Gurasa akan kwakwalwan kwamfuta

Abincin kwakwalwa a kan kwakwalwan kwamfuta ana iya gani akai-akai a kan teburin dandano ko ƙungiyoyi masu shayarwa. Ba kawai hanya mai kyau da na asali na hidima daban-daban na salads ba, har ma da kyakkyawar kayan ado na dukan teburin, domin tasa yana da kyau sosai. Mun kawo hankalinka ga wasu samfurori na asali don shirya irin wannan abincin, sa'an nan kuma zaku iya ƙirƙirar abincinku mara kyau akan kwakwalwan kwamfuta da gwaji.

Abu mafi mahimmanci shine mu tuna shine a yanka yankakken gurasa sosai, kuma kana buƙatar cika shi daidai dama kafin yin hidima, don kada kwakwalwanmu su daɗa. Ya kamata a lura da cewa za'a iya dafa kayan kwakwalwa a gida. Don haka zaka iya amfani da girke-girke don kwakwalwan kwamfuta a cikin tanda ko nachos kwakwalwan kwamfuta .

Recipe ga cuku abun da ke cikin kwakwalwan kwamfuta

Sinadaran:

tumatir - 2 inji mai kwakwalwa. cuku na wuya iri - 200 g; Ganye - a nufin; tafarnuwa - 2 cloves; mayonnaise - domin fitarwa; Zaitun ba tare da tsaba ko zaituni - don ado ba.

Shiri

Don shirya cakuda cuku a kan kwakwalwan kwamfuta, dauki tumatir, a yanke shi cikin cubes. An shafe kaya a kan kaya mai kyau, an riga an shige shi ta hanyar latsa. Mix da cuku tare da tumatir, tafarnuwa, yankakken yankakken ganye kuma kafin bauta wa, cika duk tare da mayonnaise, motsawa. Muna kwantar da minti 30 a cikin firiji kuma zana dan teaspoon akan kwakwalwan kwamfuta. Kafin bautawa, yi ado da tasa da zaituni ko zaituni.

Abincin abinci a kan kwakwalwan kwamfuta tare da kifi

Sinadaran:

Shiri

Tumatir yankakken yankakken, ƙara cakulan grated, tafarnuwa da squeezed, capers, a yanka a cikin salmon da haɗuwa. Mun cika dukan abin da mayonnaise da kuma sa a kan kwakwalwan kwamfuta.

Abincin abinci a kan kwakwalwan kwamfuta tare da shrimps da avocado

Sinadaran:

Shiri

Don haka, don shirya k'arak'ara a kan kwakwalwan kwamfuta, mu dauki shrimps kuma tafasa su a cikin wani salted salted ruwa. Avocado tsabta, cire dutse, da kuma yanke nama cikin kananan yanka, sprinkling tare da ruwan 'ya'yan itace lemun tsami. Na gaba, muna tsaftace albasa da kuma yanke su tare da ganye. Cikali yana rubbed a kan babban grater. A halin yanzu, tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire, da ganye da cuku suna da kyau sosai a cikin wani abun da ke ciki. A sakamakon taro na gishiri, barkono da kuma Mix tare da mayonnaise. Mun yada abin sha a kan kwakwalwan kwamfuta da kuma yi ado saman tare da shrimps da sabbin ganye.

Appetizer tare da Pringley kwakwalwan kwamfuta

Sinadaran:

Shiri

Mun dauki naman alade kuma a yanka a kananan cubes. Bugu da ƙari, ƙulla sabo ne da tsire-tsire. Dama a cikin naman alade, shinkafa shinkafa, kokwamba da kuma kakar tare da mayonnaise. Mun haɗu da taro sosai kuma sa fitar da teaspoon a kan kwakwalwan kwamfuta. Chips da aka gama tare da cikawa a rarraba a babban ɗakin kwanciya da tsabta don tsawon sa'o'i 2 a cikin firiji don haka ba a sa su ba, kuma tasa ba ta rasa dandano mai ban sha'awa ba.

Gurasa akan kwakwalwan kwamfuta tare da caviar

Sinadaran:

Shiri

A kan babban tasa, mun yada kwakwalwan dankalin turawa. Sa'an nan kuma a kan kowane saman saka man shanu mai taushi da teaspoon na ja ko caviar baki don dandanawa. Mu shirya wannan ban mamaki kuma mai dadi abincin nan da nan kafin yin hidima, domin a cikin 'yan sa'o'i tasa na iya zama airy kuma ya rasa yawa cikin dandano.