Honey ƙudan zuma yana samar da zuma a lokacin zafi, lokacin da tsutsaran furen ke cikin gajeren wadata. Abincin abu mai kyau a cikin wannan yanayin shi ne fall - ƙaddamar da kwari da tsire-tsire (ciki har da conifers) tare da zaki mai dadi. Masana sunyi godiya sosai ga amfanin zuma zuma, da kuma cutar wannan samfurin da irin wadannan mutane ana ganin ba su da daraja.
Honey Paddy da fasali
Babban alama na zuma zuma - ya ƙunshi amino acid , ƙwayoyi da kuma enzymes na kwari fiye da zuma na yau da kullum. A hankali, zuma mai suna honeydew yana da bambancin bambanci daga gargajiya:
- by daidaito - shi ne mafi viscous da kuma lokacin farin ciki;
- by inuwa - yana da duhu, watakila greenish ko ma baki;
- a kan ƙanshi - zuma daga fili yana da takamaiman bayanin kula (dangane da raw kayan), yana iya jin ƙanshi;
- a kan ikon yin cristaliser - honeycomb honey ne kusan ba candied, lokacin da aka ajiye a cikinta akwai impregnations granular.
Amfani da kyawawan kaya da takaddama ga likitan yara
Ayyukan nazarin halittu na hawan zuma yana da girma sosai, amma ya bambanta da wasu daga halaye na samfurori. Yawan zuma da aka samo daga kudancin ya sake raunana rashin ƙarfe, magnesium, iodine, fluoride, potassium , manganese, ya hana aiki mai mahimmanci na microorganisms na pathogenic, ƙarfafa ayyuka na karewa, ya zama mai kariya akan sanyi, yana da antioxidant, anti-mai kumburi
Har ila yau, zuma mai tsada yana da sakamako mai kyau akan narkewa da kuma matakai na rayuwa, yana inganta kawar da abubuwa masu guba, cholesterol da poisons daga jiki. Nutritionists bayar da shawarar wannan beekeeping samfurin ko da rasa nauyi. Sugars ba su da zuma a cikin zuma fiye da zuma. Domin mafi kyau narkewa, ana buzari teaspoon na zuma a cikin ruwa mai dumi kuma ya sha a kan komai a ciki.
Amma game da contraindications, an hana yin amfani da zuma a lokacin da rashin haƙuri da aka gyara, t. yana da kwayar cuta mai karfi.