Mun riga mun yi magana a baya game da yadda za mu dafa pancakes , amma ba mu ambaci girke-girke na cikawa don wannan gyaran pancakes ba. Da kyau, da zarar an halicci turaren don a kunshe da cika, to me yasa ba za a iya la'akari da zaɓuɓɓukan zaɓuɓɓuka don irin waɗannan cikawa ba? A yau, zamu gano yadda za'a shirya gilashi tare da namomin kaza.
A girke-girke na gilashin da namomin kaza
Sinadaran:
- pylons - 8-10 guda;
- man shanu mai narkewa - 1/4;
- Zakaran - 450 g;
- naman alade - 30 g;
- tafarnuwa - 2 cloves;
- alayyafo - 60 g;
- gishiri, barkono - dandana.
Shiri
Gurasar frying a kan matsanancin zafi da zafi da man shanu. Naman kaza a yanka a faranti kuma toya har sai launin zinari. Kafa su kuma dandana su dandana, bayan haka muka kara tafarnuwa da yankakken naman alade, bari duk abin shirya don wani minti daya kuma cire shi daga wuta. A cikin cakuda mai naman kaza muka ƙara ganye na kananan sabo, da sauri haɗa kome da kome da raba raba tsakanin kwayoyin. Muna kashe kalmomi a kowane hanya mai dacewa, idan an so, bugu da ƙari kuma toya a cikin rabin.
Shamrocks tare da namomin kaza da cuku
Sinadaran:
- man shanu - 1 tbsp. cokali;
- kayan lambu mai - 1 tbsp. cokali;
- Zakaran - 200 g;
- albasa - 1 pc.;
- Balsamic vinegar - 1 tbsp. cokali;
- gishiri, barkono - dandana;
- goat cuku - 60 g.
Shiri
Ana sare 'yan wasa a cikin faranti, da albasa - zobba na bakin ciki. A cikin kwanon frying, dumi cakuda kayan lambu da man shanu da kuma yayyafa albasarta a ciki har sai ya kasance m. Ƙara zuwa farantin albasa mai laushi na zane-zane, kakar, kuma jira jiragen sama mai yawa don ƙafe. Da zarar namomin kaza sun sami haske na zinariya, sai ku zub da shayarwa tare da balsamic vinegar kuma ku jira har sai ya kwashe. Yada a kan naman kaza cikawa da yankakken cuku. Shiryawa.
Stamens tare da namomin kaza da kwai
Sinadaran:
- Zakaran - 300 g;
- Zazzafa - 4-5 sassa;
- man shanu - 2 tbsp. spoons;
- man kayan lambu - 2 tbsp. spoons;
- tarragon - 2 teaspoons;
- qwai - 8 guda;
- kirim mai tsami - 1/2 tebur;
- grated wuya cuku - 1/2 tbsp.;
- tafarnuwa - 1 albasa;
- manoma.
Shiri
Masu wasa a matsayin karami sosai. Hakazalika mun yi da shallot. A cikin kwanon frying, zafi da cream da man zaitun, toya da albasarta da man shanu har sai launin ruwan kasa, sa'annan kuma ƙara namomin kaza da tafarnuwa, kadan tarragon, gishiri da barkono. Fry tare har sai danshi ya kwashe gaba daya, sa'an nan kuma ya haxa gurasar nama tare da kirim mai tsami.
Ana amfani da manyan siffofi na caca da kayan shafawa tare da kwayoyin. Mun yada naman gishiri, muna motsa cikin kwai da gasa a cikin tanda a 180 digiri 20 da minti.