Pies tare da tsiran alade

Muna bayar da girke-girke don wuraren da aka gina gidaje da ciyawa.

Pies da tsiran alade da cuku

Sinadaran:

Shiri

Gasa siffar gari tare da yin burodi da gishiri. A cikin gari, yanke man shanu a cikin guda kuma ya zama gishiri. Muna fitar da ƙwai, ƙara kirim mai tsami da kuma tsoma kullu. Mun cire kullu a cikin jaka kuma barin shi tsawon minti 40 a firiji.

Sausage yankakken yankakken, cuku rubbed a kan grater, gauraye, ƙara kayan yaji don dandana, da sauƙi yafa masa gari. Ana yayyafa kullu tare da murhun kwalba 3 mm, yanke sassa da diamita 10 cm, man shafawa tare da kwai kuma yada kullu a cikin tsabta ga cupcakes. Mun watsa a kan wadannan nau'o'in shayarwa, daga sama mun man shafawa tare da mayonnaise kuma yayyafa da cuku cuku. Rufe saman tare da kullu, a tsakiyar sanya rami, man shafawa da kwai da gasa a kan matsakaici zafi har sai da wani m ɓawon burodi.

Pies tare da hanta tsiran alade

Wannan girke-girke ga wadanda suke son soyayyen da ke cikin frying kwanon rufi, ko da yake gurasa a cikin tanda, ba zasu rasa dandano ba.

Sinadaran:

Shiri

Muna janye gari, ƙara soda, madara mai laushi, gishiri, sukari, kullun cikin kwai kuma ku tattar da kullu, bar shi na minti 10. Gashi kiban da tafarnuwa kuma toya a cikin kayan lambu mai yalwaci har sai da taushi. Sa'an nan kuma mu fitar da wuta da kuma hanta haushin tsiran alade da tafarnuwa, yana da kyau yadawa. Ka bar cikar kadan sanyi da kuma zuba mango. Ana kakkafa kullu kuma muna yin pies. Fry da patties tare da hanta a garesu biyu a kan man fetur mai zafi a kan karamin wuta.

Pies da tsiran alade da dankali

Sinadaran:

Shiri

An wanke dankali, wankewa da shafawa a kan babban kayan aiki. An wanke albasa da yankakken yankakken, tsiran alade kuma yankakken yankakken. All mixed da kuma soyayyen a cikin wani fureing kwanon rufi, gishiri, barkono da kuma ƙara finely yankakken ganye. Minced izinin kwantar dan kadan. Sanya patties da gasa a cikin tanda a digiri 180 don minti 40.