Salads, wanda hada da mai dadi da gishiri mai sinadaran, sun dade ba wani sabon abu ga Tables. Musamman matan gida na Rasha suna son salatin tare da kaza da inabõbi: sabo, asali da mahimmanci don teburin abinci, da ganyayyaki.
Abincin girke-girke tare da kaza da inabi
Sinadaran:
Don salatin:
- dankali - 300 g;
- filletin kaza - 1 yanki;
- letas - 1/2 inji mai kwakwalwa.
- albasa koreya - 6-7 gashin fuka;
- red inabi - 1 tari;
- cuku "Parmesan" (grated) - 1/4 na karni;
- cuku da ƙura - 1/4 tbsp.
Domin shan iska:
- ruwan 'ya'yan lemun tsami - 1/4 na karni;
- Dijon mustard - 1 tbsp. cokali;
- zuma - 1 tbsp. cokali;
- gishiri, barkono - dandana;
- man zaitun - 1/2 tbsp.
Shiri
A cikin kwanon rufi zuba man zaitun da aika shi sliced kuma dried daga matsanancin danshi dankali. Sanya tubers da gishiri da barkono, kuma toya don softness (10-12 minti), sa'an nan kuma bari sanyi zuwa dakin zafin jiki, kwanciya a kan takarda adiko.
A cikin wannan frying kwanon rufi kaji da kaza, a yanka a cikin tube, ba manta game da seasonings.
A cikin zurfin tasa mun haɗu da letas da kaya, da dankali, kaza, inabi da aka yanka a rabi, albasa da albasarta da kowane nau'i cuku.
Mun cika salatin tare da cakuda ruwan 'ya'yan lemun tsami, mustard, zuma da kayan haya.
Salatin haske tare da kaza , inabi da cuku, ya yi aiki a teburin nan da nan bayan dafa abinci.
Salatin tare da inabi da kuma barbecue kaza
Sinadaran:
- dried albasa - 1 teaspoon;
- paprika - 1 teaspoon;
- ƙasa chili - 1 teaspoon;
- filletin kaza - 500 g;
- 'ya'yan inabi na kore - 3/4 abubuwa;
- jan inabi - 3/4 abubuwa;
- namomin kaza - 400 g;
- salatin albasa - 1/2 inji mai kwakwalwa.
- man zaitun.
- mayonnaise - 1/4;
- vinegar - 1 tbsp. cokali;
- ruwan 'ya'yan itace orange - 1 tbsp. cokali.
Shiri
An yalwata albasa, paprika, chili da gishiri da kuma wanke tare da ƙirjin kajin. Gasa man zaitun kuma soya kaji a kan shi na minti 2 a kowane gefe, har sai ɓawon launin fata ya bayyana. Rufe kwanon rufi tare da kaza tare da tsare da kuma sanya a cikin tanda na minti 10 a digiri 200.
Gasa nama nama shine sliced, ko raba zuwa fiber da kuma damar kwantar da shi. Namomin kaza toya a cikin kwanon rufi, kayan yaji tare da gishiri da barkono. Ana saran inabi a cikin rabi, zamu cire rassan albasa albasa da ruwan zãfi don kawar da haushi. Mun haɗu da dukkan abubuwan sinadaran a cikin zurfin tasa.
A cikin tasa daban, muna yin gyaran daga mayonnaise, vinegar, ruwan 'ya'yan itace, gishiri da barkono. Mun cika wannan cakuda tare da salatin kaza, inabi da namomin kaza.
Salatin tare da kaza, inabi da kwayoyi
Sinadaran:
Don salatin:
- kaza kyafaffen - 300 g;
- inabi - 1/4 na karni;
- albasa - 1/4 kwakwalwa.
- seleri - 3 mai tushe;
- pecans - 1/2 st;
- Cikali Parmesan - dandana.
Domin shan iska:
- mayonnaise - rabin karni;
- kirim mai tsami - 1/2 tebur;
- ruwan 'ya'yan lemun tsami - 2 tbsp. spoons;
- gishiri, barkono - dandana;
- Cayenne barkono - tsunkule.
An shayar da kaza a cikin ƙwayoyin cuta, ko kuma a kara shi a kowane hanya mai dace (an fara cire fata).
Albasa a yanka a cikin ƙananan zobba da kuma jiƙa a cikin cakuda ruwa, sukari da vinegar don minti 5-7, sa'an nan kuma squeezed kuma gauraye da kaza. Mun yanke tayar da ƙuƙwalwa, ruwan inabi an raba kashi 2-4. Kwayoyi suna soyayyen, an nannade su a cikin kwanon rufi da raguwa da ƙugiyoyi, ko gurasar frying. Mun hada dukkan sinadaran tare da kara "Parmesan" don dandana.
Don cike, haɗa wani ɓangare na kirim mai tsami tare da adadin mayonnaise, ƙara ruwan 'ya'yan lemun tsami, gishiri da nau'i biyu na barkono: baki da cayenne. Mun cika salatinmu kuma bari ta jiji a cikin firiji na minti 30 - 1 awa.
A cikin salatin da inabi da kaza, zaka iya ƙara pistachios, ko walnuts, maimakon pecans. Ana yin amfani da abinci marar tushe, ko a matsayin sanwici tare da gurasa, gurasar, ko masu cin abinci.