A yau a cikin kayanmu, zaɓuɓɓukan zafin jiki daga turkey turkey, wanda babu wata shakka ba zai bar ku ba sha'anin sha'anin kuɗi kuma zai iya zama masu sarrafa tsarin menu na gida.
Fried alkey fillet a cikin frying kwanon rufi da guda da albasa da kirim mai tsami
Sinadaran:
- turkey fillet - 520 g;
- man kayan lambu mai tsabta - 55 ml;
- kirim mai tsami - 120 g;
- broth ko ruwa - 190 ml;
- albasa manyan kwan fitila - 140 g;
- a cakuda Italiyanci ganye - 1-2 tsunkule;
- cloves tafarnuwa - 2-3 inji mai kwakwalwa.
- sabo ne ganye - 0.5 katako;
- gishiri gishiri - biyu tsunkule;
- freshly ƙasa barkono cakuda - 1 tsunkule.
Shiri
Idan akwai buƙata don dafa abinci na biyu da kuma dadi a cikin tarin da aka fi so, kuma a cikin firiji yana da kayan yatsun turkey, ba tare da jinkirin frying shi da albasarta ba, sa'an nan kuma yana ta da kirim mai tsami a cikin kwanon rufi. Sakamakon zai mamaye ku da farin ciki don Allah.
Don gane wannan girke-girke, an wanke nama da nama da aka yanka a cikin guda kuma an sanya shi a cikin wani kayan lambu mai mai tsanani a cikin kwanon rufi ba tare da wani dandano ba. Bayan duk nau'in turkey zai sami raguwa, ƙara albasa a cikin rabi hamsin kuma bayan biyar zuwa minti bakwai kara kirim mai tsami, zafi mai zafi ko ruwa, kakar abinda ke ciki na akwati da gishiri, barkono da dafa, yin motsawa lokaci-lokaci, na minti goma. Gaba, mun hada nama tare da cakuda Italiyanci ganye, yankakken yankakken tafarnuwa cloves da ganye da kuma bar shi a karkashin murfi na minti biyar.
Panini tare da soyayyen turkey da cranberry miya a cikin frying kwanon rufi
Sinadaran:
- turkey fillet - 150 g;
- man fetur mai tsabta - 30 ml;
- gishiri gishiri - biyu tsunkule;
- freshly ƙasa barkono cakuda - 1 tsunkule;
- kirim mai tsami - 1.5-2 tbsp. spoons;
- a cakuda Italiyanci ganye - 1 tsunkule;
- cranberry miya - 2-3 tbsp. spoons;
- red albasa - 30-50 g;
- burodi na ciabatta - 2 yanka.
Shiri
Turawa mai ban mamaki daga turkey turkey aka raba mana da Italiya. Don yin shi, a yanka turkey fillets a cikin faranti na bakin ciki, gishiri da barkono su, to, nan da nan aika su zuwa wani frying kwanon rufi da kayan lambu mai dumi mai launin ruwan kasa daga bangarorin biyu har sai shirye. An yanka yankakken ciabatta zuwa sassa guda biyu. Ɗaya daga cikinsu an blended gauraye da aromatic bushe ganye, taushi cuku, da kuma wani cranberry miya. Har ila yau, a daya daga cikin burodin gurasar sa turkey din da kuma zobba na albasa albasa kuma ya rufe shi da sashi na biyu. Yanzu kana buƙatar shirya sandwiches warmed daga bangarorin biyu a cikin wani kwanon rufi kwanon rufi ko a sanwici. Sai dai itace mai ban sha'awa kuma mai dadi sosai.