Chocolate Cheesecake - girke-girke

Cheesecake shine mai dadi mai dadi kuma mai dadi, wanda aka dafa shi bisa cuku ko cuku. An dauke shi zama abincin Amurka, wanda ke da asalin Ingila. M, akwai hanyoyi biyu na yin irin wannan kayan zaki. Ga wadanda suke so su dafa kuma basu adana lokacin da makamashi ba, wani zaɓi na cakula a cikin tanda zai yi. Hanyar na biyu ita ce manufa ga mutane masu aiki, saboda babu cikakken buƙatar magani.

Muna ba ku yawan kayan girke mai ban sha'awa don cakulan cakulan a gida, dandano shine kawai sihiri da kuma cakulan!

Chocolate-banana cheesecake - girke-girke

Sinadaran:

A dalilin:

Ga cikawa:

Don ado:

Shiri

Don yin cakulan vanilla cheesecake, dauki biscuits da kuma kara shi da kyau a cikin wani zub da jini har sai da lafiya. Sa'an nan kuma ƙara man shanu mai narkewa da kuma yalwa. Mun yada jigon a cikin zagaye mai gasa tare da takarda mai launi, ta zama kananan gefuna a kusa da gefuna, kuma cire tushen da aka shirya don minti 40 a cikin injin daskarewa.

Yanzu ci gaba zuwa shiri na cikawa. Don yin wannan, mun dauki qwai, mun raba sunadarai daga yolks. A cikin akwati dabam, yalwata man shanu, sukari da vanillin har sai fararen. Kada ka daina whipping, muna ƙara yolks zuwa taro.

Cakulan narke a cikin wanka mai ruwa, zuba a cikin kirim kuma zuba cikin gari. Sa'an nan kuma mu zuba dukan wannan a cikin cakuda mai yalwa-kumfa da kuma hada shi. An tsabtace Banana, an rufe shi a cikin dankali mai dankali da kuma kara wa abincinmu. Duk kamar haka, whisk, sanya cuku gida da haɗuwa. A ƙarshe, zamu gabatar da shi a cikin taro wanda aka zana tare da sunadaran gishiri.

A kan sanyaya sanyaya mu fitar da cika, matakin da gasa a cikin wutar da aka kai dashi har 160 a cikin awa daya. Sa'an nan kuma mu kwantar da cheesecake kuma sanya shi a cikin firiji na tsawon sa'o'i 6. A lokacin bauta, zuba da cakulan-curd cuku cake tare da syrup, yi ado da grated farin cakulan da sabo ne mint ganye.

Abin girke-girke na cakulan cakulan ba tare da yin burodi ba

Sinadaran:

A dalilin:

Ga cikawa:

Shiri

Yaya za a yi cakulan cakulan? Saboda haka, ɗauki kuki da kuma kara shi da kyau a cikin wani abun ciki har sai yana lafiya. Man shanu mai narkewa a cikin microwave da kuma fitar da kukis da aka soke. Dukkanin an hade shi har sai an samu taro mai kama. Sa'an nan kuma yada shi a cikin dafa abinci a cikin takarda mai launi, ta kafa kananan gefuna a kusa da gefuna, kuma cire tushen shirya don minti 40 a cikin injin daskarewa.

Yanzu kai gida cuku, karkatar da shi ta hanyar nama grinder, zuba kadan sukari da kuma sanya kirim mai tsami, saro. A gaba, jiƙa gelatin a cikin ruwan zafi kuma bar su ƙara. Bayan kimanin minti 20, zuba shi a cikin taro na curd kuma sanya vanilla sugar dandana. Mun yi nasara da taro sosai kuma muka shimfiɗa shi a kan rigar da aka shirya a baya. Mun sanya cheesecake a cikin firiji har sai ta fice.

A halin yanzu, muna jan jelly a cikin ruwan zafi kuma muyi sanyi kadan, don haka ya zama kamar kissel a daidaito. Sa'an nan kuma mu fitar da nau'i tare da cake da shayarwa, a hankali zubar da jelly a dafa kuma aika da shi zuwa firiji. Da zarar duk abin da aka karfafa, a hankali cire siffar da kuma yi ado da ƙananan cakulan cheesecake ba tare da yin burodi Amma Yesu bai guje cream tare da sukari.