Cake "Gorka"

Shirya cake a cikin hanyar zanewa mai sauƙi ne kuma baya buƙatar basira da kwarewa na musamman. Sauƙi kisa na girke-girke daga ƙananan sa na samfurori yana ba da sakamako mai kyau.

Gorka cake tare da kirim mai tsami

Sinadaran:

• alkama sifted gari - 480 g;
• ƙwai kaza - 4 inji mai kwakwalwa.
• yashi sugar - 380 g;
• kirim mai tsami - 2 kg;
• yin burodi foda ko soda vinegar, biya ta vinegar - 10 g;
• vanillin - tsunkule;
• koko foda - 120 g;
• man fetur don greasing wani yanki burodi;
• Chocolate kwakwalwan kwamfuta don kayan ado.

Shiri

1. Da farko, don shirya kullu, fashe a cikin kwano, zuba gilashin sukari da whisk da sinadirai ga ƙawa.
2. Ƙara a cikin jirgi biyu gilashin kirim mai tsami da kuma sake whisk.
3. Zuba a cikin cakuda kwai tare da kirim mai tsami koko foda, siffar gari, kadan vanilla kuma ƙara burodi foda ko vinegar maye soda.
4. Mun haɗu da abubuwan da aka yi da kullu da kuma zubar da shi a kan tukunyar burodi, tare da cike shi da man fetur.
5. Gasa gurasar a cikin tanda da aka rigaya zuwa 185 digiri har sai dafa shi kuma ya bar shi kwantar da hankali gaba ɗaya.
6. A halin yanzu, whisk da mai sanyaya mai kirim mai tsami ga ƙawanin, sannan yayyafa kadan daga sauran sukari, tsinkayen vanillin da whisk na dan lokaci.
7. Kirim mai tsami ga kirim mai cin abinci shine ya fi dacewa ya dauki nauyin abun ciki fiye da kashi ashirin cikin dari, don haka kirim din ya fi yawa kuma ya kasance a kan bishiyoyin bishiya, ba tare da tsawa a kan tasa ba.
8. Yanzu yanke itacen a cikin cubes na daidai daidai daidai da gefe daya da rabi zuwa biyu santimita, yada su a cikin rabo a kirim mai tsami, tsoma su a kowane bangare kuma sa su a kan tasa.
9. Sauran kirim an zuba a kan cake daga sama, yayyafa samfurin tare da cakulan kwakwalwan kwamfuta kuma bari ya jiƙa na tsawon sa'o'i a cikin firiji.

Cake "Snow Mountain" an shirya a cikin wannan hanya, kawai a lõkacin da yin ado a maimakon cakulan kwakwalwan kwamfuta da kariminci yafa masa kwakwa shavings.

Gorka cake tare da cherries da kirim mai tsami ma ba asali asali da dadi. A wannan yanayin, yanka bisuki a kirim mai tsami ya kamata ya canza tare da berries ba tare da cherries ba, kuma a cikin kirim mai tsami ƙara rabin kofin sukari.

Gorka cake tare da madara madara - girke-girke

Sinadaran:

• alkama gari - 510 g;
• Chicken zabi kwai - 1 yanki;
• yashi sugar - 160 g;
• man fetur ko margarine - ½ ma'auni na musamman;
• kirim mai tsami - 95 g;
• yin burodi foda ko soda vinegar, biya ta vinegar - 10 g;
• madara madara - 570 g;
• raisins ba tare da rami - 90 g;
• kwayoyi crushed - dintsi.

Shiri

1. Gasa a cikin kwano kadan a guje tare da sukari, man shanu mai yalwa ko margarine tare da kirim mai tsami da siffar gari, yayin da yake ƙara ƙurar ƙura ko soda ash.
2. Muna samun gwangwani sosai, wanda muke rarraba cikin kananan bukukuwa, sanya su a kan jirgi kuma sanya su cikin injin daskarewa don kimanin minti arba'in.
3. Bayan dan lokaci, kara da kwandon kullu ta hanyar babban kayan da ya shimfiɗa shavings a kan tanda.
4. Cire da kwakwalwan kwamfuta a cikin tanda, bari ya kwantar da hankali ya karya shi cikin guda.
5. Kaɗa madara mai ciki tare da crumbs, raisins da kwayoyi da kumfa da kuma kwayoyi da kuma sanya su a kan tasa tare da zane-zane, ba da kayan zane da nau'in da ake so tare da hannayensu mai tsabta.