Tiramisu - girke-girke mai kyau wanda za'a iya samuwa a cikin jerin jinsin gargajiya na abinci na Italiyanci, an sauƙaƙe shi a gida. Wannan kayan zaki na musamman za a iya haifar da su a cikin nau'i na cake, cake ko wani abu mai dadi a kremankah.
Yadda za a dafa tiramisu?
Delicious tiramisu, girke-girke na gargajiya a gida wanda za a iya zaɓa daga cikin bambancin da aka tsara a ƙasa, an shirya yin la'akari da kiyaye ka'idodi masu sauki.
- Don ƙirar sutura, an sanya wani kuki Savoyardi mai laushi, wanda aka yi a asali daga sunadarai ko qwai, gari da sukari
- Wani abu mai mahimmanci, gabanin wanda ya ba mu damar duba kayan zaki naramisu a matsayin classic - mai yalwa mai yalwa mascarpone.
- Don shirya cream, sunadarai sunadarai kaza da yolks da aka yi amfani da su, ana amfani da su, kuma don impregnating ruwan inabi Marsala da kofi na gari.
Savoyardi biscuits for tiramisu - girke-girke
Za a iya saya bishiyoyi na Tiramisu tare da hannunka, ta yin amfani da shawarwarin da ke ƙasa. A lokacin da kayan yin burodi, ba za ka iya bude kofar tanda ba, kuma ba a ba da shawarar da ya dauke su daga cikin tanda har sai ya kwantar da hankali gaba daya don kauce wa magance biskit da kuma kiyaye shi da iska.
Sinadaran:
- qwai - 3 guda;
- sukari da gari - 150 g;
- powdered sugar - 50 g.
Shiri
- Raba da qwai a cikin yolks da sunadarai da kuma whisk akayi daban-daban tare da sukari har sai lokacin farin ciki kumfa da kuma babban kololuwa.
- Hada furotin da yalk, ƙara gari.
- Tare da taimakon wani jaka mai kaya, suna kwashe ratsi a kan takalma mai laushi don 10-15 cm, toka su da foda da kuma gasa a 180 digiri na mintina 15.
Cream for tiramisu
An kirkiro cream don tiramisu tare da mascarpone a cikin daidaitattun gashi daga qwai mai qwai, wanda aka raba zuwa yolks da sunadarai kuma an zubar da su sosai tare da kara da sukari. Da farko, ana haxa mascarpone tare da yolks da aka shirya, bayan haka ƙwayar mai yaduwar mai yaduwa tana shafar da hankali kuma a hankali tare da ƙungiyoyi masu haske.
Sinadaran:
- mascarpone - 500 g;
- qwai - 4 guda;
- powdered sukari - 5-7 tbsp. spoons.
Shiri
- Kurkura da kuma doke dan kadan tare da tablespoons uku na sukari sugar yolks.
- Whip da fata har sai da mahimman hanyoyi, ƙara foda a ƙarshen tsari.
- Wasu suna tsoma baki tare da masallacin mascarpone yolk, sannan kuma cokali mai gina jiki.
Recipe ga tiramisu tare da mascarpone da savoyardi
Tiramisu, girke-girke mai kyau na abin da ka koyi daga baya, ya juya yana zama mai dadi sosai. An halatta maye gurbin ruwan inabi Italiyanci tare da kowane mai amfani mai maƙalli ko barasa, kuma a ƙarshen aikin za'a iya yayyafa shi da koko foda maimakon cakulan grated, ta yin amfani da karamin sieve.
Sinadaran:
- cookies cookies - 200 g;
- mascarpone - 500 g;
- qwai - 4 guda;
- powdered sugar - 150 g;
- mai dadi Italiyanci giya Marsala - 1 gilashin;
- sanyi espresso kofi - 300 ml;
- grated baki cakulan.
Shiri
- Tabbatar da kyakkyawan girke-girke na tiramisu da mascarpone, sun shirya kansu ko saya savoyardi.
- Whisk launuka daban-daban fata da yolks da sukari foda da kuma Mix tare da mascarpone.
- Hada ruwan inabi tare da espresso, tsoma a cikin cakuda kwakwalwa masu sauƙi don 5 seconds kuma yada a cikin wani mold.
- A sama, rarraba rabin kirim kuma sake biscuits.
- Yi ado tare da sirinji ko jaka na kayan zaki tare da sauran cream, yayyafa da cakulan kwakwalwan kwamfuta da kuma damar su jiƙa.
Cake "Tiramisu" - girke-girke na yau da kullum
Italiyanci tiramisu, wanda aka kwatanta da girke-girke na gargajiya a cikin wadannan shawarwari, an yi shi a matsayin nau'i a kan bishiya, bisa ga abubuwan da ke da dandano da kuma abun da ke ciki ya zama sanannun savoyardi. Ya bambanta da abincin da aka yi, wanda aka yi amfani da shi a cikin masu cin abinci kuma ana cinye shi tare da cokali, za a yanke cake a cikin yanka ta amfani da wuka mai mahimmanci.
Sinadaran:
- qwai - 10 guda;
- sugar - 1 kofin;
- gari - 180 g;
- Vanilla - dandana;
- yin burodi - 1 fakiti;
- mascarpone - 500 g;
- powdered sukari - 100-150 g;
- ruwan inabi mai dadi da kofi - gilashin 1;
- gishiri - tsunkule.
Shiri
- Ga kullu mai nau'in nau'i na 6 don sunadaran 6 da yolks, ƙara ½ kofin sukari.
- Hada taro tare, haxa gari, vanilla da yin burodi.
- Gurasa da gasa a 175 digiri 40-50 minti, sanyi, a yanka har zuwa 2 sassa.
- Daga sauran ƙwai, mascarpone da foda shirya wani cream.
- An shafe shi da cakuda barasa da kofi na dafi, cream, saka kan juna, yi ado.
- Bayan 'yan sa'o'i kadan, cake "Tiramisu" a gida yana da damuwa don a dandanawa.
Cake "Tiramisu" - girke-girke
Cikakken "Tiramisu" wani bambanci ne na kayan zane na kayan gargajiya, wanda yana da halayyar delicacy mai kyau dandano, amma bambanta daga karshen kuma hanyar shiri da bayyanar. An shirya tasa ba tare da yin amfani da ƙwai ba, kuma dukan tsarin aiki na hudu yana ɗaukar minti talatin.
Sinadaran:
- savoyardi - 200 g;
- mascarpone - 100 g;
- karfi kofi - 50 ml;
- rum gas - 'yan saukad da;
- koko foda ko grated cakulan.
Shiri
- Savoyardi an rushe shi a cikin wani abun da ke ciki.
- Add a spoonful na karfi kofi, stirring kowane lokaci har sai an damp crumb an samu.
- Mix a cikin ainihin jigon da mascarpone, yi ado da kwalliyar kwalliya, mirgine su a cikin koko ko cakulan kuma ba da izinin rage kadan cikin firiji.
Tiramisu a cikin gilashi
Tiramisu, wani kayan girke mai sauƙi wanda aka tsara a cikin umarnin da ake biyowa, an yi shi a cikin gilashi, bazai buƙatar samun kayan aiki na musamman. Ko da kullun da aka dafa ba ya riƙe siffar da shimfidawa ba, a wannan yanayin ba zai haifar da sakamakon mummunar ba kuma ba zai gajiyar da cikakkiyar ra'ayi na dandanawa na dadi ba.
Sinadaran:
- qwai - 6 kwakwalwa.
- sukari - 120 g;
- savoyardi - 300 g;
- ruwan inabi mai dadi - 50-75 ml;
- kofi - 300 ml;
- mascarpone - 500 g;
- koko, powdered sukari don ado.
Shiri
- Yolks suna cikin ƙasa tare da rabin sukari da fari, gauraye da mascarpone.
- Ƙara kumbura tare da saurar sukari har zuwa tuddai na gina jiki.
- Mix ruwan giya tare da kofi, jiji da biscuits a cikin cakuda.
- Yin tiramisu a cikin tabarau , yada yadudduka na cream da kukis, yafa masa a kan koko, aka yi masa ado tare da foda kuma an yarda ya ji dadi na sa'o'i 10-12.
Strawberry tiramisu
Za ka iya shirya tiramisu da hannuwanka da kuma sabobbin strawberries. Bambanci da kayan da aka yi amfani da shi ya haifar da abin ban mamaki wanda ya cancanci yabo. A wannan yanayin don impregnation maimakon kofi, ana amfani da syrup na strawberry da orange ko wani ruwan 'ya'yan itace mai amfani.
Sinadaran:
- qwai - 4 guda;
- foda - 100 g;
- savoyardi - 200 g;
- giya - 60 ml;
- Strawberries - 400 g;
- mascarpone - 300 g;
- ruwan 'ya'yan itace - 100 ml.
Shiri
- Shirya cream ta haɗuwa da mascarpone tare da yolks da sunadarai masu guba.
- Impregnate savoyardi a cikin ruwan magani mai gwangwani, grated strawberries da giya, sanya a siffar a cikin layers, alternating tare da cream.
- Ka ba tiramisu tare da strawberries don jiƙa.