gauraye da nama mai naman sa: naman sa, kaza da naman alade, damuwa zai kara wani yanki mai kasa. Ga yara yana da kyau a yi amfani da zaɓi na abincin abincin - a kan dabbobi. Kuna iya dafa nan da nan tare da gefen tasa - meatballs a cikin tanda tare da fure da dankali.
Sinadaran :
- dankali - 1 kg;
- forcemeat - 500 g;
- kirim mai tsami - gilashin 1;
- qwai - 1 yanki;
- albasa - 1 pc.
Shiri
- Grate da albasa, haɗa tare da nama mai naman.
- Koma cikin kwai, bada rahoto kayan kayan yaji, kwallaye kwallaye.
- Yanke dankali a cikin yanka.
- Zuba ruwan kirim mai tsami.
- Ninka dankali a cikin siffar, zuba 0.5 kofuna na ruwa, sanya kwallaye.
- Sauke nama tare da rashi na minti 40. Sa'an nan kuma har yanzu nace 10.
Meatballs tare da kirim mai tsami
Meatballs ne mafi sauki kuma mafi m cikin kirim mai tsami miya. Mafi kyawun cin nama ba tare da kitsen ba, dandano na asali zai ba da yankakken nama na kayan ƙanshi mai ƙanshi, dole ne ya zama ƙasa. Wani albasa mai inganci yana ƙara wani tasa mai zafi, da ƙanshi mai ƙanshi. Baza a kara gurasa ba, gina jiki yana sa mincemeat ya fi karfi.
Sinadaran :
- forcemeat - 650 g;
- albasa - 1 yanki;
- shinkafa - 100 g;
- qwai - 2 guda;
- kirim mai tsami - 200 g;
- gari - 1 tbsp. cokali.
Shiri
- Yayyafa albasa, tare da kayan yaji.
- Ƙara qwai da albarkatun shinkafa.
- Mix gari da kirim mai tsami, gishiri da barkono
- Makuka masu makanta, mirgine cikin gari, toya.
- Ku kwance, ku zuba miya.
- Gasa na minti 30.
- Ku bauta wa meatballs tare da gishiri mai daɗi da tare da dankali mai dankali ko taliya, salatin kayan lambu.
Meatballs a creamy miya
Ga yara, za ku iya dafa nama cikin kaza mai tsami, wannan tayi yana ci gaba da "tare da bang!". Zaka iya yin ba tare da qwai ba, idan kun ninka nama a cikin mai ninkin nama, ta hanyar gwaninta mai kyau. Meatballs zai zama mafi kyau idan kun ƙara mango ko cream-soaked cream. Yawancin miya ne da gari da madara suka ƙaddara.
Sinadaran :
- forcemeat - 500 g;
- albasa - 1 yanki;
- kwai - 1 yanki;
- Rolls - 1 yanki;
- cream - 100 ml;
- man shanu - 30 g;
- gari - 50 g.
Shiri
- Mirgine cake tare da cream, haxa tare da nama mai naman.
- Sara albasa, toya.
- Ƙara nama nama tare da kwai da kayan yaji.
- Yi kwalliyar, fry.
- Narke man shanu, motsa gari, zuba cikin ruwa.
- Ku zo zuwa tafasa, ƙara cream.
- Meatballs zuba miya, gasa tsawon minti 25.
Kifi bukukuwa a cikin tumatir miya
Yaran da yawa ba za su iya jure wa kifaye ba, ko da yake akwai abubuwa masu yawa da ke da amfani ga jiki. Gyara matsala zai taimaka magungunan kayan noma daga nama mai naman nama tare da kullun, inda tushen shine kifi. Tsarin da teku, da kogi, babban abu - don yin tumatir miya daidai. Idan biyan ya kasance ga manya, zaka iya ƙara tafarnuwa marar kyau.
Sinadaran :
- fillets na kifi - 800 g;
- albasa - 1 yanki;
- madara - 1 gilashi;
- gurasa - 50 g;
- tumatir manna - 3 tbsp. spoons;
- gari - 2 tbsp. spoons.
Shiri
- Yanke fillet, jiƙa gurasa a madara.
- Juya nama grinder sau biyu, ƙara albasa.
- A sa man shanu, knead.
- Zuwa ganyayyun nama, mirgine a cikin gari, sare.
- Tumatir manna soya tare da gari don mintuna 5, zuba da miya bukukuwa.
- Tanda yana da minti 30.
Meatballs a kiwo sauce
Za ka iya mamaki da su ta hanyar dafa nama a cikin bishiyoyi na béchamel . Wannan abincin miya ne mai taushi da m, girke-girke yana kama da wannan tare da cream, amma zai dauki tsawon lokaci don dafa tare da shirye-shiryen. Ya kamata a kafa kwaskwarima guda, don haka an yi musu burodi. Dankali, shinkafa ko kayan lambu sun dace da ado.
Sinadaran :
- forcemeat - 500 g;
- qwai - 2 guda;
- Rolls - 1 yanki;
- madara - 1.5 kofuna waɗanda;
- tafarnuwa - 3 cloves;
- albasa - 1 yanki;
- man shanu - 2 tbsp. spoons;
- gari - 2 tbsp. spoons.
Shiri
- Ganye mai tafasa, ƙara ganye mai ganye, da yanke albasa da tafarnuwa.
- Madauri, sa soyayyen gari a gari, dafa har sai lokacin farin ciki.
- Mix da nama mai naman, qwai, yalwata cikin madara, da tafarnuwa da kayan yaji.
- Makuka masu makanta, saka a kan takardar burodi, gasa na minti 20,
- Zuba miya.
- Meatballs tare da madara miya sa fitar da wani minti 5.
Meatballs a cikin naman kaza miya
Asalin tasa na yau da kullum menu zai zama meatballs tare da namomin kaza a kirim mai tsami miya . Irin wannan yarjejeniyar za a iya amfani da shi a teburin festive. Naman kaza mafi kyau saya sabo ne, ba a bushe ba. Wasu 'yan uwayen gida suna amfani da kullun da cranberry, sesame, Basil da Mint, zaka iya maye gurbin cream tare da yoghurt.
Sinadaran :
- forcemeat - 500 g;
- albasa - 1 yanki;
- namomin kaza - 200 g;
- gari - 2 tbsp. spoons;
- cream - 200 ml;
- ruwa 100 ml.
Shiri
- Gasa albasa, ƙara nama mai naman da kayan yaji.
- Formballs, fry.
- Yanke namomin kaza, haɗuwa tare da bukukuwa, fitar da, motsawa, minti 20 a cikin kwanon rufi.
- Mix cream tare da ruwa, ƙara gari da gishiri.
- Don zubar da mashahurin a cikin kwanon rufi, kawo zuwa tafasa, sanya shi na minti 10.
Meatballs a cikin cuku miya
Ba za a iya amfani da shi ba don dandana tasa a teburin, idan kun shirya cuku miya . Don yin kwaskwarima ya fita daidai, abin da ya fi dacewa ya fi dacewa don yaɗa wani cokali. Idan kun yi kullun a cikin gari, to, zaku iya kwance a cikin 2 layers, ba ji tsoron kada su tsaya tare. Don shirya irin wannan nama tare da fure, ana amfani da girke mafi sauki.
Sinadaran :
- forcemeat - 300 g;
- sarrafa cuku - 100 g;
- cream - 150 ml;
- albasa - 1 yanki;
- wuya cuku - 50 g;
- Dill - 1 bunch.
Shiri
- Yi amfani da kayan yaji tare da albasa, cream da kayan yaji.
- Ciyar da ganye, ƙara zuwa shaƙewa.
- Form da bukukuwa, sanya su a cikin mold.
- Gasa na minti 20.
- Cuku grate, ƙara na biyu da rabi na cream, kara.
- Meatballs zuba miya, stew na wani mintina 15.
Meatballs tare da miya a cikin multivark
Hanya mafi sauki don dafa wannan tasa shine don amfani da multivark. Abincin ba zai ƙone ba, miya ba zai fita ba. Zaka iya amfani da nau'ukan daban-daban, wanda ya fi sauri - meatballs, stewed a cikin tumatir miya. Kwayoyin sanyi ba su buƙaci a narke ba, amma lokaci na dafa abinci ya kamata a kara ta minti 10.
Sinadaran :
- forcemeat - 500 g;
- albasa - 1 yanki;
- qwai - 2 guda;
- tumatir manna - 1 tbsp. cokali;
- kirim mai tsami - 1 tbsp. cokali;
- ruwa - gilashin 1;
- paprika, faski, dill - 1 bunch;
- gari - 1 tbsp. cokali;
- gurasa gurasa - 1 tbsp. cokali.
Shiri
- Yanke albasa, soya.
- Mix tare da naman nama da qwai, samar da bukukuwa.
- Hada gari da biscuits cikin gurasa guda ɗaya, mirgine nama.
- Ƙara zuwa multivark.
- Mix da ruwa, tumatir da kirim mai tsami, ku zuba tasa.
- Cook a cikin yanayin "Ƙaddara" na minti 45.