Ana amfani da kayan lebur ta hanyar yisti. Duk da haka, idan an dauki nau'in mai madara mai ƙanshi a matsayin tushen, mai soda-forming ingredient, wanda ya ba da ƙawa, shine soda.
A yau za mu yi amfani da kefir don yin pancakes, sabili da haka zamu yi amfani da soda. Duk da haka, wannan ba yana nufin cewa babu wani zabi don wannan zaɓi. A zabinmu za ku sami girke-girke tare da yin amfani da yisti. Koyi koyi yadda za a yi kullu don pancakes akan kefir.
Kullu ga lavender pancakes a yogurt
Ƙaunatacciyar ƙauna ga kowa, mai yiwuwa, ji dadin pyshechki tare da ganga mai banƙyama. Yadda za a ƙirƙira irin wannan?
Sinadaran:
- kefir - 480-500 ml;
- sugar - 4-5 tbsp. spoons;
- qwai - 1 yanki;
- gari - 280-300 g;
- gishiri;
- Mai yawan maible - 40-60 g;
- kirfa;
- soda - 1 teaspoon.
Shiri
Samu kefir a gaba daga firiji kuma zazzage shi. Kada kayi amfani da murhu ko tanda lantarki. Ya isa ya ba da abin sha a cikin abincin. Idan an ajiye gari a wuri mai sanyi, to, an bar shi a cikin dumi don isa akalla 18 digiri.
Zuba a cikin kwano na yogurt. Yawan ya karye a cikin tasa daban kuma ana samun whisk ta hanyar kara girman. Mun hada waɗannan samfurori. Mu aika da sukari, soda, gishiri, mai yalwa. Yayyafa da kirfa. Idan sako-sako da sinadaran ne lumps, sa'an nan kuma kawar da su da sieve. Mun ƙara wani ɓangare na gari zuwa taro kuma a hankali zuga da cokali tare da cokali. Mun sanya shi don haka duk abubuwan da aka fara su fara hulɗa, sa'an nan kuma shirya m pyshechki.
Idan ka lura cewa yawancin kullu ba hanya ce mai kyau ba, to, ƙara ruwa ko busasshen sashi.
Yadda za a yi kullu don fritters on kefir - girke-girke?
Sinadaran:
- kefir - 320-350 ml;
- sukari - 50-70 g;
- cire vanilla - 1/3 na cokali;
- gari - 200-220 g;
- qwai - 1 yanki;
- gishiri mai yisti;
- soda - 2 tsp.
Shiri
Gyara gari. Muna aikawa da shi vanilla cire, gishiri, sukari, kwai. Ga waɗannan sinadaran mun zuba kefir. Cokali ko whisk don yalwata kome da kome, watsar da lumps kafa. Yanzu shi ne soda. Mun gabatar da shi ta hanyar sieve, don haka jarrabawar ba ta samuwa ta manyan fannoni. A sake gwada wannan taro. A wannan yanayin, kumfa ya kamata ya bayyana. A kullu yana shirye.
Yisti kullu don pancakes a yogurt
Sinadaran:
- kefir - 250-260 ml;
- gari - 130-150 g;
- albasa kore - 3-4 gashinsa;
- ƙasa barkono;
- ruwa - 0.5;
- gishiri;
- sugar - 1 tbsp. cokali;
- Dill - 5 rassan;
- man shanu - 35-40 g;
- yisti - 1 tsp.
Shiri
Muna fara tsarin yisti na yisti, yana rushe su a cikin ruwa mai ruwan sama tare da cokali na sukari. Yayin da taro ke kanguwa, ƙara kefir, ganye masu ganye, kayan yaji, gishiri zuwa gare ta kuma haxa shi. Man shanu mai narkewa ya narke. Sifting gari a kan kwano tare da waɗannan kayayyakin, za mu yi kullu. A wannan yanayin akwai salted, amma zaka iya sa shi mai dadi, maye gurbin ganye tare da yankakken kwayoyi (almonds, hazelnuts), 'ya'yan itatuwa masu' ya'yan itace, 'ya'yan itatuwa masu' ya'yan itace. Mun rufe kullu kuma mu bar shi. Bayan sa'o'i kadan za ku iya dafa pancakes daga gare ta.
Kullu don pancakes on kefir ba tare da qwai
Sinadaran:
- kefir - 1 abu;
- gari - 100-110 g;
- soda - 0,5 tsp.
- kwakwa kwakwalwan kwamfuta - 2 teaspoons;
- Sunflower man - 20-25 ml;
- sugar launin ruwan kasa - 1 tbsp. cokali;
- Gishiri mai yisti.
Shiri
Mun zuba gilashi nafir na cikin cikin kwano. Mun zubo shaving, soda, sukari. Mu podsalivayem taro. Don pancakes ya kamata ya tashi daga kwanon frying, za mu kara man shanu ga kefir. Mun fara knead da kullu. Don yin wannan, zamu shimfiɗa yankin gari da cokali kuma yada shi a duk faɗin taro. Lokacin da yawancin kirim mai tsami ya kai, dakatar da ƙara gari.