Za ku ciyar da lokaci mai yawa don samar da wannan kayan aikin na dafuwa, wadda za a iya sanya ku a cikin asali "idan baƙi sun zo gare ku ba zato ba tsammani". Shirye-shiryen samfurori zai ɗauki minti 5, kamar yadda kuke ciyarwa a kan gurasa kullu, da kuma yin fashi da sauri a pizza cikin minti 10 don minti 10.
Ga masu sausage masoya
Haɗuwa da naman alade wanda aka yi kyafa, sausages ko naman alade da kayan lambu da cuku ba za su bar kowa ba sha'aninsu - za ku sake shirya wannan tasa.
Sinadaran:
- dabba mai tsaka-tsaka - 3 inji.
- na gida kirim mai tsami mai tsanani mai - game da 150 g;
- low-mai mayonnaise ba tare da vinegar da dadin dandano - 3 tbsp. spoons;
- An samo shi a / tare da gari mai ingancin alkama - kimanin 150-180 g;
- cuku da kyau fusibility, mafi wuya - 50-70 g;
- nama kyafaffen kayan (tsiran alade, brisket, stroma, naman alade, nama mai kaza) - kimanin 100 g;
- tumatir m ruwan hoda - 2 inji mai kwakwalwa.
- mai dadi (zai fi dacewa ja) barkono - 1 yanki;
- faski ko Dill - 'yan twigs.
Shiri
Faɗa maka yadda ake yin pizza mai sauri a cikin frying pan ta amfani da samfurori mafi araha. A cikin kwano (filastik ko enameled) Mix kirim mai tsami da mayonnaise, muna fitar da su a cikin qwai. Ba ku buƙaci gishiri kullu, don kada ku cika kodan, akwai gishiri a mayonnaise, amma kadan kayan yaji za a iya kara. Sifting kadan gari, knead da kullu. Ba ya zamewa cikin ball, ya kasance a maimakon ruwa.
Gurasar frying tare da matashi mai zurfi (zaka iya tare da yumbu ko Teflon shafi) kadan man fetur kuma ka rarraba kullu. Mun sanya nama kyafaffen a kan shi. Kuna iya amfani da irin nama guda daya, kuma zaka iya haɗuwa da dintsi na yankakken yankakke, wasu nau'i na naman alade, ƙananan nama. Mun saka tumatir a saman kanin nama. Suka yanke su a cikin bakin ciki, kusan m yankakken, da'irori ko yanka. Layer na gaba shine yankakken barkono ne (ta hanyar kanta, tsaba da septa an cire). Yayyafa tare da ganye masu yankakken, da kuma na karshe na rubbed cuku. Zaka iya amfani da ƙarami mafi girma, zaka iya rubuwa akan babban maƙala, amma rarraba shi a ko'ina. Mun sanya a kan murhu, a kan matsakaiciyar zafi a karkashin murfin, an yi pizza a cikin minti mai frying na minti 10. Mun tafi a kan tasa, a yanka a cikin adadin da ake bukata na yanka kuma muyi hidima tare da ketchup ko wasu tumatir tumatir.
Pizza tare da kifaye da kifi
Ga wadanda suka fi son abinci mai sauƙi, pizza da sauri tare da nama mai naman alade a cikin kwanon frying da aka yi daga mayonnaise na iya zama mai nauyi da nauyi.
Sinadaran:
- Boiled kifi (teku, alal misali, perch), fillets pitted - 50 g;
- da thawed cakuda "Sea hadaddiyar giyar" - 100 g;
- tumatir rawaya, ba ruwa - 2 inji.
- cuku ba wuya - 120-150 g;
- gari daga durum alkama a / s - 2 kofuna waɗanda;
- man "Manomi" ko kamar - 100 g;
- babban kwai - 1 yanki;
- dukan madara madara ko ruwan dumi - ½ kofin;
- teku mai gishiri ba tare da Additives ba - 1/3 tsp.
Shiri
Pizza mai sauri a cikin kwanon frying ba tare da kirim mai tsami ba kuma ana iya samun mayonnaise tare da ƙari mai mahimmanci. Ya kamata a yi mai mai tsanani, don kada ya narke, amma ya zama mai laushi. A ciki mun kara gishiri, muna zuba mai madara mai dumi da kwai. Fast yi motsi da, sifting da gari a batches, cokali, Mix a fairly m kullu. Ka raba shi a kasan gurasar frying, za ka iya fitar da cake, za ka iya shimfiɗa hannunka. Mun sanya cika a kan cake. Idan "Cocktail Bahar" kawai aka daskare shi, ya kamata a sauke shi a cikin ruwa mai zãfi har tsawon minti 5, sa'an nan kuma sanyaya. Yayyafa pizza tare da cuku (shabby a kan kowane kyauta mai dacewa) kuma a karkashin murfi ya auna matsakaicin zafi tsawon minti 10. Ayyukan ba shine su kare pizza ba, in ba haka ba zai zama mawuyacin hali ba.
Idan ka bar yogurt
Idan ba zato ba tsammani ka bar bashi da kafirci, ka zubar da tausayi, kazalika kazamaci, hanya mafi kyau - azumin pizza a cikin frying pan a kan kefir. Za a iya shayar da abin sha, alal misali, namomin kaza, da kayan lambu, nama ko tsiran alade, zaituni, saman launi - dole ne cuku. Faɗa maka yadda ake yin kullu don pizza mai sauri akan kefir.
Sinadaran:
- kefir (ba sosai mai, mafi kyau - 1.5%) - 1 gilashin;
- babban injin kaza kwai - 2 inji mai kwakwalwa.
- sifted gari - kofuna waɗanda 2.5;
- gishiri - dandana;
- abincin abinci mai soda - a karshen wata wuka ko spoonful.
Shiri
A cikin kwano, Mix kafir tare da soda, lokacin da kumfa ke motsa jiki, muna kara qwai da gari. Mun knead da kullu, rarraba kowane gurasar a cikin harsashin tushe kuma aika su zuwa gurasar frying karkashin murfi. An shirya pizza da sauri a cikin kwanon frying a cikin minti 10.