Tare da zuwan zafi, lokacin kullun ya fara. To, abin da zai iya zama mafi kyau fiye da zama a cikin kamfanin abokantaka a yanayi. Yanzu za mu gaya maka yadda zaka dafa dankali dafa a kan gawayi.
Gasa dankali a gungumen
Sinadaran:
- dankali.
Shiri
Muna wanke dankali sosai. Zai fi kyau a yi amfani da goga don cire datti daga "idanu" da dents. Sa'an nan kuma shafa shi bushe tare da takarda na takarda. Kowane dankalin turawa an nannade shi a tsare kuma an aika shi zuwa dumi mai zafi. An yi amfani da shiri kamar haka: an buɗe bidiyon kuma mun soki tubers da wuka mai kaifi, idan ta zo cikin sauƙi, to, dankalin turawa a cikin toka an shirya! A hankali sa shi a kan farantin, ya bayyana, yayyafa da gishiri da kuma ji dadin!
Gasa dankali da naman alade a tsare
Sinadaran:
- dankali - 1 kg;
- man alade - 150 g;
- gishiri, kayan yaji.
Shiri
My dankalin turawa, bushe da kuma yanke a cikin rabin, amma ba zuwa karshen. Muna buƙatar mu bude dankalin turawa, kuma kada mu karya kashi biyu. Sakamaka, yayyafa kayan yaji da dukkanin tubers a waje da ciki. A cikin yanke kowane dankalin turawa mun sanya a kan wani yanki na mai kuma bayan haka gaba daya muna juya tubers a cikin wani tsare. Mun sanya shi a cikin zafin rana da kuma shirya shi.
Gasa dankali a gungumen
Sinadaran:
- dankali - 500 g;
- man shanu - 40 g;
- gishiri;
- ganye .
Shiri
Muna shan wanke dankali, a wurare biyu zamu kayar da shi da cokali mai yatsa, mu aika da shi zuwa microwave na kimanin minti 7. Sa'an nan kuma mu kunsa shi tare da tsare da kuma sanya shi a cikin zafin wutar. Bayan kimanin minti 5, juya. Shirya dankali, dafa a cikin ɗamara, ya buɗe, a yanka shi zuwa sassa 4, amma ba ga ƙarshe ba kuma saka wani man shanu a cikin cibiyar. Podsalivaem, yayyafa tare da yankakken ganye kuma mun regale!
A girke-girke na gasa dankali a tsare
Sinadaran:
- dankali matasa - 1 kg;
- gishiri, kayan yaji.
Shiri
An wanke dankali da kyau kuma a yanka a cikin da'irori. Ba ku buƙatar tsaftace shi. Ninka a cikin tasa mai zurfi, gishiri, kakar tare da kayan abincin da kuka fi so da kirtani akan skewers. A saman, a saka shi a hankali tare da tsare da aika shi zuwa wuta. Gasa dankali a kan ginin zai kasance a shirye a cikin minti 20-25, dangane da yawan zafi. Wannan girke-girke za a iya kyautata kamar yadda mutane da yawa kamar yadda ka so - za ka iya ƙara man alade, albasa zobba tsakanin dankalin turawa yanka. Gaba ɗaya, duk ya dogara da dandano. Bon sha'awa!